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Heat oven to 375°F. Remove pie crusts from pouches; unroll 1 crust flat in center of ungreased large cookie sheet

  • 1 box refrigerated pie crusts, softened as directed on box
  • 1/2 cup semisweet chocolate chips, melted*
  • 2 containers (6 oz each) Yoplait® Original 99% Fat Free banana crème or French vanilla yogurt
  • 2 small bananas, sliced
  • 1 can (21 oz) strawberry pie filling
  • 1 cup fresh strawberries, sliced
4.6/5 (22 Votes)

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Ditch the store-bought option and make you own homemade Scalloped Potatoes au Gratin for dinner! Your family will l

  • 1 tablespoon unsalted butter
  • 1 yellow onion, finely chopped
  • 2 cloves garlic, minced
  • 1 1/2 cups heavy cream
  • 1/2 cup low-sodium chicken broth
  • 2 teaspoons fresh thyme leaves
  • 1 1/2 teaspoon kosher salt
  • 1/2 teaspoon ground black pepper
  • 2 pounds russet potatoes, peeled and sliced into 1/8-inch slices
  • 1/2 cup shredded Cheddar
  • 1/2 cup shredded gruyere cheese
4.6/5 (22 Votes)

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In a saucepan, bring sugar and water to a boil over medium heat; cool

  • 4 cups sugar
  • 2 cups water
  • 1 can (46 ounces) pineapple juice
  • 3 cups orange juice
  • 3/4 cup lemon juice
  • 1/2 cup orange juice concentrate
  • 8 medium ripe bananas, mashed
  • 2 bottles (2 liters each) cream soda
  • 3 cans (12 ounces each) lemon-lime soda
4.6/5 (22 Votes)

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Cheddar & Bacon Loaf is a great quick snack to make with what you already have on hand in your kitchen, or an appet...

  • 1 (16-ounce) loaf baguette-style French bread
  • 1 cup sharp cheddar cheese, shredded
  • 1/2 cup butter, softened
  • 1/3 cup bacon, cooked and crumbled
  • 2 medium green onions, sliced, about 1/4 cup
  • 2 teaspoons yellow mustard
  • 1 teaspoon lemon juice
4.6/5 (22 Votes)

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These delicious almond-apricot cookies are best served with a cup of tea and make a great additions to any festive ...

  • 2 1/2 cups flour
  • 1/2 teaspoon salt
  • 1 cup (2 sticks) unsalted butter, softened
  • 1 cup sugar
  • 1 large egg
  • 1/2 teaspoon pure vanilla extract
  • 1/2 teaspoon almond extract
  • 1/3 cup apricot preserves
  • 1/3 cup slivered almonds, toasted
4.1/5 (50 Votes)

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Combine all ingredients except paprika and butter, roll into 1/2 inch balls, place on greased baking sheet, sprinkl...

  • 1 pound crab meat
  • 1 egg, slightly beaten
  • 4 slices bread, broken into small pieces, crusts removed
  • 1/3 cup mayonnaise
  • 2 teaspoons Cajun seasoning
  • 1 teaspoon prepared mustard
  • dash black pepper
  • 1 Tablespoon Worcestershire sauce
  • 1 teaspoon dried parsley
  • paprika
  • butter
4.5/5 (24 Votes)

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1. On a lightly floured surface, roll 1 disk of dough into a 12″ round

  • Flour, for dusting
  • 1 recipe Flaky Butter Pie Dough
  • 3 tbsp. flour, plus more for dusting
  • 10 baking apples, such as Golden Delicious, Granny Smith, or Honeycrisp (about 3 pounds), peeled, cored, and thinly sliced
  • 3 tbsp. plus 1 cup granulated sugar
  • Juice of 2 lemons
  • 8 tbsp. unsalted butter, cubed
  • 1/2 cup heavy cream
  • 1/2 cup Demerara sugar
  • 1/2 tsp. Angostura bitters
  • 1/4 tsp. freshly grated nutmeg
  • 1/4 tsp. ground allspice
  • 1/4 tsp. ground cinnamon
  • 1/4 tsp. Kosher salt
  • 1/8 tsp. freshly ground black pepper
  • 1/2 tsp. flake sea salt
  • 1 egg, lightly beaten with 1 tsp. water
4.6/5 (22 Votes)

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Preheat the oven to 350 degrees

  • 4 slices bacon, cooked
  • 1/4 sweet onion
  • 1 tablespoon butter
  • 8 ounces cream cheese, room temperature
  • 3/4 cup shredded Parmesan cheese
  • 1/2 teaspoon garlic powder
  • 1 teaspoon ground black pepper
4.3/5 (27 Votes)

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Inspired by a Dark & Stormy Cocktail made with ginger beer, rum & lime juice

  • Cupcakes
  • 1 cup plus 2 tablespoons King Arthur unbleached cake flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 teaspoon ginger
  • 1/4 teaspoon nutmeg
  • 4 tablespoons unsalted butter
  • 1 cup white sugar
  • 1 egg
  • 1 teaspoon pure vanilla extract
  • 2 cups peeled, cored and chopped Macintosh apples
  • 1 small lime
  • Frosting
  • 1 stick room temperature salted butter
  • 1 3/4 cups powdered sugar
  • 1 teaspoon pure vanilla extract
  • 1 teaspoon dark rum
  • 1 teaspoon lime juice
4.6/5 (22 Votes)

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A quick batter of flour, milk, eggs and vanilla is poured over Summer Olallieberries (or any berry) and baked at hi...

  • 1 pint olallieberries, substitute with blackberries, raspberries or berries of your choice
  • 3 large eggs, room temperature
  • 1/2 cup whole milk, can substitute with 1% or 2% milk
  • 1/2 cup all-purpose flour
  • 1/2 teaspoon vanilla extract
  • 1 tablespoons butter
  • Lemon juice
  • Powdered sugar
4.6/5 (22 Votes)

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Preheat oven to 400°. Slice Cauliflower into slabs ½” thick

  • 1 head cauliflower
  • 2 tsp. Roasted Garlic Infused Oil
  • Seasoned Salt to taste
  • 1 1/2 tsp. Wahoo! Chili® Seasoning Blend
  • 3 Tbsp. Asiago cheese
4.6/5 (22 Votes)

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Looking for a quick and easy dinner to prepare? Try this delicious pressure cooked Salsa Stewed Beef and Rice

  • 1 tablespoon olive oil
  • 1 pound lean ground beef
  • 1 red onion, diced
  • 1 teaspoon chili powder
  • 1/2 teaspoon salt
  • 1 cup long grain white rice, rinsed well
  • 2 cups water
  • 1 jar (16 ounce) chunky salsa
  • 1 can (15 ounces) seasoned black beans, drained and rinsed
  • 1 cup frozen corn kernels
  • 2 teaspoons fresh cilantro, chopped
  • 1 cup cheddar cheese, shredded
4.5/5 (27 Votes)

Any burning questions? Our chefs answer!

Salsa Stewed Beef and Rice - Pressure Cooker Banana Split Tart