The best white chocolate recipes - 137 recipes
More White chocolate recipes
Baileys Coffee and White Chocolate Fudge
By kdet
Grease a cake tin with butter and chop white chocolate into small pieces
- 1 cup Baileys with a Hint of Coffee
- 1/4 cups milk
- 1/4 stick butter
- 2 1/2 cups very fine sugar
- 1 1/2 cups white chocolate
- Butter for greasing
Orange Creamsicle White Chocolate Chip Softbatch Cookies
By Greywolf
These Orange Creamsicle White Chocolate cookies are big, soft and delicious! The orange flavor and zest complement...
- 1/2 cup unsalted butter, softened
- 3/4 cup light brown sugar, packed
- 1/4 cup granulated sugar
- 1 large egg
- 2 teaspoons vanilla extract
- 2 teaspoons almond extract
- 1 to 2 teaspoons orange extract, optional (I did not use and cookies were still 'orangey' enough, but for extra orange flavor, use it)
- 2 tablespoons cream or half-and-half
- 2 tablespoons freshly grated orange zest
- 2 cups all-purpose flour
- 2 teaspoons corn starch
- 1 teaspoon baking soda
- Pinch salt, optional and to taste
- 1 (10-ounce) bag white chocolate chips, about 1 1/2 heaping cups
White Chocolate Pudding with Blackberry Curd
By carvalhohm
To make the pudding, combine the cornstarch, sugar, and salt in a heavy bottom saucepan
- For the pudding:
- 3 tablespoons cornstarch
- 1 tablespoon sugar
- 1/4 teaspoon table salt
- 2 1/4 cups whole milk
- 6 ounces white chocolate, chopped
- 1/2 teaspoon vanilla
- For the blackberry curd:
- 1/2 cup fresh blackberries
- 1 tablespoon freshly squeezed lemon juice
- 1/4 cup sugar
- Pinch of salt
- 1 large egg
- 2 tablespoons unsalted butter, cut into small pieces
White-Chocolate Cherry Shortbread
By carmen-2
bhg.com December 29, 2013
- 1/2 cup of maraschino cherries, drained and finely chopped
- 2 1/2 cups of all-purpose flour
- 1/2 cup of sugar
- 1 cup of cold butter
- 12 ounces of white chocolate baking squares with cocoa butter, finely chopped
- 1/2 teaspoon of almond extract
- 2 drops red food coloring (optional)
- 2 teaspoons of shortening
- White nonpareils and/or red edible glitter (optional)
Black and White Chocolate Cake with Crème Anglaise
By cwyorkiex3
My mom made this cake, from my grandmother’s recipe, for my 39th birthday
- For the simple syrup
- 3/4 cup sugar
- 3/4 cup water
- For the mousse
- 7 ounces semisweet or bittersweet chocolate
- 1 tablespoon instant espresso powder
- 1/3 cup Strega, kirsch, or rum
- 1/4 cup heavy cream
- 5 eggs, separated
- 6 tablespoons sugar
- For the cake
- 3/4 cup simple syrup
- 1/2 cup Strega, kirsch, or rum
- 20 to 25 ladyfingers, cut in half
- For the crème anglaise
- 2 cups milk
- 1 vanilla bean, split and scraped
- 1/2 cup plus 2 tablespoons sugar
- 5 egg yolks
- Chocolate curls
Key Lime and White Chocolate Scones
By MJH
Preheat oven to 450 degrees
- 2 cups all purpose flour, plus extra for the counter
- 1/2 cup sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 5 tablespoons chilled butter, cut into small pieces
- 1/2 cup white chocolate, chopped fine
- 2 tablespoons key lime zest, plus more for garnish
- 4 tablespoons key lime juice, divided
- 1 cup heavy cream (half and half will also work)
- Icing – Mix 3 TBS milk and 2 TBS lime juice, with 1/2 cup to 1 cup powdered sugar
Easter Crack White Chocolate Toffee
By á-11135
The kids will love this yummy Easter Crack White Chocolate Toffee Recipe and you’ll love how easy it is to make
- 1 cup butter, 2 sticks
- 1 cup brown sugar
- 1 stack saltine crackers
- 1 (1-pound) package white almond bark, melted
- Easter spring sprinkles or pastel sprinkles and/or M&Ms
White & Dark Chocolate Candy Cups
By coconutrecipes
Dark Chocolate: Melt coconut oil using a double boiler or food dehydrator
- Dark Chocolate:
- 1/2 cup virgin coconut oil, melted*
- 1/2 cup cacao powder (or cocoa powder)
- 3 tablespoons maple syrup
- 1/2 teaspoon vanilla extract
- White Chocolate:
- 1/2 cup virgin coconut oil, melted*
- 1/2 cup macadamia or cashew butter
- 2 to 3 tablespoons raw honey
- 1 teaspoon vanilla extract
- pinch sea salt
- Super Fun, Superfood Toppings:
- blueberries, fresh or frozen
- raspberries fresh or frozen
- dried coconut chips or shredded coconut
- dried cherries
- raw cacao nibs
- pink salt crystals
White Chocolate and Raspberry Cheesecake
By JoBellette
Combine the biscuits and butter and press into the base of a greased 22 cm spring form pan
- icing sugar
- 1 1/4 cups shortbread biscuits, crushed
- 1 cup cream, lightly whipped
- 1 teaspoon grated lemon rind
- 1/2 cup fresh or frozen raspberries
- 2 teaspoons gelatine dissolved in 1/4 cup boiling water, cooled
- 200 g fresh raspberries
- 200 g white chocolate, melted
- 3/4 cup sugar
- 500g block PHILADELPHIA Cream Cheese, softened
- 75 g butter, melted
White Chocolate Blueberry Cheesecake
By wing118677
Rich and creamy White Chocolate Blueberry Cheesecake! What are you waiting for, click that heart icon!
- GRAHAM CRACKER CRUST:
- 2 cups graham crackers, pulsed into crumbs
- 1/3 cup granulated sugar
- 1/4 teaspoon kosher salt
- 7 tablespoons unsalted butter, melted
- WHITE CHOCOLATE BLUEBERRY CHEESECAKE FILLING:
- 3 (8-ounce) blocks full-fat cream cheese, very soft
- 1 cup plain non-fat Greek yogurt, room temperature
- 3 large eggs plus 2 egg yolks, room temperature
- 1 1/2 cups granulated sugar
- 1 1/2 tablespoons all-purpose flour
- 2 teaspoons vanilla extract
- 1 1/2 tablespoons fresh lemon juice
- 8 ounces white chocolate, chopped, melted and slightly cooled
- FRESH BLUEBERRY SWIRL:
- 1 1/2 cups fresh blueberries
- 2 tablespoons lemon juice
- GARNISH:
- 4 ounces white chocolate, grated (optional)
- Fresh whipped cream, optional
- 1/2 cup blueberries, optional
Raspberry-White Chocolate Truffle Cheesecake
By á-9980
1) Preheat oven to 475 degrees and place large roasting pan with about 1 inch of water in the oven
- 1 whole pack of Oreo's, filling removed
- 1/2 cup butter/margarine
- 1/2 cup raspberry preserves, seedless
- 1/4 cup water
- 4 x 8 oz pkgs cream cheese
- 1 1/4 cups granulated sugar
- 1/2 cup sour cream
- 2 tspn vanilla extract
- 5 eggs
- 4 oz white chocolate, chopped into chunks
- 2 oz white chocolate, shaved
Cranberry & White Chocolate Chip Cookies
By KimberlySeverino
These wonderful white chocolate and cranberry cookies are great if you prefer cookies that are not as sweet!
- 3/4 cup butter
- 3/4 cup dark brown sugar
- 1/4 cup granulated sugar
- 1 large egg
- 2 teaspoons vanilla extract
- 2 cups flour
- 2 teaspoons cornstarch
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 3/4 cup white chocolate chips
- 3/4 cup dried cranberries
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