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Easter Crack White Chocolate Toffee

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The kids will love this yummy Easter Crack White Chocolate Toffee Recipe and you’ll love how easy it is to make. If you’re looking for a great Easter Recipe, then look no further because this one is delicious. This will be a big hit, your friends and family will definitely be asking for the recipe.

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Rate this recipe 4.8/5 (9 Votes)

Ingredients

  • 1 cup butter, 2 sticks
  • 1 cup brown sugar
  • 1 stack saltine crackers
  • 1 (1-pound) package white almond bark, melted
  • Easter spring sprinkles or pastel sprinkles and/or M&Ms

Details

Servings 12
Preparation time 10mins
Cooking time 40mins
Adapted from passionforsavings.com

Preparation

Step 1

Melt butter and brown sugar over medium heat, bring to a boil and stir while boiling for 5 minutes.

Line a cookie sheet with aluminum foil and place crackers evenly on the foil pan. Pour sugar mixture over crackers.

Bake at 325°F for 8 minutes.

While crackers are baking melt almond bark in the microwave using the directions on the package. Pour white chocolate over the cracker mixture and spread evenly. Top with your favorite sprinkles or M&Ms!

Allow to cool completely and break into smaller pieces


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