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The best Thanksgiving recipes - 450 recipes

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A satisfying and quick weeknight or any-time Corn Bread Casserole meal the whole family can enjoy!

  • 1 box Jiffy corn bread
  • 1 can cream corn
  • 1 can whole kernel corn, drained
  • 2 eggs
  • 1 stick butter, melted
  • 1 cup sour cream
4.4/5 (101 Votes)

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Thinly sliced potatoes are topped with bacon, cheese and onions

  • 1/4 pound bacon, diced
  • 2 medium onions, thinly sliced
  • 4 medium potatoes, thinly sliced
  • 1/2 pound cheddar cheese, thinly sliced
  • salt and pepper
  • butter
  • Green Onions (optional)
4.4/5 (105 Votes)

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Sweet Potato Casserole like Ruth’s Chris with a pecan crust! Perfect for Thanksgiving and a delicious alternative

  • CRUST:
  • 1 cup brown sugar
  • 1/3 cup flour
  • 1 cup chopped nuts (pecans preferred)
  • 1/4 cup butter (melted)
  • SWEET POTATO MIXTURE:
  • 3 cups mashed sweet potatoes (can use canned to save time, just drain)
  • 1 cup sugar
  • 1/2 teaspoon salt
  • 1 teaspoon vanilla
  • 2 eggs (well beaten)
  • 1/2 cup butter, melted
4.4/5 (109 Votes)

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Freshly sliced orange gives this candied yam recipe a citrusy twist to this traditional winter recipe

  • 3-pounds sweet potatoes or yams, peeled and sliced crosswise in 1/4-inch thick rounds
  • 1 orange, thinly sliced into rounds
  • 1 cup unsalted butter, 2 sticks
  • 1 cup light brown sugar, packed
  • 3 cinnamon sticks
  • 1/2 teaspoon ground nutmeg
  • 1 teaspoon kosher salt
4.4/5 (109 Votes)

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Serve The Cheese Dip That Will Make You Famous! at your next game day party, serve it at a cocktail party, serve it...

  • 1 (8-ounce) package cream cheese
  • 2 cups grated cheddar cheese or grated jalapeño jack
  • 1 cup mayonnaise
  • 1 small purple onion or onion of your choice, diced
  • serve with Wheat Thins, Frito’s Scoops, or vegetables for dipping
4.1/5 (132 Votes)

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Layers of goodness abound with pie crusts separated by a sweet pecan mixture in this delicious pie cobbler, the per...

  • 1 box refrigerated pie crusts, softened as directed on box
  • 2 1/2 cups light corn syrup
  • 2 1/2 cups packed brown sugar
  • 1/2 cup butter, melted
  • 4 1/2 teaspoons vanilla
  • 6 eggs, slightly beaten
  • 2 cups coarsely chopped pecans
  • Butter-flavor cooking spray
  • 2 cups pecan halves
  • Vanilla ice cream, if desired
4.1/5 (126 Votes)

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This Beef Brisket is great with mashed potatoes with the juice spooned over the top and your favorite roasted veget...

  • 2 (10.5-ounce) cans beef consommé
  • 1/2 cup lemon juice
  • 1 1/2 cup soy sauce
  • 5 cloves garlic, chopped
  • 2 tablespoons liquid smoke
  • 1 (10-pound) beef brisket
3.8/5 (182 Votes)

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This is a really easy and super delicious recipe for sausage gravy poured over biscuits that will have your family ...

  • 1-pound breakfast sausage, hot or mild
  • 1/3 cup all-purpose flour
  • 3 to 4 cups whole milk, more to taste
  • 1/2 teaspoon seasoned salt
  • 2 teaspoons freshly ground black pepper, more to taste
  • 12 cooked biscuits, warmed, for serving
3.8/5 (349 Votes)

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A simple but delicious breakfast casserole made with eggs, biscuits, cheddar cheese and ham or sausage

  • 1 (8-count, 16.3-ounce) can Flaky Grands Biscuits
  • 1 (8-ounce) bag shredded cheddar cheese
  • 1/2 cup milk
  • 1 cup ham, cubed (May substitute ground cooked sausage)
  • 5 eggs
  • Salt and pepper, to taste
4/5 (138 Votes)

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Try this recipe for a creative twist to the traditional Thanksgiving turkey meal! Pancetta, sage pesto and cranberr

  • 4 turkey breasts
  • 2 cups sage
  • 1 tablespoon pine nuts
  • 1/4 cup Parmesan cheese
  • 4 cloves garlic, crushed
  • 3 tablespoon panko
  • 4 slices pancetta
  • 2 large sweet potatoes, diced into 2-inch cubes
  • 2 tablespoon melted butter
  • 1 tablespoon heavy cream
  • 1/4 cup cranberries
4.5/5 (75 Votes)

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Ritz crackers get the star treatment in this zesty recipe with the addition of grated Parmesan, Garlic powder, spic...

  • 1 box Ritz Crackers
  • 1 stick melted butter
  • 1 packet Ranch dressing mix
  • 1/4 cup grated Parmesan
  • 1 tablespoon red pepper flakes
  • 1 tablespoon garlic powder
3.9/5 (172 Votes)

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This waffle is different from our traditional American Waffles

  • 3 1/2 cups flour (I used unbleached flour)
  • 1 package dry yeast (I used rapid-rise yeast)
  • 3/4 cup lukewarm milk
  • 8 oz. softened butter (2 sticks)
  • 2 eggs
  • 1/2 tsp salt
  • 1 tsp vanilla
  • cinnamon (optional--I don't use it)
  • 1 bag (8 oz.) Belgian Pearl Sugar (Lars Own Brand recommended)
4.2/5 (95 Votes)

Any burning questions? Our chefs answer!

Belgian "Liege" Sugar Waffles Corn Bread Casserole