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Corn Bread Casserole


A satisfying and quick weeknight or any-time Corn Bread Casserole meal the whole family can enjoy!

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Rate this recipe 4.4/5 (102 Votes)


  • 1 box Jiffy corn bread
  • 1 can cream corn
  • 1 can whole kernel corn, drained
  • 2 eggs
  • 1 stick butter, melted
  • 1 cup sour cream


Servings 8
Cooking time 45mins
Adapted from


Step 1

Mix all together in casserole dish adding the sour cream last.

Bake in 350°F oven for 45 minutes.

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