Flaky Biscuit Breakfast Casserole

A simple but delicious breakfast casserole made with eggs, biscuits, cheddar cheese and ham or sausage.

Flaky biscuit breakfast casserole
Flaky biscuit breakfast casserole
breakfast casserole fresh out of the oven
breakfast casserole fresh out of the oven
Flaky biscuit breakfast casserole
breakfast casserole fresh out of the oven

PREP TIME

10

minutes

TOTAL TIME

35

minutes

SERVINGS

12

servings

PREP TIME

10

minutes

TOTAL TIME

35

minutes

SERVINGS

12

servings

Ingredients

  • 1

    (8-count, 16.3-ounce) can Flaky Grands Biscuits

  • 1

    (8-ounce) bag shredded cheddar cheese

  • 1/2

    cup milk

  • 1

    cup ham, cubed (May substitute ground cooked sausage)

  • 5

    eggs

  • Salt and pepper, to taste

Directions

Preheat oven to 350°F. Spray a 9 x 13-inch casserole dish with non stick spray. Mix all ingredients except biscuits in a medium size bowl. Cut biscuits into fours and carefully mix in. Pour into casserole dish and bake for 25 minutes. You can't mess this up and it comes out looking JUST like picture. Serve for breakfast or dinner with small salad.

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