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The best Sangria recipes - 79 recipes

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1. Fill a large pitcher with ice

  • 1 bottle white zinfandel or rose wine
  • 12 ounces fresh raspberries
  • 4 limes, thinly sliced into rounds
  • 1/4 cup orange liqueur such as Grand Marnier (Triple Sec)
4.6/5 (16 Votes)

By

Sangria is a perfect drink any time of year

  • 1 ounce Korbel Brandy
  • 1 ounce Sangria mix, red
  • 1 tablespoon more or less cinnamon, to taste
  • Splash Grenadine
  • 2 ounces orange juice
  • 4 ounces dry red wine
4.2/5 (41 Votes)

By

Tabla's Tart and Fruity Sangria is the perfect slashing drink on a summer day

  • 1 bottle dry red wine, 750 ml
  • 1/2 cup pineapple juice
  • 1/2 cup fresh orange juice
  • 1/3 cup dry white wine
  • 1/4 cup gin
  • 1/4 cup light rum
  • 1/4 cup Cointreau or Triple Sec
  • 1/4 cup brandy
  • 2 tablespoons superfine sugar
  • 2 cups assorted sliced fresh fruit, such as apples, oranges, plums, pineapple and grapes, and rhubarb
4.6/5 (10 Votes)

By

Honeydew melon, cucumber, lime and fresh mint leaves give a fresh, fruity taste to this homemade white sangria reci...

  • 1 small honeydew melon
  • 1 seedless cucumber, thinly sliced
  • 1 lime, thinly sliced
  • 12 fresh mint leaves
  • 1/4 cup lime juice
  • 1/4 cup honey
  • 1 (750- milliliter)r bottle Sauvignon blanc or other semi-dry white wine, chilled
  • 1 1 liter bottle carbonated water, chilled
  • Fresh mint sprigs and/or leaves (optional)
4.5/5 (16 Votes)

By

Have a splash with this Carrabba's Blackberry Sangria recipe

  • GARNISH:
  • 1/2 liter bisanzio italian wine or 1/2 liter any other sweet red italian wine
  • 4 2/3 ounces cranberry juice (not cranberry cocktail)
  • 4 2/3 ounces monin blackberry syrup
  • 2 ounces tuaca italian liqueur
  • 1/3 to taste blackberry
  • 1/3 to taste lemon slice
  • 1/3 to taste orange slice
4.3/5 (25 Votes)

By

1. In a large pitcher, combine all the ingredients except the cherries and ice cubes

  • 1 * 1 bottle Spanish red wine, chilled
  • 1/2 * 1/2 can white grape cocktail concentrate, thawed
  • * Juice of 4 clementines
  • * Juice of 2 oranges
  • 2 * 2 clementines, sliced
  • * lemon, sliced
  • 1 * 1 stick cinnamon
  • 1 * 1 pinch ground nutmeg
  • * Fresh cherries
  • 1 * 1 handful Ice cubes
3.6/5 (7 Votes)

By

Can't decide whether you want a margarita or sangria? Have them both with this refreshing Lemon Lime Margarita Sang

  • 1 medium orange
  • 2 medium lemons
  • 5 limes
  • 1 (750 ml) bottle Sauvignon Blanc
  • 3/4 cup tequila blanco (white tequila)
  • 1/3 cup Cointreau liqueur
  • 1/3 cup honey, plus more to taste (can substitute agave syrup if desired)
  • 2 cups lemon-lime soda, chilled
4.4/5 (18 Votes)

By

Sangria isn't just for summer time

  • 1/4 cup sugar
  • 1 cup rum, like Selvarey or another high-quality white rum
  • 1 cup diced red apple
  • 1 cup diced green apple
  • 1 cup fresh or frozen cranberries
  • 1 bottle Chardonnay, un-oaked or lightly oaked, chilled
  • 1 cup white cranberry juice, chilled
  • 2 cups club soda, chilled
  • Lemon twist for garnish
4.5/5 (19 Votes)

By

I served this for Thanksgiving and it was delicious

  • 1 bottle sparkling wine OR 1 gallon apple cider {non-alcoholic}
  • 1 liter ginger ale
  • 32 oz. grape juice
  • 32 . oz. cranberry juice
  • sliced oranges
  • fresh cranberries
4.5/5 (11 Votes)

By

Preheat the oven to 350 degrees F

  • FOR THE GLAZE:
  • 2 tablespoons butter
  • 1/2-1 cup white sugar
  • 1 teaspoon red wine
  • 1-2 tablespoon brandy, triple sec, or other fruit-flavored liqueur
  • FOR THE “TOPPING”:
  • 1 kiwi fruit, peeled and sliced across into 1/4-inch thick discs
  • 2 unpeeled plums, pitted and sliced into 1/4-inch thick wedges
  • 2 small oranges, peeled and sliced across into 1/4-inch thick discs (removing any seeds as you go along)
  • FOR THE CAKE:
  • 1 1/2 cups unbleached flour
  • 2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1/2 cup butter, at room temperature
  • 3/4 cup white sugar
  • 2 eggs
  • 1 teaspoon lemon zest
  • 1/2 cup red wine
4.4/5 (19 Votes)

By

Serve these delicious, light, and refreshing sparkling sangria in a large Boudreaux glass with ice

  • SANGRIA:
  • 1 bottle sparkling wine, chilled
  • 1/2 cup orange liquor
  • 1/2 cup lime-flavored vodka
  • 1 1/4 cup fresh mango & strawberry purée
  • 6 ounces fresh orange juice
  • 3/4 cup fresh lemon juice
  • 1/2 cup simple syrup plus 2 tablespoons or to taste
  • 2 cinnamon sticks for garnish
  • mango diamond chunks for garnish
  • fresh strawberries, sliced for garnish
  • orange slices for garnish
  • lemon slices for garnish
  • fresh mint sprigs for garnish
  • MANGO & STRAWBERRY PURÉE:
  • 6 large strawberries
  • 2 tablespoons simple syrup
  • 3/4 cup strained mango purée
4.4/5 (22 Votes)

By

1 Combine pears, apples, cloves and nutmeg in a large pitcher

  • ■1 bottle dry white wine
  • ■2 apples (peeled, cored, and sliced very thin)
  • ■2 pears (peeled, cored, and sliced very thin)
  • ■20 whole cloves
  • ■1 teaspoon ground nutmeg (fresh makes ALL the difference here!)
  • ■1 bottle champagne, prosecco or sparkling white wine (chilled)
  • ■ handful pomegranate seeds
4.4/5 (22 Votes)

Any burning questions? Our chefs answer!

Apple, Pear and Pomegranate Sangria Raspberry Lime Sangria