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Be Quick About Bread! - 200 recipes

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I’ve seen several varieties of different recipes and modified them all

  • For variety these are some optional ingredients that can be added:
  • 1 boxed cake mix (white or yellow)
  • 1 (15-ounce) can of pumpkin (not pie filling)
  • Nuts, raisins, or cranberries
  • Pumpkin spice, cloves, and nutmeg
  • Chocolate Chips
  • Sour Cream
4.5/5 (12 Votes)

By

Easy and tasty way to serve loaded mashed potatoes! Mix pre-made mashed potatoes with bacon, cheese, onion and gar...

  • 4 large russet potatoes
  • 4 tablespoons butter
  • 3 slices cooked bacon, crumbled
  • 1/2 cup shredded Cheddar cheese
  • 2 tablespoons fresh parsley, chopped
  • 2 tablespoons green onion, chopped
  • 1 tablespoon garlic, minced
4.1/5 (36 Votes)

By

The perfect combination of apples, cinnamon, and tender biscuit pieces, Apple Pie Monkey Bread makes the perfect fa

  • GLAZE:
  • 3 (7.5-ounce / 10 count) cans homestyle Pillsbury biscuits
  • 1 (20-ounce) can sliced apple pie filling
  • 1/4 cup brown sugar
  • 1/4 cup white sugar
  • 1 tablespoon flour
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon salt
  • 1/4 teaspoon nutmeg
  • 2 tablespoons melted butter.
  • 1 cup powdered sugar
  • 1/4 teaspoon cinnamon
  • 1/4 teaspoon vanilla
  • 4 to 8 tablespoons milk
4/5 (40 Votes)

By

These lemon poppy seed scones take only 10 minutes to make and super delicious with a cup of coffee or tea

  • GLAZE:
  • 2 cups all-purpose flour, lightly spooned into measuring cups and leveled with a knife
  • 1/3 cup sugar
  • 1 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 1/2 teaspoon table salt (decrease or omit if using salted butter)
  • 1 teaspoon poppy seeds
  • 8 tablespoons frozen unsalted butter (if using salted butter, cut down on salt)
  • 1/2 cup buttermilk (or half and half, or heavy cream)
  • 1 large egg
  • 1/4 teaspoon Pure Lemon Oil (optional)
  • Zest 1 Meyer lemon (Eureka lemons work fine, too)
  • 1/4 cup strained lemon juice
  • 1 Tablespoons half & half (or heavy cream)
  • 1 1/3 cup powdered sugar, sifted
4.2/5 (19 Votes)

By

Scratch recipe biscuits with fresh pineapple and a hint of cinnamon and topped off with a brown sugar glaze

  • GLAZE:
  • 1 cup self-rising flour
  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1/4 teaspoon ground cinnamon
  • 2 tablespoons vegetable shortening (I used Crisco)
  • 2 tablespoons unsalted butter
  • 2/3 cup whole milk
  • 1/2 cup chopped fresh pineapple, drained on paper towels
  • 2 tablespoons unsalted butter
  • 3 tablespoons light brown sugar, packed
  • Dash of salt, optional
4.5/5 (13 Votes)

By

Save your ripe bananas for this healthy marbled bread, it's just over 200 calories per slice and made with half who...

  • Nonstick cooking spray
  • 3/4 cup all-purpose flour, plus extra for dusting the pan
  • 2 ounces bittersweet chocolate, chopped
  • 2 medium very ripe bananas
  • 2/3 cup sugar
  • 1/4 cup canola oil
  • 2 large eggs
  • 3/4 cup white whole wheat flour
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon kosher salt
  • 1/2 cup buttermilk
  • 1 teaspoon vanilla extract
4.5/5 (13 Votes)

By

Baked eggrolls with a Southwest twist

  • 4 chicken breast, boneless, skinless
  • 1 tablespoon vegetable oil
  • 1 red pepper, minced
  • 1 green onion, minced
  • 1/2 cup corn, frozen
  • 1 can black beans, rinsed and drained
  • 1/2 bag frozen spinach, thawed and drained
  • 1 can (6-ounce) jalapenos, diced
  • 1 tablespoon fresh parsley, minced
  • 1 tablespoon cumin
  • 1 tablespoon chili powder
  • 1/2 tablespoon kosher salt
  • 1 teaspoon cayenne pepper
  • 1 cup monterey jack cheese, shredded
  • 1 bag large flour tortillas
4/5 (58 Votes)

By

I made these without the glaze and they were great! Next time I'll try the sweet glaze as well, I'm sure it'll be s

  • GLAZE:
  • 3 brown bananas (1 cup mashed)
  • 2 eggs
  • 1 cup sugar
  • 1 cup all-purpose flour*
  • 1/2 teaspoon salt
  • 3/4 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon cinnamon
  • 1/2 cup vegetable oil
  • 1 teaspoon vanilla
  • 1/2 cup powdered sugar
  • 1 tablespoon milk or lemon juice
4/5 (27 Votes)

By

Homemade English muffins have the perfect nooks and cranny's for your butter and jam, or the perfect bookends for a...

  • 1 cup milk
  • 1/2 cup water
  • 2 envelopes active dry yeast
  • 3 1/4 cups all-purpose flour, plus more as needed
  • 2 tablespoons wheat germ
  • 2 tablespoons wheat bran
  • 2 tablespoons barley malt syrup (see Note)
  • 1 1/2 teaspoons salt
  • 2 tablespoons unsalted butter, melted, plus more for brushing the griddle and for serving
  • Cornmeal, for dusting
  • Butter and jam, for serving at breakfast; ham and cheese for serving as a melt later in the day
4.5/5 (8 Votes)

By

FULL POST W/ ADDITIONAL PHOTOS: http://www

  • OPTIONAL GLAZE:
  • 1 1/2 cups gluten free all-purpose flour
  • 1/4 teaspoon xantham gum, optional
  • 1 cup Pacific Foods Creamy Tomato Soup
  • 1/2 cup carrots, shredded
  • 1/2 cup sugar
  • 2 tablespoons butter
  • 1 teaspoon baking soda
  • 1/2 teaspoon all spice
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon salt
  • 1/2 cup powdered sugar
  • 2 tablespoons softened cream cheese
  • 2 tablespoons milk
  • 1/4 teaspoon vanilla
4.3/5 (10 Votes)

By

These low calorie carrot and raisin muffins are big on flavor

  • 3/4 cup spelt flour or unprocessed bran
  • 1/2 cup sugar
  • 1 cup buttermilk or milk with 1 tablespoon white vinegar or lemon juice
  • 1 egg
  • 1/4 cup vegetable oil
  • 1/2 cup raisins
  • 2 carrots, grated
  • 2 cups self-raising flour
  • 1/2 teaspoon cinnamon
4.1/5 (9 Votes)

By

The classic combination of pears, walnuts, and blue cheese isn't just for salad, when combined in this flatbread re...

  • 2 teaspoons extra-virgin olive oil
  • 3 cups thinly sliced onions
  • 20 ounces prepared whole-wheat pizza dough
  • 1/3 cup chopped walnuts
  • 2 teaspoons balsamic vinegar
  • 2 teaspoons chopped fresh sage
  • freshly ground pepper, to taste
  • 2 ripe but firm pears, sliced
  • 1/2 cup finely crumbled blue cheese
4.5/5 (8 Votes)

Any burning questions? Our chefs answer!

Pear & Blue Cheese Flatbread Cake Mix Pumpkin Muffins or Bread