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Our favorite pork recipes - 1428 recipes

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Awesome appetizer!!

  • 1 1/2 pounds new potatoes (about 15), halved
  • 15 slices bacon, halved crosswise
  • 3/4 cup mayonnaise
  • 1/4 cup buttermilk
  • 2 tablespoons chopped fresh dill
  • 1 teaspoon caraway seeds
  • kosher salt and black pepper
4.5/5 (34 Votes)

By

Not eating carbs but craving a burger? Try burger balls! Yummy and easy - your kids will be begging for you to mak

  • 1/2 pound cheddar cheese, cut into 1/2-inch cubes
  • 1/4 cup cooking oil, divided
  • 3 garlic cloves, diced
  • 1 small onion, diced
  • 2 pounds ground beef
  • 1 large egg
  • 1/2 cup real bacon bits
  • salt and pepper, to taste
4.6/5 (33 Votes)

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Cut the pork tenderloin into pieces and marinate with the ingredients for 15-20 minutes

  • Marinate:
  • 1/2 lb. pork tenderloin (cut into bite size pieces)
  • 1/2 green bell pepper (about 2 oz. and cut into pieces)
  • 1/2 red bell pepper (about 2 oz. and cut into pieces)
  • 2 stalks scallions (only the white part, cut into 2 inch length)
  • 1 piece fresh/canned pineapple ring (cut into small pieces)
  • 1 clove garlic (finely chopped) Oil for frying.
  • 1 teaspoon soy sauce
  • 1/2 teaspoon corn flour
  • 1/2 teaspoon rice wine
  • Frying Batter:
  • 1/2 cup water 2 oz. all-purpose flour
  • 1 oz. corn starch
  • 1/2 teaspoon baking soda
  • 1/2 egg
  • 1 teaspoon cooking oil
  • 1 small pinch of salt
  • Sweet and Sour Sauce:
  • 1 1/2 tablespoons tomato ketchup
  • 1 teaspoon plum sauce
  • 1/8 teaspoon Chinese rice vinegar (transparent in color)
  • 1/2 teaspoon Lea & Perrins Worcestershire Sauce
  • 1 teaspoon oyster sauce
  • 1 teaspoon corn starch 1 teaspoon sugar
  • 2 tablespoons water
4.8/5 (13 Votes)

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This bacon and egg sandwich with caramelized onions and arugula is sure to impress your family and friends

  • 4 slices center-cut bacon
  • 2 cups onion, thinly sliced
  • 1 tablespoon water
  • 1/2 teaspoon Mexican hot sauce (such as Cholula) or Tabasco
  • 1 tablespoon butter
  • Dash sugar
  • Cooking spray
  • 4 (1/2-ounce) slices whole-wheat bread
  • 2 large eggs
  • 1/8 teaspoon salt
  • 1/4 teaspoon freshly ground black pepper
  • 1 cup arugula
4.6/5 (27 Votes)

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Light up the grill and get started with these BBQ pulled Pork Burgers

  • Burger:
  • 1 pound lean ground beef
  • Salt, if desired
  • Pepper, if desired
  • Toppings:
  • 8 (3/4-ounce) slices Land O Lakes® Deli Yellow American
  • 1 1/3 cups prepared creamy coleslaw
  • 1 cup pulled pork in barbecue sauce, warmed
  • 1/2 cup French-fried onions
  • 4 potato hamburger buns
4.5/5 (28 Votes)

By

1. Use a Pork Brine or Italian Dressing

  • Package of pork chops
  • All purpose rub
  • Dark Brown Sugar
  • Pork Brine or Italian Dressing
4.1/5 (17 Votes)

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Combine all of the ingredients for the marinade in a bowl and form a paste

  • Marinade:
  • 3 lb. center cut pork loin
  • 2 cloves of garlic – chopped
  • 1 tsp. salt
  • 1 tablespoon ground cumin
  • 1 tsp. ground oregano
  • 1 tsp. curry powder
  • 1 tablespoon paprika
  • 1 tablespoons brown sugar
  • Zest of 1 lime
  • Juice of 1 lime
4.8/5 (10 Votes)

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You don't have to be a Southern Belle to make fluffy and tender biscuits

  • For the butter:
  • 1 stick butter, softened
  • 4 Tablespoons pure maple syrup (1/4 cup)
  • NOTE: Do not use pancake syrup!
  • 1/2 teaspoon Chipotle Chili Powder (increase if you like more spice)
  • For the biscuits:
  • 2 cups Unbleached Self-Rising Flour (I used King Arthur brand)
  • 1/4 cup cold butter (cut into pats), or shortening (I used all butter)
  • 2/3 to 3/4 cup cold milk or buttermilk (I recommend buttermilk)
  • 6 strips of bacon
  • 1 cup shredded sharp cheddar cheese (or cheddar of your choice)
4.6/5 (25 Votes)

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Bacon sweetened with maple syrup? Topped on a crescent roll crust? Not sure if it is a breakfast food, snack or ju...

  • 1 container Pillsbury Crescent Dough Sheet, or regular Crescent Dough
  • 1 pound bacon, semi-crispy.
  • 1 cup brown sugar
  • 3/4 cup maple syrup
  • 1 pinch cayenne pepper, optional
4.3/5 (53 Votes)

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On a plate combine the last 4 ingredients

  • Parmesan Baked Pork Chops
  • 4 boneless pork chops
  • 1 T. olive oil
  • 1 C. parmesan cheese (I used Kraft)
  • 1 C. Italian bread crumbs
  • 1 tsp. pepper
  • 1 tsp. garlic powder
4.4/5 (39 Votes)

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You can not go wrong when you combine two already amazing things like eggs and guacamole in a new dish like guacamo...

  • 6 eggs, boiled, cooled, peeled, and cut in half
  • 1 large avocado, mashed
  • 2 tablespoons bacon, cooked and crumbled
  • 1 tablespoon jalapeno, finely diced
  • 1 tablespoon red onion, finely diced
  • 2 tablespoons diced tomato
  • 1 tablespoon lime juice, about half a lime
  • 1 tablespoon cilantro, chopped
  • salt, black pepper, and cayenne to taste
  • pinch chili powder, for garnish.
4/5 (43 Votes)

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Ranch flavored pork chops are like heaven! This recipe are so delicious and easy to make that it will become on of

  • 1 package boneless pork chops
  • 1 can cream of chicken soup
  • 1 packet dry ranch dressing mix
4.3/5 (48 Votes)

Any burning questions? Our chefs answer!

Crockpot Ranch Porkchops Bacon-Wrapped Potatoes With Creamy Dill Sauce