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Chef Fabio Viviani

  • 1/4 cup paprika
  • 3 tablespoons dark brown sugar
  • 2 tablespoons ground cumin
  • 1 tablespoon chili powder
  • 1 tablespoon dried oregano
  • 1 tablespoon ground black pepper
  • 1 tablespoon ground white pepper
  • 2 teaspoons ground chipotle pepper
  • 1 teaspoon cayenne pepper
  • 1 pork shoulder or butt (4-5 pounds), cut crosswise in half
  • 2 large onions, sliced
  • 4 garlic cloves, crushed
  • 1/2 cup water
  • 1/2 cup red wine vinegar
  • Kosher salt
4.2/5 (14 Votes)

By

meatless main dish

  • 12 oz cooked pasta
  • 12 oz broccoli
  • 1 T butter or margarine
  • 1 T minced garlic
  • 2 chopped green onions or shallots
  • 8 oz mushrooms
  • 1/2 small onion chopped fine
  • 4 C milk
  • 1/4 C flour
  • 1/2 t salt
  • 1/2 t black pepper
  • 5 oz spinach
  • 5 oz of fontina or provolone cheese
  • 1/3 C grated parmesan cheese
  • cooking spray
4.3/5 (13 Votes)

By

This is from a free recipe card that they used to give out on the BC ferries

  • 4 slices diced bacon or 1/4 cup diced salt pork
  • 1/4 cup diced celery
  • 1/3 cup diced onion
  • 1/4 cup diced green pepper
  • 1/4 cup diced carrot
  • 2 tablespoons flour
  • 2 cups clam juice or Clamato
  • 2/3 cup diced potato
  • 1 (14 ounce) can chopped tomatoes
  • 3 tablespoons tomato paste
  • 1 (8 ounce) can baby clams, - un-drained
  • 1/2 teaspoon Worcestershire sauce
  • 1 dash thyme
  • salt and pepper
4.1/5 (27 Votes)

By

A delicious & nutritious soup that’s perfect any time of the year

  • 6 cups spinach leaves, washed & chopped
  • 1/2 cup cream
  • 1/2 small onion chopped
  • 4 cloves garlic
  • 8 cups water
  • 1 tsp olive oil
  • 1 tsp butter
  • Salt & pepper to taste
4.3/5 (13 Votes)

By

This is one of those "clean out the cupboard" recipes

  • 1 lb. ground beef
  • 1 onion, chopped
  • 2 bell peppers, thinly sliced
  • 1 or 2 cans diced tomatoes w/green chilies
  • 1 can tomato sauce
  • 1 can black beans
  • (whole kernel corn would be good too)
  • Salt and pepper to taste
  • Cooked rice
4.3/5 (13 Votes)

By

Preheat oven to 350 degrees

  • Bread
  • 2 cups AP flour
  • 1 1/2 tsp baking soda
  • 1/4 tsp salt
  • 1/2 cup butter, room temperature
  • 1/2 cup brown sugar
  • 1/2 cup granulated sugar
  • 2 eggs
  • 1 cup bananas, smashed
  • 1/4 cup applesauce
  • 1/4 cup spiced rum (We used Captain Morgans)
  • 1/2 tsp vanilla
  • 3/4 cup pecans or walnuts, chopped
  • Rum Glaze
  • 1/4 cup butter
  • 1/4 cup brown sugar
  • 1/4 cup white sugar
  • 2 tablespoons spiced rum
  • 2 tablespoons water
  • 2 tablespoons pecans or walnuts to garnish, chopped
4.1/5 (14 Votes)

By

These delicious puffed, golden pastries are stuffed with fresh spinach and brie cheese

  • 1 cup fresh spinach, chopped
  • 4 thin slices Brie, or more to taste
  • 1 egg beaten
  • 1/4 teaspoon nutmeg, freshly grated
  • 1 puff pastry, thawed if frozen
  • Salt and pepper, to taste
  • Sesame and poppy seeds for decoration
4.3/5 (18 Votes)

By

This is a delicious and versatile sauce, you can use it to dip a blooming onion in, or even steak, or use as a sand...

  • 1/2 c. mayonnaise
  • 2 tsp. ketchup
  • 2 Tbsp. horseradish (little less)
  • 1/4 tsp. paprika
  • 1/4 tsp. salt
  • 1/8 tsp. garlic powder
  • 1/8 tsp. dried oregano
  • dash ground pepper
  • dash cayenne pepper
4.3/5 (13 Votes)

By

A delicious dense and moist lemon cake drizzled with lemon glaze for a lemony flavor everyone loves! Instant Pot Le...

  • CAKE:
  • 1 cup sugar
  • 1/2 cup butter, melted
  • 2 eggs
  • ​1/4 cup plain yogurt
  • ​1/4 cup lemon juice, about 2 lemons
  • ​1 1/2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • ​1 teaspoon vanilla extract
  • ​1 1/2 teaspoons lemon zest (zest before juicing your lemons)
  • LEMON GLAZE:
  • 1 cup confectioners sugar
  • ​2 tablespoons lemon juice, about 1/2 a lemon
3.9/5 (42 Votes)

By

Sweet, warm, salty, and spicy

  • Vegetable oil spray
  • 1 cup light brown sugar, packed
  • 1/2 cup granulated sugar
  • 1/2 teaspoon cayenne
  • 3/4 teaspoon ground cinnamon
  • 3/4 teaspoon ground nutmeg
  • 1/2 teaspoon ground cloves
  • 1 pound apple wood-smoked, thick-cut bacon, excess fat trimmed from the short ends
4.2/5 (25 Votes)

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Pour 6 oz. of Coca-Cola (3/4 cup) into bottom of Crockpot Place pork Chops in Crockpot, and cook on LOW for 4 hour...

  • 4 boneless center cut pork chops
  • 1/2 bottle Sweet Baby Ray's BBQ sauce (9 oz.)
  • 12 oz Coca-Cola (1 can)
3.9/5 (82 Votes)

By

To make this awesome dip all you need is bacon, cream cheese, sour cream, cheddar cheese, onions and 30 minutes of

  • 1 (8-ounce) package cream cheese, room temperature
  • 2 cups sour cream
  • 1 1/2 cups cheddar cheese, grated
  • 1 cup bacon, crumbled (6 to 8 slices)
  • 1/3 cup green onions, chopped
4/5 (35 Votes)

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