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Preheat oven to 350°F. Grease a 9-inch round cake pan

  • /2 cup Earth Balance margarine, softened, divided
  • 3/4 cup vegan brown sugar
  • 12-ounce bag cranberries
  • 1 1/2 cups flour (I use half whole wheat pastry flour, half white spelt)
  • 1 cup vegan sugar
  • 1 tablespoon baking powder
  • 1 tablespoon soy flour
  • 1 cup soy milk
  • 1 teaspoon vanilla
  • 1/4 teaspoon lemon oil or 1 tablespoon lemon zest, chopped very fine
4.4/5 (14 Votes)

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In a large bowl or baking dish, combine olive oil, sesame oil, soy sauce, garlic, ginger, vinegar, brown sugar and ...

  • Salmon Marinade
  • 1 1/2 pounds raw salmon
  • 1/4 cup olive oil
  • 2 tablespoons toasted sesame oil
  • 2 tablespoons rice vinegar
  • 2 tablespoons brown sugar
  • 2 tablespoon soy sauce
  • 2 garlic cloves, grated
  • 1 tablespoons freshly grated ginger
  • 1-2 tablespoons toasted sesame seeds
  • 3 green onions, chopped fine (reserve tops for garnish)
  • Sesame Ginger Honey Glaze
  • 1/4 cup honey
  • 1 teaspoon toasted sesame oil
  • 1 teaspoon soy sauce
  • 1/2 teaspoon freshly grated ginger
  • 1/2 teaspoons toasted sesame seeds
  • Combine honey, sesame oil, ginger and seeds in a bowl and whisk until smooth. Reserve for glaze
4.4/5 (14 Votes)

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1. Preheat oven to 375°F

  • 1 large head cauliflower, trimmed, cut into florets
  • 1 medium potato,peeled, cut into cubes
  • 2 tbsp. olive oil, divided
  • 1 garlic bulb
  • 2 tbsp. butter, softened
  • 1/2 cup milk, warmed
  • Shredded Parmesan (optional)
4.4/5 (14 Votes)

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In a bowl, combine all ingredients except for the pecans

  • 1 (8 oz) package cream cheese, softened
  • 1/3 cup blue cheese, crumbled
  • 1/2 cup stuffed olives, chopped
  • 1 tbsp mayonnaise
  • 1/2 tsp worcestershire
  • 1 tsp lemon zest
  • 1 tsp hot sauce
  • 1 tsp olive juice
  • 1 green onion finely chopped
  • 1/2 cup pecans, chopped and toasted
4.4/5 (14 Votes)

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Preheat oven to 375 degrees

  • 1 cup coconut flour
  • 1 tsp baking powder
  • 1/4 tsp baking soda
  • 1/8 tsp sea salt
  • 1/4 cup “sugar”
  • 2 eggs
  • 2 tsp olive oil (or melted coconut oil)
  • 3 tbsp fresh lemon juice
  • 1/4 cup almond milk
  • 1 tsp vanilla extract
  • 1/2 cup blueberries, fresh or frozen
4.4/5 (15 Votes)

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Seared tuna with mushroom sauce is a great combination

  • 2 1/4 teaspoons coarsely cracked black pepper
  • 2 1 1/4-inch-thick tuna steaks
  • 2 teaspoons olive oil
  • 1 cup prepared polenta
  • 1/4 cup (1/2 stick) unsalted butter
  • 1/4 cup chopped shallots
  • 3/4 cup sliced mushrooms
  • 2 tablespoons sesame oil
  • 2 tablespoons soy sauce
  • 3/4 cup canned low-salt chicken broth
  • 1/2 cup Sherry
  • 3/4 tablespoons toasted sesame seeds
  • Chopped chives
4/5 (38 Votes)

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A simple preparation of melted butter and cheese delivers intense flavor

  • 1 1/2 pounds Dried Fettuccine
  • 1 stick Butter (unsalted)
  • 1 large Shallot (finely minced)
  • 1 cup Parmigiano-Reggiano (freshly grated; plus more for garnish)
  • 1/3 cup Parsley (chopped; plus more for garnish)
  • Olive Oil
  • Salt and Pepper
4/5 (38 Votes)

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This traditional supper dish of sausages, bacon, onions and potatoes dates back at least as far as the early eighte...

  • 4 1/2 pounds potatoes
  • 2 large onions, peeled and sliced thickly
  • 1 pound pork sausages
  • 1 pound bacon, piece thick cut
  • 2 1/2 cups water
  • 1 ham, beef or chicken stock cube
  • 4 tablespoons fresh parsley, chopped
  • Salt, to taste
  • Coarse ground pepper, to taste
4.1/5 (35 Votes)

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Preheat oven to 350 degrees

  • Butter or nonstick spray, for greasing pan
  • 6 large, tart apples, such as Granny Smiths
  • 3 large eggs
  • 1 cup (200 grams) granulated sugar
  • 1 teaspoon vanilla extract
  • 1 cup (125 grams) all-purpose flour
  • Ground cinnamon, to finish
  • Powdered sugar, also to finish
4.2/5 (31 Votes)

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Smoking turkey legs causes the flavors to get into the meat of the turkey and make them out of this world delicious

  • BRINE:
  • 1 gallon water
  • 1 cup kosher salt
  • 3/4 cup brown sugar
  • 2 tablespoons garlic powder
  • 2 tablespoons onion powder
  • 2 tablespoons red pepper flakes
  • 2 tablespoons Cajun seasoning (Tony Chachere’s works great if you can find it)
  • 2 tablespoons Tabasco hot sauce
  • 1 tablespoons poultry seasoning
4.3/5 (37 Votes)

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Easy Santa Fe Baked Chicken is a great weeknight dinner, only one pan to clean! Serve with a side salad

  • 4 boneless, skinless chicken breasts
  • Salt and pepper, to taste
  • 4 teaspoons taco seasoning
  • 1 (15-ounce) can black beans, drained and rinsed
  • 2 cups corn kernels, fresh, frozen or canned
  • 1 1/2 cups salsa, fresh, drained of excess liquid
  • 1/4 cup cilantro, chopped, plus extra for garnish
  • 1 cup Mexican cheese blend, shredded
  • 1 (4-ounce) can green chilies, chopped, (mild, medium or hot)
  • Sour cream, dollop for serving
4.1/5 (51 Votes)

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Delightful shortbread cookies with maraschino cherries and chocolate chips will become one of your favorite holiday

  • 1 cup unsalted butter, room temperature
  • 1/2 cup powdered sugar
  • 1/2 tablespoon vanilla extract
  • 2 cups all-purpose flour
  • 1/2 teaspoon salt
  • 3/4 cup maraschino cherries-chopped (spread cherries on paper towel to drain well or you can use dried maraschino cherries)
  • 2/3 cup chocolate chips
4/5 (65 Votes)

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