Key Ingredient Recipe Favorites - 16734 recipes
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Panna Cotta with Grand Marnier Caramel Sauce & Bruleed Figs
By Foodiewife, A Feast for the Eyes
This recipe is adapted from Martha Stewart
- PANNA COTTA:
- 2 1/2 teaspoons unflavored gelatin
- 3 cups heavy cream
- 1/2 cups sugar
- 1/2 teaspoon pure vanilla extract
- 3 tablespoons Grand Marnier*, optional (You could also choose bourbon or Amaretto, if desired)
- CARAMEL SAUCE:
- 1 cup white sugar
- 1/2 cup water OR
- 1/4 cup water and
- 3 Tablespoons water (or Grand marnier or bourbon)
- GARNISH:
- 6 ripe figs, cut in half
- Fine sugar or
- 15 ripe figs, cut in half lengthwise, stems removed
- EQUIPMENT:
- Ramekins
- Large bowl with ice cubes
- Small kitchenBlow torch/brulee torch (if making bruleed figs)
- Heavy bottomed pan (if making the caramel sauce)
Greek Zucchini Fritters Kolokithokeftedes
By Foodiewife, A Feast for the Eyes
These Greek Zucchini Fritters are a savory side dish, or appetizer that uses zucchini in a different way
- Tzatziki :
- 2 medium to large zucchini, coarsely grated
- 1/2 cup feta cheese, crumbled
- 4 green onions including green parts, chopped
- 3 tablespoons fresh mint, finely chopped (optional, I didn't use)
- 2 tablespoons fresh dill, finely chopped
- 1 large egg
- 1/2 cup flour
- 4 tablespoons Panko bread crumbs
- Salt
- Olive oil
- 1 cup Greek yogurt*
- 1 small clove garlic, grated
- 1/4 cucumber, peeled and grated
- 1/2 teaspoon cumin
- 1 lemon, juiced
Crockpot Scalloped Potatoes
By Pattywak
I love scalloped potatoes and these look fabulous
- 1 cup sour cream (I used light & it is still very decadent)
- 1 can condensed cream of potato soup
- 1 tbsp worcestershire sauce
- 2 lb small red potatoes
- 1.5 cups shredded cheddar cheese or cheese blend (can double cheese to make cheesier, if calories are not an issue :) hehe)
- 1/2 tsp paprika
- 3 tbsp chopped fresh chives for topping if desired
- 1 . Thinly slice potatoes and set aside.
- 2 . Mix sour cream, can of soup and worcestershire sauce together in a large bowl.
- 3 . Add thinly sliced potatoes to the mixture and mix until all potatoes are well coated.
- 7 . Cook on HIGH for 3.5 to 4.5 hours (or on LOW 7 to 8 hours). Serve topped with a sprinkle of paprika and chives. I did not have chives, so I used some parsley I had on hand... still very tasty!
California Pizza Kitchen Spinach and Artichoke Dip
By á-2144
1. Warm the olive oil and butter together in a large saucepan over medium heat
- ¼ cup olive oil
- 2 tbsp unsalted butter
- ¾ cup white or yellow onions, cut into 1/8-inch dice
- 1 ½ tbsp. minced garlic
- ½ cup all-purpose flour
- 1 ½ cups chicken stock
- 1 ½ cups heavy cream
- ¾ cup grated Parmesan cheese
- 2 tbsp. crumbled chicken bouillon cubes
- 1 ½ tbsp lemon juice
- 1 tsp sugar
- ¼ cup sour cream
- 12 oz. frozen spinach (defrosted, drained, and chopped)
- 6 oz. canned artichoke bottoms (drained and cut into 1/8 inch slices)
- 1 cup finely shredded Monterey Jack cheese
- ¾ tsp Tabasco Sauce
Moist Banana Bread Bars with Peanut Butter Frosting & Nutella Drizzle
By cecelia26_
Preheat oven to 350 degrees
- Peanut butter frosting:
- 1 1/2 cups sugar
- 1 cup sour cream
- 1/2 cup (1 stick) butter, at room temperature
- 2 eggs, at room temperature
- 1 3/4 cups (3-4) ripe bananas, mashed
- 2 tsp. vanilla extract
- 2 cups flour
- 1 tsp. baking soda
- 1/4 tsp. salt
- Nutella
- 1/2 cup butter, at room temperature
- 1/2 cup creamy peanut butter (I used Jif)
- 4 cups powdered sugar
- 2 tbsps. heavy cream
- 1/2 tsp. vanilla extract
Vegan Green Chili & Lentil Tamales
By jacewildman
Looking for a great vegan recipe? Try these healthy and delicious Green Chili and Lentil Tamales
- FILLING:
- 1 tablespoon olive oil
- 2 cloves garlic, finely chopped
- 1/2 small onion, diced fine
- 1 (15-ounce) can lentils, drained
- 1 vegan "beef" bouillon cube
- 1/2 teaspoon cumin
- 1 (16-ounce) green chili (I love the stuff from KingsChefDiner.com)
- 1/2 cup frozen sweet corn
- TAMALE:
- 4 cups masa
- 2 teaspoon baking powder
- 1 teaspoon salt
- 1 cup coconut oil, melted
- 3 vegan "beef" bouillon cubes dissolved into 3 cups of water
- 1 (16-ounce) package dried corn husks
Caramelized Onion Focaccia ( Bread Machine)
By Addie
“This recipe is very easy and very tasty! I don’t remember where it came from originally, but I have been maki...
- DOUGH:
- 3/4 cup water
- 2 tablespoons olive oil
- 1 tablespoon sugar
- 1 teaspoon salt
- 2 cups bread flour
- 1 1/2 teaspoons yeast
- ...................................
- 3/4 cup mozzarella cheese, shredded
- 2 tablespoons parmesan cheese, shredded
- ..................................
- ONION TOPPING:
- 3 tablespoons butter
- 2 medium onions, sliced
- 2 garlic cloves, minced
Banana Pudding Cheesecake Parfait
By Susan52
Place Nilla Wafers in a zip lock bag and pound with a can or meat tenderizer
- 4 to 5 Bananas, sliced
- 2 to 3 cups Nilla Wafers, crushed plus more for Garnish
- Whipped Topping To Garnish
- Pudding
- 1 Package Vanilla Pudding 3.4 ounce Size
- 1 3/4 Cup Milk
- No Bake Cheesecake
- 16 ounces Whipped Cream Cheese
- 3/4 cup sugar
- 1 tsp vanilla extract
- 2 cups Heavy Whipping Cream
Kahlua Banana Bread
By á-11135
Kahlua Banana Bread
- 3/4 cup granulated sugar
- 1/2 cup unsalted butter, softened
- 3 very ripe bananas (about 1 1/2 cups smashed)
- 2 large eggs
- 2 cups all purpose flour
- 1 1/2 teaspoons salt
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 3/4 cup shredded sweetened coconut
- 1 1/4 cups powdered sugar
- 1/2 cup Kahlua coffee liqueur
Beef Taco Roll-Ups
By á-4084
Easy taco roll-ups are perfect for a light dinner or appetizer
- 1 tube crescent rolls
- 3/4 pound lean ground beef
- 1 tablespoon Taco Seasoning
- 1/4 cup sour cream
- 3 scallions, thinly sliced
- 1/2 cup shredded pepper jack
- 1/2 cup shredded Cheddar
BAKED APPLE CIDER DONUT HOLES
By á-64866
For the baked apple cider donut holes: Start by simmering the apple cider with the 2 cloves in a small saucepan ove...
- For the baked apple cider donut hole:
- 2 cups apple cider
- 2 whole cloves
- 2 cups all-purpose flour
- 1 1/2 teaspoon baking powder
- 1 1/2 teaspoon baking soda
- 1 teaspoon cinnamon
- 1/4 teaspoon salt
- 1 large egg
- 2 tablespoons salted butter, melted
- 2/3 cup light brown sugar
- 1/2 cup buttermilk
- 2 tablespoons apple sauce, naturally sweetened - no sugar added
- 1 teaspoon vanilla extract
- For the cinnamon sugar coating:
- 3 tablespoons butter, melted
- 1/2 cup granulated sugar
- 1 tablespoon cinnamon
Buttery Garlic Herb Mashed Potatoes (crockpot)
By shelliec
Add chopped potatoes to a greased crockpot
- 2 pounds Red Potatoes, cut in 2" pieces
- 4 T. Butter
- 1/2 C. Sour Cream (or greek yogurt)
- 1 T. Garlic, minced
- 2 t. Parsley
- 1/2 t. dried or fresh Basil
- 1/4 t. Oregano
- 2 t. Salt
- 1 t. Pepper
- 1/4 C. Milk
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