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Make the oven-roasted bananas Preheat the oven to 325°F

  • large, very ripe bananas 4
  • For sauce
  • grade B organic maple syrup 1 cup
  • Earth Balance 4 tbsp
  • Sea salt
  • dark rum 1 tbsp
  • For crust
  • pecan nut flour 1 cup
  • spelt flour (white or whole) 1/2 cup
  • firmly packed light 1 tbsp
  • brown sugar
  • Earth Balance, partially melted 4 tbsp
  • ground cardamom 1/8 tsp
  • ground ginger 1/2 tsp
  • Pinch of sea salt
  • For filling
  • non-dairy cream cheese 16 ounces
  • firmly packed light brown sugar 3/4 cup
  • ground cinnamon 3/4 tsp
  • dark rum 1/2 cup
  • cornstarch 2 tbsp
  • salt 1/4 tsp
4.6/5 (25 Votes)

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Cooking Light Recipe Calories: 220 Fat: 12

  • 5 teaspoons butter, softened
  • 1 tablespoon prepared horseradish
  • 1 tablespoon minced fresh chives
  • 4 (4-ounce) beef tenderloin steaks
  • 1/4 teaspoon kosher salt
  • 1/4 teaspoon freshly ground black pepper
  • Cooking spray
4.6/5 (25 Votes)

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Drained can corn, more Jalapeno or other non-liquid ingredient can be added

  • 1/4 lb Velveeta Mexican cheese with Jalapeno and pepper cubed
  • 2 tablespoons milk
  • 1 egg beaten
  • 1 jiffy corn muffin mix
4.3/5 (48 Votes)

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A fall dish fromthe downtown NYC eatery that is as famous for its A-list clientele as its souped-up seasonal fare

  • 5 TBL Butter
  • 6 Cup Butternut Squash, Cubed
  • 1 Cup Dark Brown Sugar
  • 2 Granny Smith Apples, Peeled, cored and chopped (2 Cups)
  • 5 Cups Water
  • 1 Cup Apple Cider
  • 1 tsp Kosher Salt
  • 1/2 tsp Cinnamon
  • 1/2 tsp dried sage leaves
  • 1/4 tsp ground cloves
  • 2/3 Cup Heavy Cream
  • 2/3 Cup Sour Cream
  • 1/8 tsp nutmeg for garnish
4.3/5 (43 Votes)

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A savory and sweet appetizer, these ham and pineapple cheeseball are a great segue into a nice meal, enjoy!

  • 1 1/2 packages (12-ounce) cream cheese
  • 1 small can crushed pineapple, drained
  • Powdered sugar, to taste, approximately 2 to 3 tablespoons
  • 2 tablespoons green onion, optional
  • 2 to 3 tablespoons chopped ham, optional
  • 1 cup pecans, chopped
4.2/5 (63 Votes)

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Your new go-to meatloaf recipe

  • 1 package of Stove Top stuffing
  • 1 cup of hot water
  • 2 packages brown gravy mix (one for inside the meatloaf and one for on top)
  • 1 1/2 pounds ground beef
  • 1 cup cold water
  • 2 large eggs, beaten
4/5 (93 Votes)

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Sift together dry ingredients

  • 3/4 cup corn meal
  • 1 cup flour
  • 2 1/2 TBS sugar
  • 1 egg. beaten
  • 1 tsp baking soda
  • 1 tsp cream of tartar
  • 1 tsp salt
  • 2 TBS butter, melted
  • 1 cup sour cream
  • 4 TBS milk
4.2/5 (64 Votes)

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structions Preheat oven to 325° F

  • 1 cup flour
  • 1/4 cup brown sugar
  • 1/4 cup slivered & chopped almonds (other chopped nuts may be substituted)
  • 1/2 cup melted butter
  • 2 egg whites
  • 1/2 cup granulated sugar
  • 10 fluid ounces whipping cream
  • 2 tablespoons fresh lemon juice
  • 2 cups sliced fresh strawberries, crushed/smashed
4.4/5 (39 Votes)

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This corn recipe is no joke

  • 1 (16-ounce) bag frozen corn
  • 2 tablespoons butter
  • 1/3 cup Parmesan cheese
  • 1/4 teaspoon of garlic powder
  • 1/2 teaspoon pepper
  • 1/2 teaspoon of paprika
4.4/5 (39 Votes)

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These orange blueberry muffins are moist and delicious

  • ORANGE GLAZE:
  • 1 cup milk
  • 1/2 cup freshly squeezed orange juice
  • 1/2 cup sour cream
  • 2 large eggs
  • 1 cup unsalted butter, melted and slightly cooled, 2 sticks
  • 3 1/2 cups all purpose flour
  • 1 cup sugar
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon salt
  • Zest 1 orange
  • 1 cup fresh or frozen blueberries tossed in a bit of flour
  • 1/4 cup freshly squeezed orange juice
  • 1 1/2 cups powdered sugar
  • 1 teaspoon grated orange zest
4.4/5 (43 Votes)

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This pumpkin pecan cobbler is the perfect alternative to the traditional pumpkin pie

  • TOPPING:
  • 1 cup and 3 tablespoons all purpose flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 3/4 cup granulated sugar
  • 1 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 1/2 teaspoon cloves
  • 1/2 cup pumpkin puree
  • 1/4 cup milk
  • 1/4 cup melted butter or vegetable oil
  • 1 1/2 teaspoons vanilla
  • 1/2 cup granulated sugar
  • 1/2 cup brown sugar
  • 1/4 cup chopped pecans
  • 1 1/2 cups very hot water
4.5/5 (32 Votes)

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Grilled chicken wings are another thing entirely from their deep-fried cousins

  • SAUCE:
  • 3 pounds chicken wings, tips separated and reserved for stock
  • 1 1/2 teaspoons kosher salt
  • 1/2 teaspoon black pepper
  • Vegetable oil, for grill
  • 6 tablespoons unsalted butter
  • 1 clove garlic, minced
  • 1/4 cup plus 2 tablespoons Frank's Red Hot Original Cayenne Pepper Sauce (or similar brand)
  • 1/4 teaspoon kosher salt
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon chili powder
  • 3/4 teaspoon sugar
4.4/5 (32 Votes)

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Grilled Chicken Wings with Seasoned Buffalo Sauce Oven roasted banana rum cheesecake top....vegan