Perfect Produce Recipes - 11912 recipes
More Fruits, Vegetables and Other Produce recipes
Ninja Baked Potato Soup
By á-11135
Ninja Baked Potato Soup
- 2/3 cup butter
- 2/3 cup flour
- 7 cups milk
- 4 large baking potatoes, baked, cooled, peeled and cubed, about 4 cups
- 4 green onions, (including tops) chopped
- 10 to 12 strips bacon, cooked, drained, and crumbled
- 1 1/4 cups shredded mild cheddar cheese
- 1 cup (8 ounces) sour cream
- 3/4 teaspoon salt
- 1/2 teaspoon pepper
- Celery salt, (optional to be sprinkled on top of each bowl)
Slow Cooker: Sweet potato lasagne
By csiegling
In a large frying pan, brown the ground beef and drain any excess oil
- Meat Sauce:
- 1 lb ground meat (beef, chicken, turkey)
- 3 cups crushed tomatoes or tomato puree
- 6 oz tomato paste
- 1/2 large onion, finely diced
- 1-1/2 tbsp each: dried basil, onion powder, garlic powder
- 1 tbsp dried parsley
- 1 tbsp oregano
- 1-1/2 tsp dried thyme
- 1-1/2 tsp salt
- 1 tsp black pepper
- 1/4 tsp red pepper flakes
- 2 servings Kal Stevia or 4 servings Orgainc Trader Joe's Stevia or sweetener of choice (to taste)
- Spinach Mixture:
- 10 oz frozen spinach, thawed and drained well
- 15 oz ricotta cheese
- 1/2 tsp salt
- Pinch of fresh nutmeg
- 12 oz. sweet potato, peeled and carefully sliced into 1/8 inch rounds
- Salt
- 12 oz mozzarella cheese, shredded or sliced (approximately 3 cups)
- Fresh grated Parmesan and chopped parsley for garnish
Strawberry Salad
By didoc
Fresh and easy to make
- 1 package ramen noodles, crushed, flavor packet discarded
- 1/4 cup almonds, sliced
- 1/4 cup sunflower seeds
- 1/4 cup (1/2-stick) butter, melted
- 1 head romaine lettuce, washed and dried
- 1 (5-ounce) bag baby spinach
- 1 pint strawberries, hulled and thinly sliced
- 1 cup Parmesan, grated
- 3/4 cup sugar
- 1/2 cup red wine vinegar
- 3/4 cup vegetable oil
- 1/2 teaspoon paprika
- 1/2 teaspoons salt
- 2 cloves garlic, minced
Fettuccine with Mushrooms
By ladygourmet
Heat a large frying pan with the olive oil; add the celery, garlic, mushrooms, salt, pepper and dried oregano
- 2 stalks celery – chopped
- 3 – 4 cloves garlic – chopped
- 1 quart button mushrooms – quartered
- 1/2 c. cilantro or Italian parsley – chopped
- 1/2 tsp. salt
- 1/4 tsp. black pepper
- 1/4 tsp. dried oregano
- 1/4 tsp. red pepper flakes
- 2 tbs. olive oil
- 1 tbs. butter
- 1 tsp. Vegeta seasoning
- Juice of 1 lemon
- 3/4 cup water
- 1 lb. of fettuccini
- Grated Romano or Parmesan cheese
Date Bars
By á-48098
Mmm - sweet and chewy date bars rolled in confectioners sugar
- 1 egg
- 1/2 cup sugar
- 1/2 cup butter, melted
- 1 cup dates, chopped
- 1/4 cup nuts, chopped
- 1/2 cup flour
- 1/4 teaspoons salt
- 1/2 teaspoons baking powder
- Confectioners sugar
Pomegranate Avocado Salad
By erinstargirl
Simple. Delicious. And I can't get enough
- 1 organic avocado, chopped
- Arils from one organic pomegranate
- 2 TB organic red onion, diced
- 1 small handful organic cilantro, diced
- Real salt or Himalayan sea salt
Pan-Seared Halibut with Roasted Heirloom Tomatoes
By DeliciouslyDished
Pan-Seared Halibut with Roasted Heirloom Tomatoes is filled with the yummy pan-seared flavors of fresh lemon and th...
- 2 tablespoons grapeseed oil
- 1 (6-ounce) halibut fillet
- 1 tablespoon salt
- 1 tablespoon black pepper, cracked
- 2 sprig fresh thyme
- 1 lemon, juiced
- 1 tablespoon olive oil
- 1 1/2 cup heirloom tomato, halved
- 1 teaspoon garlic, chopped
- 2 tablespoon Italian parsley, leaves freshly chopped
Warm Brussels Sprouts Slaw with Asian Citrus Dressing
By SushiChick
Grab your sprouts and trim away the stems
- The Slaw
- 2 1/4 pounds Brussels sprouts, trimmed
- 3 tablespoons melted ghee or fat of choice (e.g. coconut oil, duck fat, lard, tallow, bacon drippings, etc.)
- 1/2 teaspoon Kosher salt
- The Dressing
- 1 tablespoon ghee or fat of choice (e.g. coconut oil, duck fat, lard, tallow, bacon drippings, etc.)
- 1 tablespoon finely minced ginger
- 1 small shallot, minced (1 tablespoon)
- 2 garlic cloves, minced
- 1/3 cup freshly squeezed orange juice
- 3 tablespoons coconut aminos
- 1 1/2 tablespoons rice vinegar
- 1/2 teaspoon Red Boat fish sauce
- 1 teaspoon toasted sesame oil
- The Garnish
- 2 scallions, thinly sliced
- 1/4 cup minced cilantro
- 1 1/2 tablespoons toasted sesame seeds
Berry Crumble
By á-168605
A perfect combination raspberry, blueberry, blackberry and strawberry leaves this dish both sweet and tart
- 3 bags instant maple brown sugar
- 1/4 cup raw almonds lightly chopped
- 1 cup all purpose flour
- 8 cups frozen berry mixture (blueberries, blackberries, strawberries and raspberries)
- 1 lemon juiced
- 1/2 teaspoon of vanilla extract
- 1-1/2 sticks of butter
- 1/2 cup of sugar
Perfect Strawberry Margarita
By gnikylime
Summer means fresh strawberries and delicious margaritas! Cool off pool side with an ice cold margarita
- Grated zest of one lime, about 1 tablespoon
- 1 cup lime juice, about 4 to 6 Persian limes
- 3/4 cup to 1 cup granulated sugar
- 3 cups water
- 2 cups 100% agave tequila
- 9 ounces fresh strawberries
- 1/2 cup Cointreau
- Pink Himalayan salt for rim, optional
Potato Puppies
By nekmor
I developed this recipe and it has become a great change from French fries or mashed potatoes! Easy and tasty
- 2 TBS Butter
- 1 Onion Diced
- 1 TBS Minced Garlic
- 1/4 Cup All Purpose Flour
- 2 Eggs
- 1/4 tsp Salt
- 1/4 tsp Pepper
- 5 Cups STIFF Instant Potatoes (STIFF is important, too loose and they will fall apart in the fryer)
- 1/4 tsp Baking Powder
Mini Meatballs with Raspberry-Balsamic Barbecue Sauce
By ajiann
Make sure to have skewers to serve these beautiful meatballs with sweet mango and bitter radicchio, which balance a...
- MEATBALLS:
- 1/2 cup plain breadcrumbs
- 1/4 cup Parmesan, finely grated
- 2 tablespoons fresh basil, chopped
- 2 tablespoons fresh Italian parsley, chopped
- 2 tablespoons whole milk
- 1 1/2 teaspoons tomato paste
- 1/2 teaspoon kosher salt
- 1/4 teaspoon black pepper, freshly ground
- 1 large egg, at room temperature
- 1 clove garlic, minced
- 1/2 small onion, finely chopped
- 8 ounces ground dark turkey meat
- 8 ounces spicy Italian turkey sausage links, casings removed
- 3 tablespoons extra-virgin olive oil
- SAUCE:
- 2 cups frozen unsweetened raspberries, thawed
- 3/4 cup ketchup
- 2/3 cup seedless raspberry jam
- 3 tablespoons packed golden brown sugar
- 3 tablespoons balsamic vinegar
- 1 tablespoon Worcestershire sauce
- 1 teaspoon smoked paprika
- 1/4 teaspoon kosher salt
- 1/4 teaspoon black pepper, freshly ground
- Zest of 1 small lemon
- 2 to 3 large mangoes, peeled, pitted and cut into thirty six 3/4-inch cubes
- 36 (1-inch) pieces torn radicchio leaves
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