Perfect Produce Recipes - 11912 recipes
More Fruits, Vegetables and Other Produce recipes
Bacon and Leek Tart
By á-40821
How to make Bacon and Leek Tart
- Preparation Time: 15 Minutes
- 4 medium Leeks
- 3 Smoked Bacon - Slices
- 1 cup Gruyère Cheese - Divided and Shredded
- 2 tsp Fresh or Dried Thyme - Chopped
- 1/2 tsp Pepper
- 1/2 package Puff Pastry Sheets
- 1 Egg White
- Salt to taste
- Servings: 4
Broccoli Quiche
By hicksofmarvin
EASY!
- 2 tablespoons butter
- 1 onion, minced
- 1 teaspoon minced garlic
- 2 cups chopped fresh broccoli
- 1 (9 inch) unbaked pie crust
- 1 1/2 cups shredded mozzarella cheese
- 4 eggs, well beaten
- 3/4 cup milk
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon butter, melted
Big Jim's WORLD FAMOUS Spinach Spheres
By á-32417
There are several variations of this recipe posted, however I have modified this one for lower fat/cholesterol cont...
- 2 10 oz pkg frozen chopped spinach, thawed, and squeezed dry (cook optional)
- 1/2 cup butter (DO NOT reduce amount, original is 3/4 cup)
- 3/4 cup grated Parmesan cheese (original amount 1 cup)
- Egg substitute to equal 6 lightly beaten eggs (EggBeaters, etc.)
- 1 box Stove-Top chicken stuffing mix (or your favorite equivalent)
- Pepper to taste
Carrot Cake Ice Cream Cupcakes
By davidv
“This is one of the cutest recipes we've made yet
- Carrot Cake:
- Adapted from David's Tropical Carrot Cake on QVC.com
- 2/3 cup all-purpose flour, sifted
- 1/4 cup sweetened flaked coconut
- 1/4 cup dry-roasted macadamia nuts
- 1/8 tsp ground ginger
- 7/8 tsp ground cinnamon
- 3/4 tsp baking powder
- 1/4 tsp salt
- 1/8 tsp baking soda
- 1/2 cup sugar
- 1/4 cup vegetable oil
- 1 large egg
- 1/2 tsp vanilla extract
- 1/2 cup carrots, peeled and finely grated
- 1 (4-oz) can crushed pineapple, well drained
- Cupcake Liners:
- 8 oz white chocolate
- Cream Cheese Ice Cream:
- 1/2 cup sugar
- 1 egg + 1 egg white
- 2-1/2 tsp vanilla extract
- 1/2 cup milk
- 1-1/4 cup half and half
- 5 oz cream cheese, room temperature, cubed
- 1 Tbsp lemon juice
- You will also need:
- Store-bought orange icing
- Toasted coconut flakes (optional garnish)
Banana Oatmeal Cookie
By á-11135
Bananan Oatmeal Cookie
- 2 large bananas (can be a few days old for easier mashing)
- 1 cup quick-cooking oats
- HINT: This basic recipe tastes great on it's own but you can also change it up by adding mix-ins of your choice here are some suggestions
- milk, white or dark chocolate chips and a pinch of cinnamon (as in picture)
- Apple and sultana
- Raisins or Cranberries
- Walnuts, Almonds, Peanuts
- The combinations are endless and only limited by your imagination, try experimenting and add your own suggestions in the comments section, I would love to hear what you come up with
CHOCOLATE MARBLE COCONUT CREAM CAKE
By á-17861
missinthekitchen.com July 03, 2013
- Chocolate Sauce:
- Ingredients
- 1 Chocolate or German Chocolate Cake Mix
- 8 ounces cream cheese, softened
- 6 tablespoons butter, softened
- 3/4 cup coconut
- 2 cups powdered sugar
- 1 teaspoon vanilla
- 1 cup white chocolate chips
- Sweetened whipped cream or whipped topping
- Strawberries
- 1 cup semi-sweet chocolate chips
- 1 cup white chocolate chips
- 1/2 cup half-and-half
Bananas Foster Family Style Using Butterscotch
By á-7198
Spoon bananas Foster over French toast, waffles or crepes
- 1 stick salted butter
- 1 cup packed dark brown sugar or Splenda brown sugar
- 1/2 cup heavy cream
- 2 bananas
- 1/2 cup chopped walnuts or pecans
- 1/2 cup butterscotch syrup
- Dash cinnamon
- Vanilla Ice Cream, for serving
Chocolate Cherry Bombe
By á-25087
Line bowl with plastic wrap, leaving an overhang all around
- Equipment:
- 3/4 cup walnuts (2 1/2 ounces), toasted, cooled, and chopped
- 3/4 cup lightly crushed chocolate wafer cookies
- 3 pints cherry or cherry vanilla ice cream, softened slightly
- 1 pint chocolate ice cream, softened slightly
- 6 ounces bittersweet chocolate (no more than 60% cacao), finely chopped
- 1/2 stick unsalted butter, cut into pieces
- 1/4 cup vegetable oil
- 1 maraschino cherry with stem
- a 2- to 2 1/2-quart bowl (about 8 inches in diameter)
Roasted Butternut Squash & Apple Soup
By Foodiewife, A Feast for the Eyes
I have never liked butternut squash, until I created this soup recipe
- 4-5 cups butternut squash, peeled and diced
- 2 small apples, peeled, cored and cut into chunks (Granny Smith is a firm sweet/tart apple works best)
- 1 small Yukon Gold potato, cut into chunks
- 1 cup leeks, sliced thin (or 1 yellow onion, diced fine)
- 2 cups chicken (or vegetable) stock
- 2 oz. dry white wine
- 1/2 cup apple cider (preferably unsweetened and natural)
- 4-5 fresh thyme sprigs (about 4-5" long)
- 2 bay leaves
- 1/8 tsp curry powder (optional)
- coarse salt & fresh cracked pepper
- good olive oil
Bavarian Style Plum Galette
By Foodiewife, A Feast for the Eyes
This tart has a layer of fig jam and with a generous sprinkling of cinnamon sugar
- 1 pie crust
- 1 pound of Italian Prunes (or Stanley plums)
- 1/4 cup sugar
- 2 teaspoons cinnamon
- 3 tablespoons flour (or tapioca or fruit filling thickener of your own choice)
- fig jam (or apricot jam)
- 2 pats butter, cut into small cubes
- 1 egg with a little water, well beaten for an egg wash
- Turbinado or regular sugar
Mussels With Tomato & White Wine Sauce
By jeknudson
Fast and easy and oh so good
- 2 tablespoons butter
- 1 cup onion, finely chopped
- 1 ⁄2 teaspoon salt
- 1 ⁄2 teaspoon fresh ground black pepper
- 1 tablespoon minced garlic
- 1 large tomatoes, chopped (or almost whole can diced tomatoes)
- 1 cup white wine
- 2 tablespoons finely chopped fresh parsley leaves (or 1 teaspoon dried parsley)
- 2 lbs fresh mussels, well scrubbed and debearded crusty French bread
Peach Cobbler
By sulli5301
Preheat oven to 350 degrees F
- 4 cups peeled, sliced peaches
- 2 cups sugar, divided
- 1/2 cup water
- 8 tablespoons butter
- 1 1/2 cups self-rising flour
- 1 1/2 cups milk
- Ground cinnamon, optional
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