The best homemade fries recipes for every preference - 180 recipes
More Fries recipes
Paraoa Parai - Fried Bread
By á-1590
Paraoa Parai - Fried Bread
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1-1/2 tablespoons lard, melted (butter may be substituted)
- 1/2 cup warm water
- 1/4 cup room temperature milk
- 4 cups oil for deep frying
Popeye's Fried Chicken Copycat
By bamagirl817
Heat the oil over medium heat in a deep fryer or in a wide, deep pan on stove
- 1 frying chicken, with skin cut up
- 6 cups vegetable oil
- 2 tablespoon swhite pepper
- 1 teaspoon cayenne pepper
- 2/3 cup all-purpose flour
- 2 teaspoons paprika
- 1 tablespoon salt
- 3 eggs
K's Delicious Ranch Fried Chicken
By calypan
Pat chicken dry with paper towels and season with salt & pepper
- CHICKEN MIXTURE:
- 1-1/2 to 2 lbs. boneless, skinless chicken thighs
- Peanut or vegetable oil
- BUTTERMILK MIXTURE:
- 1/2 cup buttermilk
- 1 T. minced fresh chives
- 1 T. minced fresh cilantro
- 1 tsp. minced fresh dill
- 1 tsp. distilled white vinegar
- 1 garlic clove, minced
- 1/4 tsp. salt
- pinch cayenne pepper
- COATING:
- 1 packet of Ranch Dressing and Seasoning Mix
- 3/4 cup all-purpose flour
- 1/4 cup cornstarch
- 1-1/2 T. minced fresh chives
- 1-1/2 T. minced fresh cilantro
- 1/2 T. minced fresh dill
- 3/4 tsp. garlic powder
- 3/4 tsp. salt
- pepper to taste
Pan-Fried Ranch Chicken
By carvalhohm
Ranch chicken is tender and tasty -- everyone in your family will love it! Crispy breading with ranch flavors make
- SEASONED ITALIAN BREADCRUMBS:
- 3 - 4 boneless chicken breasts (mine were LARGE, so 3 was plenty cut up into strips)
- 1 cup shredded Parmesan cheese
- 2 cups Panko bread crumbs or Seasoned Italian Breadcrumbs
- Italian seasoning, to taste
- 1 cup ranch dressing (I made my own, but you could used bottled as well)
- Oil for cooking
- 4 slices toasted bread
- 1/2 teaspoon dried parsley flakes
- 1/2 teaspoon garlic powder
- 1/2 teaspoon kosher salt
- 1/4 teaspoon dried basil
- 1/4 teaspoon dried oregano
- 1/4 teaspoon onion powder
- 1/4 teaspoon ground black pepper
Dill Pickle French Fries
By á-30923
Preheat oven to 450 degrees
- One 15 oz. package Alexia French fries OR 1 lb. russet or Yukon Gold potatoes, peeled and cut into fries
- 1 T. white vinegar
- 1/2 t. garlic powder
- 1/2 t. dry mustard
- 1/4 t. cumin
- 1 t. dried dill
- 1/2 t. sea salt
Weight Watchers Oven Fried Pork Chops
By á-11084
Pork chops are dipped into a asian inspired sauce with pineapple juice, soy sauce, ginger and garlic, and then coat...
- 4 (6-ounce) lean center-cut pork loin chops
- 2 tablespoons pineapple juice
- 1 tablespoon low sodium soy sauce
- 1/4 teaspoon ground ginger
- 1/8 teaspoon garlic powder
- 1 large egg white, lightly beaten
- 1/3 cup breadcrumbs
- 1/4 teaspoon dried Italian seasoning
- 1/4 teaspoon paprika
- 1 dash garlic powder
- Cooking spray
Fried Chicken Alfredo
By Pagingdrstarling
Can be served with cooked noodles or rice
- 4 chicken breasts (cut into large strips)
- grated Parmesan cheese to taste
- 1 sleeve of Toll House butter crackers
- 16 oz jar Bertolli Alfredo sauce
- 1/2 cup white wine or sherry
- 3/4 cup sour cream
- 4 tbsp olive oil or vegetable oil
Baked Fried Chicken
By á-24918
This Baked Fried Chicken tastes exactly like KFC's chicken! Serve with mashed potatoes, gravy and coleslaw for a tr...
- 1 pound chicken breast tenderloin strips
- 2 cups milk
- 1/2 teaspoon salt
- 1 tablespoon season all
- 3/4 teaspoon pepper
- 1 cup flour
- 2 teaspoons paprika
Oven Fried Green Tomatoes
By lb6156
Preheat oven to 400 degrees F
- 4 Green tomatoes, sliced
- 1/2 stick butter, 1/4 cup
- 1 tsp salt
- 1 tsp black pepper
- 1 cup flour or corn meal
- 1 tsp baking powder, heaping
Better than Fries Baked Potatoes
By á-48147
Thinly slice the potatoes almost all the way through (like you're slicing for potato chips)
- Potatoes
- Olive Oil
- Butter
- Sea salt
- Pepper
Fried Green Tomatoes
By carolync
In a deep-fryer, preheat oil to 350 degrees F
- Buttermilk Dipping Sauce, recipe follows:
- Fried Green Tomatoes
- 4 green tomatoes, cut into 1/4-inch slices
- Kosher salt and freshly ground black pepper
- 3/4 cup all-purpose flour
- 1 tablespoon garlic powder
- 4 eggs
- 2 tablespoons milk
- 1 1/2 cups panko bread crumbs
- Pinch cayenne pepper
- Pinch paprika
- 1 cup apple cider
- 1 tablespoon brown sugar
- 3/4 cup buttermilk
- 3/4 cup mayonnaise
- 2 tablespoons Neelys BBQ sauce
- 1 lime, juiced
- 4 scallions, sliced thin
- Kosher salt and freshly ground black pepper
Fried Polenta with Carmelized Onion and Mushrooms
By á-24269
Polenta: 1. Add water and kosher salt to a medium pot and stir in the polenta
- Polenta:
- 7 cups cold water
- 1 Tbsp. kosher salt
- 1 2/3 cups coarse polenta (yellow or white cornmeal)
- 1 Tbsp. olive oil
- Salt & freshly ground black pepper
- Carmelized Onions:
- 1/4 cup olive oil
- 1/8 cup unsalted butter
- 5 large yellow onions
- 1 tsp. kosher salt
- 1 tsp. sugar
- Mushrooms:
- 1/8 cup olive oil
- 1 Tbsp. unsalted butter
- 1 clove chopped garlic
- 3 cups mushrooms (Baby Bella, Shiitake, Oyster, etc...whatever is to your liking)
- Salt & freshly ground pepper for taste
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