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Our best Easter recipes - 293 recipes

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Start off your weekend with this Bacon and Hash Brown Egg Bake, a hearty pile of soul-affirming breakfast foods und...

  • 1 pound bacon, cut into 1-inch pieces
  • 1 medium onion, chopped, about 1/2 cup
  • 1 medium red bell pepper, chopped, about 3/4 cup
  • 1 (8-ounce) package fresh mushrooms, sliced
  • 2 tablespoons Dijon mustard
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 3/4 cup milk
  • 12 eggs
  • 1 (2 pound) package frozen hash browns, thawed
  • 2 cups shredded Cheddar cheese, about 8 ounces
4.6/5 (25 Votes)

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Have you heard of Cake Batter Truffles? They're made using cake mix (from a box) and a few other ingredients

  • 1/2 cup unsalted butter, softened
  • 1/2 cup sugar
  • 1 1/2 cups flour
  • 1 cup lemon cake mix, dry
  • Zest of 1 small lemon
  • 1 teaspoon vanilla
  • 3 tablespoons milk
  • 1/8 teaspoon salt
  • 2 tablespoons sprinkles
  • 16 ounces white dipping chocolate
4.3/5 (53 Votes)

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Don't toss out that coffee left over in the pot

  • 8 ounces coffee, freshly brewed and chilled in the fridge
  • 1/4 cup 1% milk
  • 2 tablespoons nutella
  • Whipped cream
  • Ice cubes
4.5/5 (38 Votes)

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A full elegant meal of rich slow-cooked leg of lamb, bright cabbage, savory rosemary noodles, sweet squash, and cri...

  • 5 pounds organic boneless leg of lamb
  • 3 cups water
  • 1 teaspoon dried organic mint
  • 1 teaspoon dried rosemary
  • Salt, pepper and garlic powder
  • 1 head organic green cabbage
  • 6 cups water
  • 1/2 cups organic cane sugar
  • 1/2 cups organic apple cider vinegar
  • 1 tablespoon dill seed
  • 2 ounces organic salt pork, sliced thin
  • 1/4 cup organic white flour
  • 1 package extra wide egg noodles
  • 2 sticks organic grass fed butter
  • 2 sprigs organic Rosemary, remove stem
  • 1 cup organic gluten free bread crumb
  • Salt, pepper and garlic powder, to taste
  • 1 large organic butternut squash
  • 2 tablespoons organic grass fed butter
  • 1 tablespoon organic light brown sugar
  • 1 tablespoon organic maple syrup
  • 1 bunch organic asparagus
  • 1 quart organic strawberries, rinsed, trimmed and quartered
  • 1 pint organic blackberries, rinsed
4.9/5 (7 Votes)

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Filled with the flavors of sweet peach tea yogurt, crispy salad greens, fresh mango, strawberries, and crunchy peca...

  • FOR THE SALAD:
  • FOR THE DRESSING,
  • 1 (6-ounce) container Yoplait Original 99% Fat Free Peach Sweet Tea Yogurt or similar flavor
  • 2 tablespoons water
  • 1 tablespoon rice vinegar
  • 1/4 teaspoon ground ginger
  • 6 cups spring mix salad greens
  • 1 large mango, peeled, sliced, about 1 cup
  • 1 cup sliced strawberries
  • 1/4 cup broken pecans
4.9/5 (7 Votes)

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Buttery, soft ‘n chewy Butter Pecan Cookies exploding with toasted pecans and brown sugar flavor

  • 1 1/2 cups Diamond of California pecans, chopped
  • 1 cup unsalted butter, softened to room temperature
  • 1/2 cup granulated sugar
  • 1 cup packed light brown sugar
  • 2 large eggs, room temperature preferred
  • 2 teaspoons vanilla extract
  • 2 1/2 cups all-purpose flour
  • 1 teaspoon cornstarch
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/3 cup granulated sugar, for rolling, optional
  • sea salt, for sprinkling, optional
4.6/5 (26 Votes)

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All you need is 5 ingredients and less than 30 minutes to prepare this super easy homemade bread

  • 5 cups self-rising flour
  • 5 tablespoons sugar
  • 1 1/2 cups (12-ounces) sour cream
  • 1 (12-ounce) beer
  • 2 tablespoons butter, melted
4.8/5 (13 Votes)

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Beer-Braised Brisket is braised in the lager of your choice for a rich flavor that just cannot be beat

  • 6 garlic cloves
  • 2 tablespoons brown sugar
  • 2 tablespoons Dijon mustard
  • 2 tablespoons olive oil
  • 1 tablespoon freshly ground black pepper, plus more to taste
  • 1 tablespoon ground cumin
  • 1 tablespoon paprika
  • 1 teaspoon cayenne pepper
  • 1/4 cup kosher salt, plus more to taste
  • 1 (8 to 10-pound) untrimmed flat-cut brisket
  • 2 onions, thinly sliced
  • 1 (12-ounce) can lager
4.5/5 (36 Votes)

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Some people sprinkle in a little steak rub into this dish, be careful of the salt

  • 2 pounds fresh green beans or 3 cans of regular green beans, drained
  • 2 pounds ham, diced into chunks
  • 4 potatoes, diced into medium chunks
  • 1 large onion, chopped
  • 2 cups chicken stock or 2 cups of water
  • salt and pepper, to taste
4.1/5 (66 Votes)

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Be creative while baking these colorfully frosted sugar cookies using Cadbury mini egg candies and shredded coconut...

  • 3/4 cup (1 1/2 sticks) butter or margarine, softened
  • 1 cup sugar
  • 1 egg
  • 1/2 teaspoon vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 2 cups Sweetened Coconut Flakes
  • Food color
  • 2 cups white frosting (ready-to-spread or homemade)
  • 1 to 2 bags (10-ounces each) Cadbury Mini Eggs Candy or (12-ounces each) Reese's Pieces Peanut Butter Pastel Eggs
4.8/5 (12 Votes)

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Need an easy way to hard boil your Easter eggs? Your search is over, because baking them in your oven is the fool-p...

  • 24 eggs
4.4/5 (40 Votes)

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Hands down, the best ever French Toast recipe I've ever tried

  • 1 loaf original King's Hawaiian Round Bread
  • 3 eggs, beaten
  • 1/2 cup milk
  • 1 teaspoon vanilla extract
  • 1/8 teaspoon baking powder
  • 1/4 cup sugar
  • 1/8 teaspoon cinnamon
  • 1/8 teaspoon nutmeg
  • powdered sugar, syrup, butter, berries to garnish
4.5/5 (33 Votes)

Any burning questions? Our chefs answer!

King's Hawaiian Bread French Toast Bacon & Hash Brown Egg Bake