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Our best Easter recipes - 149 recipes

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This recipe is adapted from King Arthur Flour

  • CAKE:
  • 3 cups King Arthur Flour unbleached cake flour, 12-ounces
  • 2/3 cup coconut milk powder, 2.5-ounces
  • 1/2 teaspoon salt
  • 4 teaspoons baking powder
  • 1/2 cup plus 2 tablespoons unsalted butter, 5-ounces
  • 1 1/2 cups sugar, 10-ounces
  • 6 large egg whites, about 1 1/4 cups; packaged liquid egg whites work fine, too
  • 1 1/2 cups buttermilk, at room temperature, 12-ounces
  • 1 1/2 teaspoons vanilla extract
  • 4 drops coconut flavoring
  • LEMON CURD, OPTIONAL:
  • 3/4 cup fresh lemon juice
  • 1 tablespoon grated lemon zest
  • 3/4 cup sugar
  • 3 eggs
  • 1/2 cup unsalted butter, cubed
  • FROSTING:
  • 3/4 cup creme of coconut, not coconut milk
  • 1/2 cup unsalted butter, 1 stick, 4-ounces
  • 5 1/2 cups confectioners’ sugar, divided, 22-ounces
  • 1/2 teaspoon salt
  • 1/2 teaspoon vanilla
  • 1/4 teaspoon almond extract, optional
  • 3 to 4 drops strong coconut flavoring
4.2/5 (57 Votes)

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Maple Bacon Crack is a gooey, mouth-watering treat perfect for your next social gathering

  • 1 pound bacon
  • 1 package Pillsbury crescent rolls
  • 1/2 cup maple syrup
  • 3/4 cup brown sugar
3.9/5 (170 Votes)

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Gooey Butter Cookies are a perfect treat when you're craving something sweet

  • 1 (8-ounce) package cream cheese, softened
  • 1/2 cup butter, softened
  • 1/4 teaspoon vanilla
  • 1 egg
  • 1 box Betty Crocker® SuperMoist® yellow cake mix
4.3/5 (52 Votes)

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A perfect make-ahead recipe for cinnamon rolls when you're short on time

  • 6 1/4 cups all-purpose flour
  • 2 packages active dry yeast
  • 1 1/2 cups milk
  • 1/2 cup margarine or butter
  • 1/2 cup sugar
  • 1 teaspoon salt
  • 3 eggs
  • 3/4 cup sugar
  • 1/2 cup margarine or butter, softened
  • 4 teaspoons ground cinnamon or finely shredded orange peel
  • 2 teaspoons all-purpose flour
  • 3/4 cup chopped nuts, semisweet chocolate pieces, or raisins (optional)
  • 2 cups sifted powdered sugar
  • 1/2 teaspoon vanilla
  • 2 tablespoons milk
4.5/5 (38 Votes)

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Soft, fluffy homemade biscuits, and they're no-knead! Just lightly mix ingredients together, cut with biscuit cutte...

  • 4 cups self-rising flour (I use White Lily)
  • 1 stick (1/2 cup) cold salted butter, or lard or vegetable shortening
  • 1 3/4 to 2 cups cold buttermilk
  • 1 tablespoon vegetable shortening or oil
  • 2 tablespoons melted salted butter or margarine, for brushing biscuits
4.1/5 (68 Votes)

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Tres Leches Cake is a light and airy sponge cake soaked with a mixture of three milks: evaporated milk, sweetened c...

  • FOR THE ICING:
  • 1 cup all-purpose Flour
  • 1 1/2 teaspoon baking powder
  • 1/4 teaspoon Salt
  • 5 whole eggs
  • 1 cup sugar, divided
  • 1 teaspoon vanilla
  • 1/3 cup milk
  • 1 (12-ounce) can evaporated milk
  • 1 (14-ounce) can sweetened, condensed milk
  • 1/4 cup heavy cream
  • 1 pint heavy cream, for whipping
  • 3 tablespoons sugar
4.2/5 (108 Votes)

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A full elegant meal of rich slow-cooked leg of lamb, bright cabbage, savory rosemary noodles, sweet squash, and cri...

  • 5 pounds organic boneless leg of lamb
  • 3 cups water
  • 1 teaspoon dried organic mint
  • 1 teaspoon dried rosemary
  • Salt, pepper and garlic powder
  • 1 head organic green cabbage
  • 6 cups water
  • 1/2 cups organic cane sugar
  • 1/2 cups organic apple cider vinegar
  • 1 tablespoon dill seed
  • 2 ounces organic salt pork, sliced thin
  • 1/4 cup organic white flour
  • 1 package extra wide egg noodles
  • 2 sticks organic grass fed butter
  • 2 sprigs organic Rosemary, remove stem
  • 1 cup organic gluten free bread crumb
  • Salt, pepper and garlic powder, to taste
  • 1 large organic butternut squash
  • 2 tablespoons organic grass fed butter
  • 1 tablespoon organic light brown sugar
  • 1 tablespoon organic maple syrup
  • 1 bunch organic asparagus
  • 1 quart organic strawberries, rinsed, trimmed and quartered
  • 1 pint organic blackberries, rinsed
4.9/5 (7 Votes)

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Filled with the flavors of sweet peach tea yogurt, crispy salad greens, fresh mango, strawberries, and crunchy peca...

  • FOR THE SALAD:
  • FOR THE DRESSING,
  • 1 (6-ounce) container Yoplait Original 99% Fat Free Peach Sweet Tea Yogurt or similar flavor
  • 2 tablespoons water
  • 1 tablespoon rice vinegar
  • 1/4 teaspoon ground ginger
  • 6 cups spring mix salad greens
  • 1 large mango, peeled, sliced, about 1 cup
  • 1 cup sliced strawberries
  • 1/4 cup broken pecans
4.9/5 (7 Votes)

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Buttery, soft ‘n chewy Butter Pecan Cookies exploding with toasted pecans and brown sugar flavor

  • 1 1/2 cups Diamond of California pecans, chopped
  • 1 cup unsalted butter, softened to room temperature
  • 1/2 cup granulated sugar
  • 1 cup packed light brown sugar
  • 2 large eggs, room temperature preferred
  • 2 teaspoons vanilla extract
  • 2 1/2 cups all-purpose flour
  • 1 teaspoon cornstarch
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/3 cup granulated sugar, for rolling, optional
  • sea salt, for sprinkling, optional
4.6/5 (29 Votes)

By

All you need is 5 ingredients and less than 30 minutes to prepare this super easy homemade bread

  • 5 cups self-rising flour
  • 5 tablespoons sugar
  • 1 1/2 cups (12-ounces) sour cream
  • 1 (12-ounce) beer
  • 2 tablespoons butter, melted
4.7/5 (14 Votes)

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Some people sprinkle in a little steak rub into this dish, be careful of the salt

  • 2 pounds fresh green beans or 3 cans of regular green beans, drained
  • 2 pounds ham, diced into chunks
  • 4 potatoes, diced into medium chunks
  • 1 large onion, chopped
  • 2 cups chicken stock or 2 cups of water
  • salt and pepper, to taste
3.9/5 (272 Votes)

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This cobbler recipe inspired by Ree Drummond's is perfection

  • FRUIT:
  • Butter, for greasing baking dish
  • 3 pounds peaches, frozen
  • 2 cups sugar
  • 1/2 cup all-purpose flour
  • 3 tablespoons lemon juice
  • Pinch of salt
  • TOPPING:
  • 3 cups all-purpose flour
  • 3 heaping tablespoons sugar, plus extra for sprinkling over the top
  • 1 1/2 tablespoons baking powder
  • 3 tablespoons butter
  • 3 tablespoons vegetable shortening or lard
  • 3/4 cup whole milk
  • 2 whole eggs
3.7/5 (281 Votes)

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Pioneer Woman's Peach Cobbler Moist Coconut Cake