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Drop cookie recipes - 13 recipes

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By kmad

Rate this recipe 4.3/5 (58 Votes)
Italian Lemon Drop Cookies 1 Picture
Details

Servings 24
Preparation time 15
Cooking time 30

  • COOKIES:
  • Crisco® Original No-Stick Cooking Spray
  • 2 cups Pillsbury BEST® all-purpose flour
  • 1/3 cup sugar
  • 1 tablespoon baking powder
  • 1/4 cup Crisco® All-Vegetable Shortening or 1/4 Stick-Crisco® Baking Sticks All-Vegetable Shortening
  • 1/2 cup milk
  • 1 large egg, beaten
  • 2 teaspoons lemon extract
  • FROSTING:
  • 1/3 cup Crisco® All-Vegetable Shortening or 1/3 stick Crisco® Baking Sticks All-Vegetable Shortening
  • 2 cups powdered sugar
  • 1/4 cup warm milk
  • 1 teaspoon lemon extract

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These Italian Lemon Drop Cookies don't skimp on the good stuff—shortening adds richness and texture to these clas...

Top rated Drop cookie recipes

By

Dried cranberries, and white chocolate are a perfect match

  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 cup unsalted butter, room temperature
  • 1 cup brown sugar
  • 2 whole large eggs
  • 3 teaspoons vanilla
  • 1 teaspoon almond extract, optional
  • 1 cup dried cranberries
  • 1 cup white chocolate chips
  • 1 cup almonds, chopped or sliced
4.6/5 (40 Votes)

By

No baking required for these simple peanut butter cookies

  • 1 1/2 sticks (3/4-cup) unsalted butter
  • 2 cups sugar
  • 1/2 cup light brown sugar, packed
  • Dash salt
  • 3/4 cup milk
  • 1/2 teaspoon vanilla extract
  • 1 1/2 cups creamy peanut butter
  • 5 cups quick-cooking oats (I used Quaker)
  • 1/4 cup peanuts, chopped or crushed, optional (I used Planter's Classic Peanuts)
4.7/5 (9 Votes)

By

Buttery toffee laden cookies

  • 1 cup (2-sticks) butter, softened
  • 1 cup granulated sugar
  • 1 cup packed light brown sugar
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon salt
  • 3 eggs
  • 3 1/2 cups all-purpose flour
  • 2 teaspoons baking soda
  • 2 teaspoons cream of tartar
  • 1 1/3 cups (8-ounce) package HEATH BITS 'O BRICKLE Toffee Bits
4.4/5 (116 Votes)

By

Yum! I think these cookies were created to de-stress you after a long hard day, or make a great day even better - t

  • 1 cup (2-sticks) unsalted butter, room temperature
  • 1 1/4 cups powdered sugar
  • 1 teaspoon pure vanilla extract
  • 2 cups all-purpose flour
  • 1/2 cup chocolate-hazelnut spread, such as Nutella, room temperature
4.5/5 (27 Votes)

By

Chewy Lemon Snowdrop Cookies are perfectly little pillows of chewy lemonness

  • 1 3/4 cups unbleached all-purpose flour
  • Pinch salt
  • 8 tablespoons unsalted butter
  • Zest 2 lemons
  • 1/2 cup granulated sugar
  • 1/4 cup agave nectar or honey
  • 1 teaspoon baking soda
  • 2 tablespoons lemon juice
  • 1 cup powdered sugar, for coating
4.3/5 (155 Votes)

By

Very easy to make and so worth it! Think soft and chewy, buttery, coconut sugar cookies

  • 1/2 cup unsalted butter , softened to room temperature
  • 2/3 cup brown sugar, packed
  • 1/4 cup granulated sugar
  • 1 tablespoon honey
  • 1/2 teaspoon vanilla
  • 1 large egg , room temperature
  • 1 1/3 cup all purpose flour
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 1/3 cups sweetened shredded coconut
  • 2 teaspoons boiling water
4.5/5 (36 Votes)

By

These delicious drop cookies are made sexy by topping with frosting a maraschino cherry

  • FROSTING:
  • 1 package Pillsbury Plus white cake mix
  • 1 egg
  • 1/2 cup sour cream
  • 3 tablespoons cherry juice
  • 1/4 teaspoon almond extract
  • 1/2 cup maraschino cherries, finely chopped
  • 2 1/2 cups powdered sugar
  • 2 to 3 tablespoons milk
  • 1/4 cup margarine, soft
  • 1 tablespoon cherry Juice
  • Maraschino Cherries, cut into fourths
4.6/5 (25 Votes)

By

Making cookies doesn't always require an oven

  • 2 (4-ounce) bars white chocolate baking squares, chopped
  • 1 (14-ounce) can sweetened condensed milk (not evaporated)
  • 1 cup walnuts, chopped
  • 2 1/2 cups Chex Mix® Muddy Buddies® Snickerdoodle snack mix, slightly crushed
  • 3/4 cup coconut, shredded
  • 4 (1-ounce) squares bittersweet baking chocolate or semisweet baking chocolate, chopped
  • 2 teaspoons shortening
4.6/5 (23 Votes)

By

These Vanilla Oatmeal No Bake Cookies are simple to make, and are a great last minute go to when you suddenly need ...

  • 2 cups sugar
  • 3/4 cup butter
  • 2/3 cup milk
  • 1 package (3.4 ounce) Instant vanilla flavor pudding mix
  • 3 1/2 cup quick cooking oats
  • 1/2 teaspoon vanilla extract
4.1/5 (65 Votes)

By

Takes the classic chocolate chip cookie to a higher level by adding oats and walnuts

  • 1 cup butter
  • 1 cup sugar
  • 1 cup brown sugar, packed
  • 1 teaspoon vanilla
  • 1 teaspoon soda
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking powder
  • 2 cups flour
  • 2 cups oatmeal
  • 2 cups chocolate chips
  • Walnuts to taste
4.6/5 (18 Votes)

By

These are good anytime of year and well received

  • ST LIST:
  • 3/4 cup brown sugar, packed
  • 1/2 cup granulated sugar
  • 1/2 stick butter, room temperature
  • 1/2 cup shortening (Crisco butter flavor baking sticks are the best)
  • 1 egg, beaten
  • 1 teaspoon vanilla
  • ND LIST:
  • 2 cups all purpose flour
  • 2 cups uncooked oatmeal
  • 1/2 cups flaked coconut
  • 1 teaspoon baking soda
  • 1/2 baking powder
  • 1/4 teaspoon salt
  • 1 cup or small bag spiced gumdrops
4.5/5 (15 Votes)

By

These buttery drop cookies are easily adapted to a variety of flavors, recipe includes variations for coconut, oran...

  • 1 cup sugar or brown sugar, firmly packed
  • 3/4 cup butter, softened
  • 1/4 cup milk
  • 1 teaspoon vanilla
  • 1 egg
  • 2 cups flour
  • 1 teaspoon baking powder
  • 3/4 teaspoon salt
4.3/5 (36 Votes)

By

All you need is 5 ingredients and 10 minutes of your time to prepare these sweet and savory chocolate hazelnut cook...

  • 1 cup chocolate hazelnut spread, like Nutella
  • 2 tablespoons brown sugar
  • 1 egg
  • 3/4 cup flour
  • Coarse sea salt
4.3/5 (26 Votes)

By

These delicious cookies are unlike any you've had before, with apricot, oats, and creamy white chocolate

  • 2 sticks (1-cup) unsalted butter, room temperature
  • 1 cup packed light brown sugar
  • 1 cup granulated sugar
  • 2 large eggs, at room temperature
  • 2 teaspoons pure vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon ground cinnamon
  • 1 teaspoon kosher salt
  • 3 cups old-fashioned oats
  • 1 cup dried apricots, roughly chopped
  • 3/4 cup white chocolate chips
  • Nonstick cooking spray, for spraying the baking sheets
4.6/5 (7 Votes)

Any burning questions? Our chefs answer!

White Chocolate Apricot Oatmeal Cookies Italian Lemon Drop Cookies