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Lemon-lovers rejoice--there's nothing quite like the pucker from this Limoncello Cake with Mascarpone Frosting, so ...

  • CAKE:
  • 2 1/2 cups flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 cup butter, softened
  • 1 1/2 cups sugar
  • 3 eggs
  • 1/2 cup buttermilk
  • 1/2 cup limoncello or lemon-flavored liqueur
  • zest and juice of one lemon
  • white chocolate shavings to garnish
  • FROSTING:
  • 16-ounces mascarpone cheese, about 2 cups
  • 1 1/4 cups lemon curd
  • 2 cups chilled whipping or heavy cream
  • 2/3 cups powdered sugar
3.8/5 (455 Votes)

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Slow-cooker ham is the easiest way to feed a large group of hungry guests during any holiday meal or celebratory ga...

  • 1 (up to 10-pounds) ham, pre-cooked, bone-in, spiral cut
  • 3 cups brown sugar
  • 1 can pineapple tidbits, undrained
4.4/5 (133 Votes)

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This lasagna comes together super quickly in the slow cooker, and then cooks for 4 to 6 hours on low, and is ready

  • 1 pound bulk Italian sausage
  • 1 medium onion, chopped, about 1/2 cup
  • 3 (15-ounce) cans Italian-style tomato sauce
  • 2 teaspoons dried basil leaves
  • 1/2 teaspoon salt
  • 2 cups mozzarella cheese, shredded, about 8 ounces
  • 1 (15-ounce) container part-skim ricotta cheese
  • 1 cup Parmesan cheese, grated
  • 15 uncooked lasagna noodles
4.3/5 (134 Votes)

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Hawaiian rolls with ham and cheese are glazed with a mixture of brown sugar, butter and Worcestershire sauce, then ...

  • 3/4 sticks butter
  • 2 tablespoons brown sugar
  • 1/2 tablespoons French's mustard
  • 1/2 tablespoons Worcestershire sauce
  • 1/2 tablespoons poppy seeds
  • 1 package King's Hawaiian Rolls
  • 12 slices honey baked ham
  • 12 slices provolone cheese
4/5 (184 Votes)

This macaroni and cheese recipe couldn't be easier, and is perfect for preparing and leaving for a few hours until ...

  • 16 ounces uncooked elbow macaroni
  • 3 cups cheddar cheese, shredded
  • 1 (8-ounce) block cream cheese
  • 2 1/2 cups of milk
  • 12 ounces evaporated milk
3.8/5 (501 Votes)

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Kids will love helping make these easy baked cheese balls, so let the little hands help and you will be that much c...

  • String cheese
  • Skim milk
  • Italian bread crumbs
  • Marinara sauce
4.2/5 (133 Votes)

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This hearty Louisiana-style gumbo is the perfect comfort food for a cool evening especially when served with your f...

  • 1/4 cup all-purpose flour
  • 1 tablespoon canola oil
  • 1 onion, chopped
  • 1 large green bell pepper, diced
  • 1 stalk celery, minced
  • 4 cloves garlic, minced
  • 4 cups reduced-sodium chicken broth
  • 1 (14-ounce) can whole tomatoes, drained and chopped
  • 10 okra pods, trimmed and cut into 1/2-inch-long pieces
  • 1/2 teaspoon freshly ground pepper
  • 1/4 teaspoon dried thyme
  • 1/4 teaspoon dried oregano
  • 1/8 teaspoon cayenne pepper
  • 1 bay leaf
  • 1/2 cup long-grain white rice
  • 6 ounces medium (41/50 count) shrimp, peeled and deveined
  • 4 ounces boneless, skinless chicken breast, or thigh meat, trimmed and cut into 1/2-inch pieces
  • 2 ounces andouille or kielbasa sausage, thinly sliced
  • salt, to taste
  • hot sauce, to taste
4/5 (228 Votes)

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Pressure cooking is king! Beef, carrots and potatoes taste like they simmered all day, but this is ready in less th...

  • 1 1/2 pounds stew meat, cut into 1-inch chunks
  • 1/4 cup flour
  • 4 medium potatoes, cut into 1-inch pieces
  • 1 pound baby carrots, cut in half
  • 2 small onions, quartered
  • 2 garlic cloves, minced
  • 4 cups beef stock
  • 1 tablespoon Worcestershire sauce
  • 1 bay leaf
  • 1/2 teaspoon thyme
  • 1 teaspoon dry mustard
  • 1/8 teaspoon ground allspice
  • 1 small can baby peas
  • Salt & pepper to taste
4.5/5 (110 Votes)

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Delicious! Kick your usual pound cake up a notch with pecans and brown sugar baked in and topped with caramel ice c...

  • 4 sticks butter, at room temperature
  • 4 cups sugar
  • 4 cups flour, cake or all-purpose
  • 8 large eggs, at room temperature
  • 1 (8-ounce) package cream cheese, at room temperature
  • 2 to 3 teaspoons vanilla flavoring
  • 1 cup pecans, chopped
  • 1 cup brown sugar
  • 1 jar of caramel ice cream topping
3.8/5 (303 Votes)

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You only need 4 ingredients and a crock pot to make this super simple and delicious chicken stroganoff

  • 1 pound chicken breast, boneless, skinless, frozen
  • 1 can Campbell’s 98% fat free cream of mushroom soup
  • 16 ounce fat free sour cream
  • 1 envelope Lipton onion soup mix
4.1/5 (140 Votes)

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Here’s a quick and delicious homemade pizza crust that is easy to make, gluten-free, and vegan

  • INGREDIENTS TO MAKE SELF-RISING FLOUR:
  • extra flour for dusting the board
  • 1 cup Bob's gluten-free self-rising flour
  • 1 cup of dairy-free plain yogurt
  • Extra flour for dusting the board
  • 1 cup all-purpose flour
  • 1 1/2 teaspoons baking powder
  • 1/4 teaspoon salt
4/5 (159 Votes)

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Throw these ingredients into the crock pot before you go to work and come home to dinner already done

  • 2 pounds cubed stew meat
  • 2 cans Condensed Golden Mushroom Soup
  • 1 largish onion, diced
  • 2 to 4 tablespoons Worcestershire
  • 1/2 cup water
  • 8 ounces cream cheese
  • couple of dashes garlic salt
  • couple dashes hot paprika
4.1/5 (141 Votes)

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The Absolute BEST Crockpot Beef Stroganoff Recipe Limoncello Cake with Mascarpone Frosting