Menu Enter a recipe name, ingredient, keyword...

Our very best homemade chocolate cake recipes - 180 recipes

Google Ads

More Chocolate cake recipes

By

Enter Chocolate Turtle Poke Cake

  • 1 package (15 1/4 ounce) chocolate cake mix, prepared according to package instructions
  • 1 can Eagle Brand Caramel Flavored Sweetened Condensed Milk
  • 1 can (16 oounce) store bought chocolate frosting
  • 1 cup pecans, chopped
  • 1/2 cup mini chocolate chips
  • Store bought caramel syrup for drizzling on top of cake
4.7/5 (15 Votes)

By

Preheat oven to 350". In a mixing bowl, combine the butter or margarine, 1 Cup of the sugar and the eggs

  • 1/2 Cup (1 stick) butter or margarine, room temperature
  • 1 1/4 Cups sugar, divided
  • 2 eggs
  • 1 Cup sour cream
  • 1 tsp. PURE VANILLA EXTRACT
  • 2 Cups flour
  • 1 1/2 tsp. baking powder
  • 1 tsp. baking soda
  • 1/2 tsp. CINNAMON
  • 1 (12-oz.) bag chocolate chips
4.7/5 (15 Votes)

By

"Chocolate lovers, this one is for you! It's like sipping heaven (also known as a rich, creamy milk shake made with...

  • 4-1/2 cups chocolate ice cream
  • 6-oz piece of chocolate cake, cut into small pieces
  • 12 Harry London Dark Chocolate Lava Chocolates
  • 1-1/3 cups milk
  • Whipped cream (optional garnish)
  • Raspberry sauce (optional garnish)
4.6/5 (22 Votes)

By

Heat oven to 350 degrees F

  • Oreo filling
  • 1/3 cup Oreos, crushed (about 10 whole Oreos)
  • 4 oz. cream cheese, softened
  • 3 egg yolks
  • 1 teaspoon vanilla
  • 1/3 cup granulated sugar
  • 2 tablespoons all-purpose flour
  • Chocolate bundt
  • 1 3/4 cups all-purpose flour
  • 1/2 teaspoons baking soda
  • 1/2 teaspoons salt
  • 12 tablespoons natural cocoa powder
  • 3/4 cup water, boiling
  • 3 ounces quality bittersweet chocolate, chopped
  • 3/4 cups buttermilk
  • 3/4 cups butter, melted and cooled to warm
  • 1 2/3 cups packed brown sugar
  • 2 eggs
  • 2 teaspoons vanilla
  • Icing
  • 1 cup of confectioner sugar
  • 2 tablespoon of milk
  • 1 tablespoon of crushed Oreos
4.6/5 (22 Votes)

By

This delicious pound cake is for chocolate lovers and peanut butter lovers!

  • Cake
  • 1 box yellow cake mix with pudding, 1 pound 2.25 ounces
  • 1 cup milk
  • 1/2 cup creamy peanut butter
  • 1 teaspoon vanilla
  • 3 eggs
  • 1 bag miniature semisweet chocolate chips, 2 cups
  • Icing
  • 1/4 cup creamy peanut butter
  • 1 bag semisweet chocolate chips, 1 cup
  • Garnish
  • 2 tablespoons chopped peanuts
4.8/5 (6 Votes)

By

A dark chocolate cake with a creamy peanut butter filling and coated in the best dark chocolate buttercream

  • Peanut Butter Filling:
  • 3 cups all purpose flour
  • 2 1/2 cups granulated sugar
  • 4 teaspoons baking soda
  • 1/2 teaspoon salt
  • 1 cup cocoa powder
  • 1 1/3 cups vegetable oil
  • 1 1/2 cups buttermilk
  • 3 large eggs
  • 1 teaspoon vanilla extract
  • 1 1/2 cups strongly brewed coffee, cooled
  • 1 cup peanut butter
  • 2 ounces unsalted butter, room temperature
  • 4 cups powdered sugar
  • 1/2 cup milk
  • 1 tsp vanilla extract
  • Dark Chocolate Buttercream:
  • 6 tablespoons unsalted butter, room temperature
  • 2 3/4 cups powdered sugar
  • 2/3 cup cocoa powder
  • 6 tablespoons whole milk
  • 1 teaspoon vanilla extract
4.5/5 (21 Votes)

By

Preheat the oven to 350 degrees F

  • Pudding Cake:
  • 3/4 cup granulated sugar
  • 1 cup all-purpose flour
  • 1/4 cup cocoa powder
  • 2 teaspoons baking powder
  • 1/4 teaspoon fine sea salt
  • 1/2 cup milk
  • 1/3 cup butter, melted
  • 1 1/2 teaspoons vanilla extract
  • Topping:
  • 1/2 cup granulated sugar
  • 1/2 cup packed light brown sugar
  • 1/4 cup cocoa powder
  • 1 1/4 cups hot water
  • Mint chocolate chip ice cream, for serving
4.7/5 (20 Votes)

By

Easy quick weeknight dessert

  • Box Yellow cake mix
  • Instant chocolate pudding
  • Ingredients needed to make most
4.5/5 (33 Votes)

By

Cake: Mix all wet items first in a mixing bowl till well blended

  • Cake:
  • 2 cups of all-purpose Flour
  • 2/3 cups of unsweetened cocoa powder
  • 1 1/4 teaspoon of baking Soda
  • 1/4 teaspoon baking powder
  • 3 eggs
  • 1 2/3 cup sugar
  • 1 teaspoon vanilla
  • 1 cup of Mayonnaise
  • 1 1/3 cups water
  • Frosting:
  • 3 cups powdered sugar
  • 1/3 cup peanut butter
  • 1 1/2 teaspoons vanilla, if desired
  • 1/4 to 1/3 cup milk
4.6/5 (23 Votes)

By

My mom made this cake, from my grandmother’s recipe, for my 39th birthday

  • For the simple syrup
  • 3/4 cup sugar
  • 3/4 cup water
  • For the mousse
  • 7 ounces semisweet or bittersweet chocolate
  • 1 tablespoon instant espresso powder
  • 1/3 cup Strega, kirsch, or rum
  • 1/4 cup heavy cream
  • 5 eggs, separated
  • 6 tablespoons sugar
  • For the cake
  • 3/4 cup simple syrup
  • 1/2 cup Strega, kirsch, or rum
  • 20 to 25 ladyfingers, cut in half
  • For the crème anglaise
  • 2 cups milk
  • 1 vanilla bean, split and scraped
  • 1/2 cup plus 2 tablespoons sugar
  • 5 egg yolks
  • Chocolate curls
4.5/5 (35 Votes)

By

This is super moist with the perfect amount of chocolate and coffee

  • CHOCOLATE CAKE:
  • 1 3/4 cups flour
  • 1 3/4 cups sugar
  • 3/4 cup unsweetened cocoa powder
  • 2 teaspoons baking soda
  • 1 teaspoon baking powder
  • 2 eggs
  • 1 cup brewed coffee, cooled
  • 1 cup buttermilk
  • 1/2 cup vegetable oil
  • 1/2 teaspoon vanilla extract
  • KAHLUA PUDDING:
  • 1/2 cup sugar
  • 1/3 cup cocoa
  • 3 tablespoons cornstarch
  • Pinch of salt
  • 1 cup Kahlua, divided
  • 1 1/4 cups milk
  • 1 tablespoon butter
  • FROSTING:
  • 1/3 cup milk
  • 1/3 cup butter, softened
  • 1 1/4 cups sugar
  • 1 cup semi-sweet chocolate chips
4.7/5 (18 Votes)

By

A traditional angel food cake recipe served with simply prepared, naturally delicious macerated strawberries

  • 3/4 cup sifted cake flour
  • 1/4 cup unsweetened cocoa powder
  • 1 1/2 cups sugar
  • 12 large egg whites
  • Pinch of salt
  • 1 1/2 teaspoons cream of tartar
  • 3/4 teaspoon vanilla extract
  • 3 cups strawberries, sliced
  • 2 tablespoons sugar
4.7/5 (16 Votes)

Any burning questions? Our chefs answer!

Chocolate Angel Food Cake with Strawberries Chocolate Turtle Poke Cake