Dark Chocolate Lava Cake Milk Shake

"Chocolate lovers, this one is for you! It's like sipping heaven (also known as a rich, creamy milk shake made with Harry London chocolates) through a straw!" For iPad/iPhone only: Tip: To make this shake a little less chocolaty, you can use vanilla ice cream and/or vanilla cake. To add some complexity, try adding coffee, caramel, or peanut butter ice cream.
Photo by David V.
Adapted from qvc.co

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

6

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

6

servings

Adapted from qvc.co

Ingredients

  • 4-1/2

    cups chocolate ice cream

  • 6-oz piece of chocolate cake, cut into small pieces

  • 12

    Harry London Dark Chocolate Lava Chocolates

  • 1-1/3

    cups milk

  • Whipped cream (optional garnish)

  • Raspberry sauce (optional garnish)

Directions

Place the ice cream, cake pieces, chocolates, and milk into a large blender. Process for 60 seconds, until just smooth. (It's nice to have a little texture from the chocolates.) Pour into milk shake glasses. Top with a dollop of whipped cream and raspberry sauce, if using.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

Please describe your issue: