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The best cheeseburger recipes - 12 recipes

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By carvalhohm

Rate this recipe 4.6/5 (18 Votes)
Grilled Bacon-Cheeseburgers 1 Picture
Details

Servings 12
Cooking time 31

  • 3 pounds lean ground beef
  • 2 small onions, finely chopped
  • 3/4 teaspoon pepper
  • 12 hamburger buns, split and toasted
  • 1 cup blue cheese dressing
  • 12 slices bacon, crisply cooked and broken in half

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A thick, juicy and grilled cheeseburger is good any time! Cheeseburgers are a classic that everyone loves!

Top rated Cheeseburger recipes

By

These sweet and savory cheeseburger sliders will have your guest impressed! Bacon and apple cheeseburgers are so go...

  • 1 pound 85% lean ground beef
  • 2/3 cup coarsely shredded, unpeeled sweet-tart red apple
  • 1/4 cup chopped red onion
  • 3 thick slices applewood-smoked bacon, cooked and very finely chopped (about 1/4 cup)
  • 1/2 teaspoon Worcestershire sauce
  • 1/2 teaspoon dried thyme
  • 1/4 teaspoon salt
  • 1/4 teaspoon coarse-ground black pepper
  • 3 ounces thinly sliced Swiss cheese, cut into 12 pieces
  • 12 cocktail buns or Parker House rolls, split
  • 12 very small lettuce leaves or fresh baby spinach
  • Very thinly sliced, unpeeled, sweet-tart red apple, optional
  • APPLE AIOLI
  • 1/3 cup mayonnaise
  • 5 teaspoons frozen apple juice concentrate
4.5/5 (10 Votes)

By

When I was in first grade, my class created a cookbook with family favorite recipes for our parents’ holiday gift

  • 1 pound lean ground beef
  • 4 small sourdough rolls or ciabatta, sliced
  • 2 tablespoons Worcestershire sauce
  • 2 teaspoons garlic salt
  • Freshly ground black pepper
  • 8 tablespoons butter, divided
  • 8 slices medium Cheddar cheese
4.6/5 (24 Votes)

By

A juicy three meat burger is like heaven! You can top it with cheese and any vegetables and condiments to your liki...

  • 1 1/4 pounds well-chilled beef brisket, trimmed of excess fat and sinew
  • 1 1/4 pounds well-chilled boneless short ribs, trimmed of excess fat and sinew
  • 1 1/4 pounds well-chilled hanger steak, skirt steak, or carne asada meat, trimmed of excess fat and sinew
  • 5 ounces well-chilled beef suet
  • 3 ounces well-chilled beef bone marrow
  • 2 tablespoons red miso mixed with 1/4 cup water until smooth
  • Olive oil, for brushing
  • 8 large slices sharp cheddar cheese
  • 8 large sesame seed buns, halved
  • 8 tomato slices
  • 8 red onion slices
  • Fresh watercress sprigs
  • Red Vinegar Pickles
  • Spiced Ketchup
4.5/5 (6 Votes)

By

Summer is filled with family gatherings and the need to feed a crowd

  • 2 2 pounds, lean ground sirloin
  • 1/4 cup 1/4 cup seasoned bread crumbs
  • 3/4 cup 3/4 cup chopped onions
  • 1/2 teaspoon 1/2 teaspoon salt
  • 1 package 1 package (12-count) Kings Hawaiian sweet dinner rolls or slider buns
  • 6 slices 6 slices cheddar or American cheese
4.2/5 (41 Votes)

By

These cheeseburgers will become your favorite! The ground beef is seasoned before making the hamburger patties, top...

  • 1 pound ground beef
  • Salt and pepper, to taste
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon olive oil, or olive oil spray
  • 1 teaspoon garlic, minced
  • 1 large onion, sliced into 4 slices
  • 4 tablespoons Dijon mustard
  • 4 slices cheese, your preference
  • 4 tablespoons prepared guacamole
  • 4 slices bacon, cooked
  • 4 hamburger buns
5/5 (1 Votes)

By

Delicious burgers made with fried onions for added flavor resulting in the perfect recipe for making hamburgers ind...

  • 1 large onion, peeled, halved, and thinly sliced
  • salt and black pepper to taste
  • 1 pound ground beef
  • 1 tablespoon butter
  • 1 tablespoon vegetable oil
  • 4 to 8 slices of American cheese
  • mayo, mustard, and pickles, for serving
  • 4 hamburger buns, toasted
4.2/5 (62 Votes)

By

This Crock Pot Beefy Macaroni and Cheese recipe is just like the Cheeseburger Macaroni meal that comes in the box

  • 1 pound ground beef, cooked and drained
  • 1 (16-ounce) box elbow macaroni, cooked according to package directions - reserving 1 cup of the pasta water
  • 1 large onion, grated
  • 2 garlic cloves, grated
  • 1 cup beef stock or broth
  • 1 teaspoon worcestershire sauce
  • 1/2 teaspoon salt
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon ground black pepper
  • 3 tablespoons bisquick (regular flour would work too)
  • 1 chicken bouillon cube
  • 1 (12-ounce) can evaporated milk
  • 3 cups shredded sharp cheddar cheese
4.4/5 (28 Votes)

By

These rapscallion burgers with pimento cheese and bacon are so flavorful! Perfect for lunch or dinner

  • BURGER:
  • 8 ounces ground beef (80/20 is ideal)
  • 1 1/2 ounces Rapscallion pimento cheese (recipe follows)
  • kosher salt and black pepper for seasoning
  • pan au lait bun (or brioche bun)
  • 1 tablespoon Zatarain’s Creole mustard
  • 2 slices tomato
  • Bibb lettuce leaves
  • 1 slice onion
  • 2 strips thick-cut black pepper bacon, cooked
  • PIMENTO CHEESE:
  • 8 ounces extra sharp cheddar, grated
  • 2 ounces goat cheese
  • 3 ounces parmesan cheese, finely grated
  • 1/2 cup Duke's mayonnaise
  • 2 tablespoons minced onion
  • 2 tablespoons minced shallot
  • 2 tablespoons minced peppadew peppers
  • 1 teaspoon no-salt barbecue spice blend or chicken rub
  • 1 teaspoon black pepper
  • 1 tablespoon Crystal hot sauce
  • 1 tablespoon Tabasco
  • 1/2 teaspoon salt
  • 1/2 teaspoon garlic, minced
  • 1/2 teaspoon sugar
  • 1 teaspoon Zatarain’s Creole mustard
  • 1 tablespoon chopped parsley
  • 1 tablespoon chopped chives
4.6/5 (7 Votes)

By

Kids of all ages will gobble these up!! It's pizza, in a bun! These pizza burgers are mash up of a sloppy Joe topp...

  • 30 pepperoni slices, about 5-6 per sandwich
  • 1 pound lean ground beef, I used 93/7
  • Salt and pepper
  • 1 clove garlic, minced, about 1/2 teaspoon
  • 1/4 cup finely chopped onion
  • 1 (14-ounce) jar Ragu Homemade Style pizza sauce
  • 1/4 - 1/2 teaspoon Italian seasoning (I used 1/4 tsp)
  • Grated Parmesan cheese, about 1/4 cup
  • 1 - 1 1/2 cups mozzarella cheese, shredded
  • 6 hamburger buns (I used 5 Great Value Jumbo buns)
4.4/5 (9 Votes)

By

Using Original Bisquick® mix, these savory pies are packed with ground beef and cheese made, and can be ready to s...

  • BURGER MIXTURE:
  • 1 pound lean (at least 80%) ground beef
  • 1 large onion, chopped, about 1 cup
  • 1/2 cup blue cheese, crumbled, about 2-ounces
  • 2 teaspoons Worcestershire sauce
  • BAKING MIXTURE:
  • 1/2 cup Original Bisquick™ mix
  • 1/2 cup milk
  • 2 eggs
  • TOPPING:
  • 6 tablespoons French-fried onions from a can
4/5 (1 Votes)

By

Meatloaf and burgers collide in this delicious long boy burgers recipe! Spice things up a little by adding jalapeno...

  • 2 to 4 (6-inch) sub rolls, split in half lengthwise
  • 1 1/4 cup cornflakes, crushed
  • 1/2 small onion, minced
  • 1/2 cup whole or lowfat milk
  • 6 tablespoons ketchup, separated
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon minced fresh thyme
  • 1/2 teaspoon garlic powder
  • 1 large egg, lightly beaten
  • Salt and pepper
  • 1 1/2 pounds 90% lean ground beef
  • 2 cups cheddar cheese, shredded
3.7/5 (57 Votes)

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Long Boy Burgers Grilled Bacon-Cheeseburgers