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Bake your meal: baked fruits, vegetables, and meats - 813 recipes

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Just 7 ingredients and a few minutes is all it takes to put together these spicy Baked Buffalo Chicken Nuggets

  • 2 to 3 boneless, skinless chicken breasts
  • 1 cup plain bread crumbs
  • 1/2 cup parmesan cheese, freshly grated
  • 1/2 tsp salt
  • 3 tablespoons Italian seasoning
  • 1/2 cup Frank's Buffalo Hot Sauce
  • 1/2 cup butter, melted
4.6/5 (27 Votes)

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Honey Sesame Baked Chicken

  • 1 pound Boneless, Skinless Chicken Breasts, Cut Into 1-inch Chunks
  • Sea Salt And Black Pepper To Taste
  • 2 Eggs, Beaten
  • 1/2 cups Almond Meal (or Panko Crumbs)
  • 1/2 cups Honey, Or More To Taste
  • 1 teaspoon Garlic Powder
  • 2 Tablespoons Soy Sauce
  • 1 Tablespoon Sriracha (optional)
  • 1 Tablespoon Cornstarch
  • 1/3 cups Water
  • 2 Green Onions, Thinly Sliced, Optional
  • 2 teaspoons Sesame Seeds (optional)
4.6/5 (26 Votes)

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Preheat oven to 325 spray a 12 cup Bundt pan with cooking spray with flour Beat butter until creamy

  • Carmel Drizzel:
  • 1 1/2 cups butter softened
  • 2 cups light brown sugar, packed
  • 1 cup granulated sugar
  • 5 large eggs
  • 3 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 cup whole milk
  • 1 8oz bag toffee chips
  • 1 cup pecans, chopped
  • 1 – 14 oz can sweetened condensed milk
  • 1 cup brown sugar
  • 2 tablespoons butter
  • 1/2 teaspoon vanilla extract
4/5 (79 Votes)

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This lightened version of Chicken Cordon Bleu remains tres délicieuse despite a modest amount of butter

  • 1/4 cup fat-free, less-sodium chicken broth
  • 5 teaspoons butter, melted
  • 1 large garlic clove, minced
  • 1/2 cup dry breadcrumbs
  • 1 tablespoon grated fresh Parmigiano-Reggiano cheese
  • 1 teaspoon paprika
  • 4 (6-ounce) skinless, boneless chicken breast halves
  • 1/4 teaspoon salt
  • 1/4 teaspoon dried oregano
  • 1/4 teaspoon freshly ground black pepper
  • 4 thin slices prosciutto (about 2 ounces)
  • 1/4 cup (1 ounce) shredded part-skim mozzarella cheese
  • Cooking spray
4.3/5 (50 Votes)

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Mix the Italian Seasoning packet and the brown sugar

  • 1 whole chicken cut up
  • 2 packets Good Seasonings Dry Italian dressing mix
  • 1/2 cup brown sugar
4.3/5 (45 Votes)

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These are simply mouth-watering! You must try them right away! With a short list of ingredients, this is going to ...

  • 1/2 cup of balsamic vinegar
  • 1/2 cup of honey
  • 1/2 cup of light brown sugar
  • 4 tablespoons of soy sauce
  • 6 minced garlic cloves
  • 2 tablespoon of fresh minced ginger
  • 1 teaspoon of black pepper
  • 10 - 20 wings or 1-2 lbs of boneless chicken breast, cut into bitesize pieces
  • Parsley or cilantro for garnish (optional)
4.5/5 (32 Votes)

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Chicken tenderloins, crispy bacon, two cheeses, spinach, and creamy garlic sauce are all layered together with nood...

  • CREAMY GARLIC SAUCE:
  • 12 lasagna noodles, cooked
  • 1 pound chicken tenderloins, cooked and diced, about 8 to 10
  • 3 cups Parmesan cheese, grated
  • 4 cups mozzarella cheese, shredded
  • 1 (6-ounce) bag baby spinach, raw
  • 12 strips bacon, cooked crispy
  • 1 teaspoon Italian seasoning
  • 1 tablespoon flat-leaf parsley, chopped
  • 8 cups (1/2 gallon) 1% low-fat milk
  • 2 tablespoons natural chicken base (I use “Better Than Bouillon” brand)
  • 4 ounces butter, about 8 tablespoons
  • 4 cloves garlic, pressed through garlic press
  • 4 ounces flour, about 12 tablespoons
  • Pinch or two salt
  • 1/2 teaspoon black pepper
  • Pinch ground nutmeg
  • 1 teaspoon Italian seasoning
  • 1/4 cup Parmesan cheese, grated
4.4/5 (47 Votes)

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Find more recipes at: pinterest

  • 4 boneless skinless chicken breasts, pounded to 1/2 inch thickness
  • Lowry's Seasoning Salt
  • 6 bacon slices
  • 1/4 cup regular mustard
  • 1/3 cup honey
  • 2 Tbsp. Mayonnaise
  • 2 teaspoons dried onion flakes
  • 1 cup sliced fresh mushroom
  • 2 cup shredded Colby/Jack cheese
4.7/5 (21 Votes)

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This blueberry pound cake is excellent all by itself, but would be great with a little added lemon zest or a couple...

  • 1/2 cup butter
  • 3 eggs
  • 3 1/2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 2 cups sugar
  • 4 cups fresh blueberries
  • 1 cup milk
4.5/5 (45 Votes)

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1. Spray two 24-cup mini muffin tins with nonstick spray; set aside

  • ● 1 lb. boneless, skinless, chicken breast halves, seasoned with salt and pepper
  • ● 24 dry jumbo pasta shells, (about 6 oz.)
  • ● 2 Tbsp. olive oil
  • (Sauce)
  • ● 1 1/2 c. heavy cream
  • ● 2 cloves garlic, chopped
  • ● 1 stick unsalted butter (8 Tbsp.)
  • ● 1 1/2 c. grated Parmesan, divided
  • ● 2 tsp. black pepper
  • ● 4 Tbsp. chopped fresh parsley, divided
4.5/5 (34 Votes)

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1) Heat oven to 375°F. In medium bowl, combine vegetables, chicken and soup; mix well

  • 2 cups frozen mixed vegetables,
  • thawed
  • 1 cup diced cooked chicken
  • 1 can (10 3/4 oz) condensed cream of chicken soup
  • 1 can (16.3 oz) Pillsbury Grands! Flaky Layers refrigerated biscuits
4.4/5 (35 Votes)

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Delicious chicken enchiladas flavored with creamy ranch dressing and fresh salsa

  • 3 to 4 boneless skinless chicken breasts
  • 1 package chicken taco seasoning
  • 1 package ranch dry salad dressing
  • 1/2 cup bottled ranch dressing
  • 1/2 cup salsa
  • 2 cups shredded cheddar cheese
  • 1 can chicken broth
  • 1 package tortillas
4.4/5 (40 Votes)

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