Delicious seafood recipes - 2367 recipes
More Seafood recipes
Grilled Salmon with Rigatoni and Vodka Marinara Sauce
By á-179212
A delicious and easy to fix dish with seasoned grilled salmon, garlic, olive oil and vodka marinara sauce
- Seasonings:
- 3/4 Salmon ~ 3/4 lb
- Rigatoni - Barilla (one box)
- 1/4 Oil ~ 1/4 cup
- to ~ several cloves (or to taste)
- Vodka Marinara Sauce - Bertolli
- Basil - preferably a fresh sprig
- to - sprinkle to taste
- sea salt
- cracked black pepper
- garlic and herb or other favorite grill seasoning
- Optional:
- cayenne pepper
- chicken broth
- diced tomatoes - Hunt's diced Italian with Basil and Garlic
Baked Fish Fingers
By á-3671
Place racks in top and middle of oven; preheat to 350 degrees
- 1 3/4 cups panko
- 1/4 cup light mayonnaise
- 2 large eggs
- 1 tsp salt
- 1/4 cup all purpose flour
- 1 lb cod filets [cut into 1" x 4"] patted dry
Tuna Pizza
By IsabelTunaUSA
A fresh take on a weekend favorite snack
- Pizza dough
- Isabel NaturTuna Solid Light Tuna in Water
- Oregano
- Bacon
- Tomato Sauce
Pan Seared Snapper
By garciamoss
Seasoned red snapper filets served with goat cheese gnocchi and a delicious saffron broth
- Four 8-ounce boneless Japanese red snapper fillets, skin on, cut in half money buys
- Kosher salt and ground black pepper
- 1/4 cup olive oil
- 2 cups white wine
- 1/2 cup heavy cream 1 teaspoon saffron threads
- 3 tablespoons unsalted butter
- 4 ounces plain potato gnocchi
- 1 ounce goat cheese
Shrimp and Grape Salad With Dill
By lisaS
laura bullock
- 2 lbs medium shrimp, deveined and steamed
- 1 cup sour cream
- 1 cup mayonnaise (preferably Hellmann's)
- 1/2 cup fresh dill, chopped (or to taste)
- 2 cups green seedless grapes, washed and patted dry (get firm ones that POP in your mouth)
- salt & freshly ground black pepper
- lettuce leaf
Lemon-Garlic Shrimp & Garlic Butter Pasta
By msippigrl
The lemon and garlic complement the shrimp perfectly in this tasty combination that is served over angel hair pasta
- GARLIC BUTTER PASTA:
- 12 to 16 ounces medium shrimp (without heads), peeled and deveined, tails intact (I used frozen, thawed)
- 2 tablespoons salted butter
- 2 medium cloves garlic, minced (about 1 1/2-teaspoons)
- Pinch of cayenne pepper, optional
- Juice of half a lemon (about 2 1/2-tablespoons)
- 1 1/2 teaspoons dried parsley flakes (can use fresh)
- Salt and ground black pepper, to taste
- 8 ounces angel hair pasta
- 1/2 stick (4-tablespoons) salted butter
- 1/4 to 1/2 teaspoon garlic powder
- Salt and black pepper, to taste
- Parmesan cheese for serving, optional
Smokey Shrimp & Tomato Bisque
By DeliciouslyDished
(You will find thing's you do not find here, there) Follow or friend me on Facebook for even more recipe's,etc: htt...
- 4 Tbsp. butter
- 4 Tbsp. all-purpose flour
- 4 cups water
- 2 tomato bouillon with chicken flavor cubes, crumbled
- 2 tsp. chipotle peppers in adobo sauce
- 1 lb. uncooked medium shrimp
- 1/2 cup heavy cream [or whipping]
Garlic-Parmesan Tilapia
By á-2233
Wegman's Nutrition Info: Each serving (1 fillet, 1/4 cup sauce) contains 320 calories, 11 g carbohydrate, (0 g fib...
- 4 Tbsp Wegmans Garlic Cheese Finishing Butter (Dairy Dept)
- 3/4 cup Wegmans Panko Bread Crumbs
- 2 Tbsp Italian Classics Shredded Italian Blend Cheese (Cheese Shop)
- 1 tsp Wegmans Basting Oil
- 4 tilapia fillets (about 6 oz each)
- 1 pkg (8 oz) Wegmans Bouillabaisse Seafood Sauce (Prepared Foods), warmed
BAKED SHRIMP
By á-18433
Melt the butter in a shallow baking pan, slice the lemon and layer it on top of the butter
- 1 Stick Butter
- 1 Lemon
- 1 Pkg. Dried Italian Dressing
- 45-60 Any size Shrimp
Smoked Salmon & Cucumber
By ruthg
This easy smoked salmon and cucumber appetizer recipe is not only low in calories, but is deliciously smoky, salty ...
- 1/2 cup non-fat plain Greek yogurt
- 1 tablespoon capers, chopped
- 1 tablespoon chopped dill
- 24 (1/4-inch thick) English cucumber slices
- 4 ounces smoked salmon, cut into 24 pieces
- Dill, for garnish
Salmon tacos with mango salsa
By á-168605
I made these today and they are amazing! Usually I'm not a fan of salmon in tacos but I've been craving salmon and ...
- mango salsa
- 4 tablespoons small diced red pepper
- 2 tablespoon small diced jalapeno (don’t forget to remove the seeds)
- 2 green onions thinly sliced
- 3 limes juiced
- 1 cup small to medium diced mango (remove the peel)
- Seared Salmon
- 1 pound of Atlantic salmon (skinless)
- 2 tablespoons olive oil
- 1 tablespoon paprika
- Salt and pepper to taste
- Tacos
- Seared salmon
- Mango salsa
- Cilantro
- 12 Corn tortillas
Shrimp Salad Roll
By christoph
Tender sweet shrimp, cool crunchy cucumber, and fresh garden dill give this sandwich the true taste of summer
- 1 pound salad shrimp, rinsed and dried
- 1 cucumber, peeled, seeded, and diced
- 3 scallions finely sliced
- 3 tablespoons red pepper, finely diced
- 3 tablespoons dill, chopped
- 2 tablespoons mayonnaise
- salt and pepper to taste
- 1 baguette or french loaf
- iceberg lettuce, finely shredded
- 1 tablespoon greed goddess dressing
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