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PineyCook

Crack Green Beans

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Crack Green Beans will have even the pickiest eater begging for seconds. Substitute turkey bacon or slices of ham instead of regular bacon. This recipe is a great dish to take to any potluck and makes a delicious and easy side at any dinner party.

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Rate this recipe 4.6/5 (9 Votes)

Ingredients

  • 5 (8-ounce) cans of green beans, drained
  • 12 slices bacon, chopped, cooked to crisp and drained
  • 2/3 cup brown sugar
  • 1/4 cup butter, melted
  • 7 teaspoons soy sauce
  • 1 1/2 teaspoons garlic powder

Details

Servings 8
Preparation time 10mins
Cooking time 50mins

Preparation

Step 1

Put the drained beans in a 9x13-inch pan. Add the cooked bacon pieces.

Mix the brown sugar, butter, soy sauce, and garlic powder. Pour over the beans and bake 40 minutes at 350°F.

Toss to coat and mix every things, serve.

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