Crack Green Beans

Crack Green Beans will have even the pickiest eater begging for seconds. Substitute turkey bacon or slices of ham instead of regular bacon. This recipe is a great dish to take to any potluck and makes a delicious and easy side at any dinner party.

Photo by PineyCook
Super addicting green beans with bacon.

PREP TIME

10

minutes

TOTAL TIME

50

minutes

SERVINGS

8

servings

PREP TIME

10

minutes

TOTAL TIME

50

minutes

SERVINGS

8

servings

Ingredients

  • 5

    (8-ounce) cans of green beans, drained

  • 12

    slices bacon, chopped, cooked to crisp and drained

  • 2/3

    cup brown sugar

  • 1/4

    cup butter, melted

  • 7

    teaspoons soy sauce

  • 1 1/2

    teaspoons garlic powder

Directions

Put the drained beans in a 9x13-inch pan. Add the cooked bacon pieces. Mix the brown sugar, butter, soy sauce, and garlic powder. Pour over the beans and bake 40 minutes at 350°F. Toss to coat and mix every things, serve.

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