Menu Enter a recipe name, ingredient, keyword...

Party food recipes - 149 recipes

Google Ads

More Party food recipes

By

Yum, you have to try this! For a different and easier preparation, make this mousse in a 1 1/2-qt

  • 1/2 cup butter, divided
  • 1 cup yellow onion, finely chopped
  • 1 garlic clove, minced
  • 1/2 cup heavy cream
  • 1 pound chicken livers
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon freshly ground black pepper
  • 2/3 cup red pepper jelly
  • 1 (8 - 9 ounces) French bread baguette, sliced and toasted
4/5 (3 Votes)

By

This Peruvian influenced dish can be used as an appetiser or main course

  • 850 g yellow potatoes, cubed
  • 250 g skinned chicken breasts (about 2 breasts)
  • Juice of 1 lime
  • 1 carrot, cut into large chunks
  • 2 gloves garlic, whole with skin removed
  • 1 1/2 tablespoon finely diced cornichons or dill pickle
  • 1 1/2 tablespoon finely diced tomato (seeds removed)
  • 1 1/2 tablespoon finely diced red onion
  • 1 tablespoon roughly chopped fresh dill
  • 1/2 tablespoon chipotle sauce
  • 1/4 tablespoon olive oil
  • 1 teaspoon salt
4/5 (3 Votes)

By

Kari Draeger

  • 1 lg can chicken
  • 1 C. mayo
  • 1 C. sour cream
  • 1 pkg Knorr dry vegetable soup dip mix
  • 1 can water chestnuts (drained and chopped)
4/5 (3 Votes)

By

Preheat oven to 350 degrees

  • 1 cup flour
  • 3 eggs, beaten
  • 3 cups corn flake crumbs
  • 3 cups shredded cooked chicken
  • 1/3 cup Frank's Buffalo Wing Hot Sauce (more or less to taste)*
  • 4 ounces cream cheese, softened
  • 1 3/4 cups shredded sharp cheddar cheese
  • 1/4 cup chopped green onions (scallions)
  • Celery sticks
  • Blue cheese or Ranch dressing
4/5 (1 Votes)

By

1. Combine blue cheese, celery, sour cream, and scallions in bowl

  • 4 ounces blue cheese , crumbled (1 cup)
  • 1 celery rib , sliced thin
  • 1/4 cup sour cream
  • 2 scallions , sliced thin
  • 3 tablespoons unsalted butter
  • 1 1/2 pounds boneless, skinless chicken breasts , trimmed and cut into 1-inch-thick strips
  • 1/3 cup hot sauce
  • 4 (10-inch) flour tortillas
  • 1 tablespoon vegetable oil
4/5 (1 Votes)

By

I got this recipe from a google search

  • Chicken Wings:
  • 20 chicken wings
  • 1 cup flour
  • 1 1/2 tsp. garlic powder
  • 1 1/2 tsp. paprika
  • 1/2 tsp salt
  • 1/2 tsp pepper
  • Mild Sauce:
  • 1 can tomato soup
  • 1 tbsp. celery seed
  • 1 tsp. chili powder
  • 1 tsp. salt
  • 1 tsp. paprika
  • 1/4 c. brown sugar
  • 1/4 c. vinegar
4.3/5 (3 Votes)

By

Directions 1.Bake or deep-fry the wings until they are done

  • Ingredients
  • 3 dozen chicken wings (1st and 2nd wing pieces)
  • 12 fluid ounces louisiana hot sauce
  • 6 tablespoons unsalted butter
  • 3 tablespoons white vinegar
  • 1 tablespoon Worcestershire sauce
  • 1 1/4 teaspoons cayenne pepper
  • 1/4 teaspoon garlic powder
  • 1 1/2 tablespoons flour
3.8/5 (5 Votes)

By

DFinase

  • 1 can condensed cream of chicken soup
  • 1 1/2 cups finely chopped, cooked chicken meat (can use canned chicken)
  • 1/4 cup Italian-style dry bread crumbs
  • 2 tbsp minced celery
  • 1 tbsp minced onion
  • (pre cook celery and onion)
  • 1/4 tsp poultry seasoning
  • 1 tbsp shortening
  • 1/2 cup milk
  • 1/8 tsp poultry seasoning
  • 1/2 cup Italian-style dry bread crumbs for rolling
4/5 (3 Votes)

By

Can prepare all in microwave

  • 1 tub (8oz) fat-free cream cheese at room temp
  • 1/2 cup franks red hot pepper sauce
  • 1/2 cup shredded part skim mozzarella cheese
  • 1/4 cup fat free ranch dressing
  • 1/4 cup fat free plain greek yogurt
  • 2 cans (10oz each) 98% fat free chicken in water drained and flaked
4/5 (2 Votes)

By

Melt butter in boiling water

  • Chicken Salad:
  • 4 Tbs. Butter
  • 1/2 Cup Boiling Water
  • 1/2 Cup Flour
  • Dash of Salt
  • 2 Eggs
  • 1/2 Cup Swiss Cheese, shredded
  • 2 Cups Cooked Chicken, chopped
  • 1/4 Cup Celery, minced
  • 2 Tbs. Green Onion, minced
  • 2 Tbs. Pimentos, minced
  • 2 Tbs. White Wine
  • 1/4 Cup Mayonnaise
  • 1/2 tsp. Salt
  • Dash of Pepper
  • 1/4 tsp. Lemon Juice
  • 1/4 Cup Sliced Almonds
4/5 (1 Votes)

By

1) Heat oven to 350 degrees F

  • 2 lbs chicken wings, split at joints, tips removed
  • 1 pkg (1.0 oz) thick & creamy ranch dip, dressing and recipe mix
  • 1/4 cup oil
  • 3/4 cup bbq sauce
4/5 (1 Votes)

By

Mix filing ingredients together

  • 2 (8 oz.) packages cream cheese
  • 2 cups cooked shredded chicken
  • 1 1/3 cups shredded Mexican cheese blend
  • 1 teaspoon finely minced garlic
  • 1 1/2 tablespoons chili powder
  • 1 teaspoon cumin
  • 4 green onions, chopped
  • 10 oz. can Rotel, drained
  • cayenne pepper to taste
  • salt to taste
  • half a bunch of cilantro, chopped (optional)
  • 2 packages burrito sized tortillas
4/5 (1 Votes)

Any burning questions? Our chefs answer!

Mexican Chicken Roll Ups Chicken Liver Mousse Crostini with Pepper Jelly