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Applebee's Chicken Wings


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Rate this recipe 4/5 (6 Votes)


  • Ingredients
  • 3 dozen chicken wings (1st and 2nd wing pieces)
  • 12 fluid ounces louisiana hot sauce
  • 6 tablespoons unsalted butter
  • 3 tablespoons white vinegar
  • 1 tablespoon Worcestershire sauce
  • 1 1/4 teaspoons cayenne pepper
  • 1/4 teaspoon garlic powder
  • 1 1/2 tablespoons flour



Step 1

1.Bake or deep-fry the wings until they are done.
2.Mix all the sauce ingredients except flour in a saucepan.
3.Cook over medium-low heat.
4.When warm, add flour to thicken sauce; stir frequently.
5.When sauce is thick, cover bottom of 9 x 13-inch baking dish with sauce.
6.Mix the rest of the sauce with wings and place in baking dish.
7.Bake at 300°F for about 20 minutes or until warm.
8.Serve with celery sticks and blue cheese dressing.
9.These are great reheated, but be warned that they get hotter each time!

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