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Recipes with onion - 349 recipes

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More Onion recipes

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Onion Raita is one of the easiest & simple dish,we don't need any special ingredient to prepare it

  • 2 cups thick yogurt (dahi or curd) whisked till smooth
  • 1 medium onion finely chopped
  • 1 tsp fresh mint leaves finely chopped
  • 2 tsp fresh coriander leaves finely chopped
  • 1 green chilli finely chopped
  • 1 tsp raita masala
  • 1 tsp cumin seeds powder
  • 1 tsp red chilli powder
  • Salt to taste
4.5/5 (4 Votes)

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Cook spaghetti according to directions on the package

  • 8 ounces uncooked spaghetti
  • 1 pound soy crumbles (optional)
  • 1 large can spaghetti sauce (26.5 ounces)
  • 1 tablespoon butter
  • 1/2 cup chopped green peppers (I usually omit or substitute red peppers)
  • 1/3 cup chopped onions
  • 8 ounces cream cheese
  • 2 tablespoons milk
  • Fresh grated Parmesan cheese
  • French Fried Onions (small can)
  • Maybe add some other veggies instead of soy crumbles
4.2/5 (5 Votes)

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This traditional supper dish of sausages, bacon, onions and potatoes dates back at least as far as the early eighte...

  • 4 1/2 pounds potatoes
  • 2 large onions, peeled and sliced thickly
  • 1 pound pork sausages
  • 1 pound bacon, piece thick cut
  • 2 1/2 cups water
  • 1 ham, beef or chicken stock cube
  • 4 tablespoons fresh parsley, chopped
  • Salt, to taste
  • Coarse ground pepper, to taste
4.1/5 (35 Votes)

By

The Local Palate, November 2015

  • 1 disk Simply Delicious Pie Crust
  • 2 Vidalia onions (or another sweetish onion), thinly sliced
  • 1/4 cup butter
  • 2/3 cup spinach
  • 1/2 teaspoon chopped fresh thyme
  • 1/2 teaspoon chopped fresh rosemary
  • 1 bale spoon olive oil
  • 4 eggs, divided
  • 1/2 cup feta cheese
  • 2/4 cup sour cream
  • 1/4 teaspoon fine sea salt
  • 1/2 teaspoon pepper
  • 1/4 teaspoon cayenne pepper
4.3/5 (4 Votes)

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This is the perfect topping for lamb burgers!

  • 1 yellow onion, sliced {not too thin!}
  • 1 TB fat of choice {lard, evoo, or rendered bacon fat is especially good}
  • 2 TB Pomegranate Molasses {http://www.keyingredient.com/recipes/1555705033/pomegranate-molasses/}
  • 1/2 tsp Real salt
  • Pomegranate arils, to garnish
4.3/5 (3 Votes)

By

Sauté the onion in butter until tender and slightly caramelized

  • 2 tablespoons butter
  • 1 large onion, sliced thin, 5 1/2 ounces *
  • 8 ounces Monterey jack cheese, shredded
  • 3 eggs
  • 1 cup heavy cream
  • 1/2 teaspoon salt
  • 1 teaspoon chili powder (regular and chipotle are both good)
3.4/5 (13 Votes)

By

A new way to enjoy an old summer tradition

  • Onion Sauce:
  • 2 T canola oil
  • 2 Lg onions, halved & thinly sliced
  • 2 t ancho chile powder
  • 1/2 t ground cinnamon
  • 1/2 C ketchup
  • 1/4 t hot sauce
  • 1/2 t kosher salt
  • 1/4 t ground black pepper
  • Grilled Pepper Relish:
  • 6 cloves roasted garlic, coarsely chopped
  • 3 grilled red peppers, peeled, seeded & diced
  • 3 T extra-virgin olive oil
  • 2 T red wine vinegar
  • 3 T finely chopped fresh flat leaf parsley, plus leaves for garnish
  • Kosher salt & freshly ground pepper
  • Grilled Hot Dogs:
  • 8 all beef kosher hot dogs
  • canola oil
  • freshly ground black pepper
  • Soft poppy seed or regular hot dog buns
  • Dijon mustard
4.5/5 (2 Votes)

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1.Preheat the oven to 450°

  • 4 large onions, halved and thickly sliced
  • 8 cloves garlic, peeled
  • 1 bone-in fresh ham (16 to 18 lbs.), tough skin removed but a 1/4-inch-thick layer of fat remaining
  • 2 tbsp. EVOO
  • 1 tbsp. caraway seeds
  • Salt and pepper
  • 1 bottle beer, preferably lager
4.7/5 (3 Votes)

By

This recipe was inspired by Southern Living Magazine's version of Fig Glazed Beef Burgers with Red Onion Jam

  • RED ONION JAM:
  • Vegetable cooking spray
  • 1 pound ground lamb
  • 1/2 pound ground veal*
  • 2 tablespoons fresh oregano, chopped
  • 2 teaspoon Montreal Steak Seasoning (or season with kosher salt, fresh cracked pepper and garlic powder, to taste)
  • 2 teaspoon fresh oregano, or 1 teaspoon dried
  • 3 to 4 tablespoons fresh parsley, optional
  • 3 tablespoons fig preserves
  • 2 to 3 thin slices feta cheese
  • 4 quality hamburger buns, toasted
  • Fresh spinach leaves, for garnish
  • 4 cups thinly sliced red onions, about 2 medium
  • 1 teaspoon olive oil
  • 1/4 cup sugar
  • 1/4 cup red wine vinegar
  • 1 to 2 teaspoons chopped fresh thyme
  • NOTE: Mixing veal, or pork, can tone down the flavor of lamb
4.4/5 (10 Votes)

By

Roasted onions add a sweet and savory flavor to these pork chops topped with chive butter

  • 2 small red onions
  • Balsamic vinegar
  • 4 boneless pork chops
  • 1 tablespoon olive oil
  • salt & pepper
  • 2 tablespoons chopped chives
  • 1 clove of garlic (halved)
  • 1 tablespoon butter
4.4/5 (16 Votes)

By

Kennedy inherited his love for the dish, fittingly enough, from his Uncle Leo, who would turn out big batches anyti...

  • 1 tablespoon unsalted butter
  • 1/2 cup minced white onion, about 1/2 small white onion
  • Kosher salt, to taste
  • 5 large eggs
  • 1/3 cup lox, finely diced, about 2 ounces
  • 1 tablespoon chopped chives
  • Aleppo pepper, to finish
  • Flaky salt, to finish
4.4/5 (7 Votes)

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This recipe for roasted onion, butternut squash, and fig salad with maple-mustard balsamic dressing is great at you...

  • SALAD:
  • 1 butternut squash, peeled, seeded, and cut into 1/2-inch cubes
  • 1 large sweet onion, halved and sliced into 1/2-inch ribbons
  • 1 tablespoon olive oil or avocado oil
  • 1/2 teaspoon sea salt
  • 1/4 teaspoon ground black pepper
  • 8 cups mixed greens
  • 1 cup fresh goat cheese, crumbled
  • 1/2 cup walnuts, chopped
  • 4 dried figs, sliced
  • DRESSING:
  • 1/4 cup extra virgin olive oil
  • 2 tablespoons balsamic vinegar
  • 1 tablespoon lemon juice
  • 1 tablespoon whole-grain mustard
  • 1 clove garlic, minced
  • 2 teaspoons maple syrup
  • 1/4 teaspoon sea salt
  • Ground pepper, to taste
4.3/5 (9 Votes)

Any burning questions? Our chefs answer!

Roasted Onion, Butternut Squash, & Fig Salad With Maple-Mustard Balsamic Dressing Onion Raita