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Cook pasta al dente Saute shallots in heavy pan with butter Add the mushrooms and sweat them out Add wine to degla

  • 2 lbs Papappardelle pasta or any other thick pasta
  • 8 oz porcini mushrooms sliced
  • 8 oz portobello mushrooms sliced
  • 8 oz cremini mushrooms sliced
  • 8 oz shallots, chopped
  • 16 oz White Wine
  • 6 oz mushroom paste (if you can't find, google recipe)
  • 16 oz cream (recipe called for 32 but I think it's too much)
  • 1 table spoon thyme leaves
  • butter
  • parmesan cheese
4.3/5 (16 Votes)

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Instructions 1.Preheat oven to 350 degrees F

  • Yield: serves 6 to 8
  • The Best Casserole Potatoes
  • Ingredients
  • 1/4 cup salted butter
  • 4 green onions, chopped
  • 1 cup sour cream
  • 10oz can cream of chicken soup
  • 2 cups sharp cheddar cheese, shredded
  • 6 cups frozen shredded potatoes (I usually use a whole 26oz-28oz bag)
  • 1/2 cup salted butter, melted
  • 3 cups lightly crushed corn flakes
4.5/5 (15 Votes)

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Fresh asparagus roasted in the oven to bring out its flavors and topped with a mixture of pine nuts, parsley and le...

  • 2 pounds trimmed asparagus
  • 1 tablespoon olive oil
  • Salt and pepper, to taste
  • 1/3 cup toasted pine nuts
  • 1/2 cup chopped parsley
  • 1 lemon, tested
4.5/5 (15 Votes)

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Johnsonville recipes

  • 1/2 package (13.5 ounce) JOHNSONVILLE® Andouille Fully Cooked Sausage, coin sliced
  • 6 large eggs, beaten
  • 1 teaspoon Cajun spice blend
  • 2 tablespoons Pompeian OlivExtra® Premium oil blend
  • 1 small Klondike Rose® potato, 1/4 inch dice
  • 1 small onion, chopped (1/2 cup)
  • 1 medium green pepper, chopped (1/2 cup)
  • 1/2 cup Pepper Jack cheese, shredded
  • 1/2 cup salsa, (mild, medium or hot to taste
4.5/5 (19 Votes)

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tastespotting.com Makes 2 sandwiches

  • 4 very thin slices of olive bread (though really, any bread will do)
  • dried fig jam
  • Manchego cheese, shredded on the larger wholes of a box grater to make about 1 cup
  • 2 tablespoons soft butter
  • oil for cooking (I used grapeseed)
4.5/5 (15 Votes)

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Make your own pineapple glaze for your spiral cut ham! I wanted to show how easy it is to turn a spiral cut bone-in...

  • SAUCE:
  • 1 spiral cut ham, already cooked
  • 1 cup of pineapple jam
  • 3/4 cup brown sugar
  • 2 tablespoons Dijon mustard
  • 1 to 2 cups low sodium chicken broth
  • CORNSTARCH SLURRY:
  • 2 tablespoons cornstarch
  • Water
4.2/5 (19 Votes)

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Place popcorn in a large bowl

  • 6 quarts of popped popcorn (not microwave popcorn)
  • 2 cups packed brown sugar
  • 1 cup (2 sticks) butter
  • 1/2 cup light corn syrup
  • 1 teaspoon salt
  • 1 tablespoon vanilla extract
  • 1/2 teaspoon baking soda
4.5/5 (15 Votes)

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Place an oven rack in the center of the oven and preheat to 400 degrees F

  • Butter, for greasing the pan
  • 2 tablespoons extra-virgin olive oil
  • Two 3-to-4-ounce sweet or spicy Italian sausage links, casings removed
  • 2 cloves garlic, minced
  • 1 cup shredded smoked mozzarella (4 ounces)
  • 4 large eggs, at room temperature
  • 2 cups milk, at room temperature
  • 1 1/2 cups all-purpose flour
  • 2 small green onions, pale green and white parts only, finely sliced to yield 1/4 cup
  • 3 tablespoons chopped fresh basil
  • 1 1/2 teaspoons kosher salt
  • 1/2 teaspoon freshly ground black pepper
  • Maple syrup, for drizzling
  • Special equipment: One 12-cup nonstick muffin pan, each cup about 1/2-cup capacity, or a 12-cup popover pan, each cup about 1/2-cup capacity
4.3/5 (20 Votes)

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Peel and slice apples. Place in baking dish

  • 1 cup sugar
  • 3/4 cup flour
  • 1/2 cup butter
  • apples
  • nutmeg
  • cinnamon
4.5/5 (15 Votes)

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Prepare macaroni as directed

  • 1 head of fresh broccoli – cut
  • 15 oz. can of cannolini beans – drained
  • 4 – 5 marinated chili pepper – chopped
  • 5 cloves of garlic – chopped
  • 1/2 cup of chicken broth
  • 3 tablespoons of olive oil
  • 1/4 tsp. black pepper
  • 1/4 tsp. red pepper flakes
  • Fresh grated Parmesan cheese or Romano cheese
  • 1 lb. of your favorite macaroni
4.5/5 (15 Votes)

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Vegan Banana Honeydew Melon Smoothie Recipe

  • ◾3/4 cups cubed honey dew
  • ◾2 cups spinach
  • ◾1/2 cup unsweetened vanilla almond milk
  • ◾1/2 cup nonfat plain dairy free yogurt
  • ◾1 banana
  • ◾1/2 cup ice
4.4/5 (17 Votes)

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Tasty little muffins for breakfast or on Thanksgiving

  • Glaze:
  • 3/4 c pumpkin
  • 1 egg
  • 1/4 c milk
  • 1/3 cup pumpkin spice creamer (by the milk in the dairy section)
  • 1 teas cinnamon
  • 1/2 c sugar
  • 1/4 c brown sugar
  • 1/2 teas salt
  • 1 1/2 c flour
  • 2 teas baking powder
  • 3/4 c powdered sugar
  • 1 T pumpkin spice creamer (add a little more if necessary)
4.5/5 (15 Votes)

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Glazed Mini Pumpkin Muffins Italy - Pappardelle with Roasted Mushrooms