Perfect Produce Recipes - 11912 recipes
More Fruits, Vegetables and Other Produce recipes
Strawberry and Balsamic Grilled Chicken Salad from Closet Cooking
By Babycatgrandma
A fresh spring strawberry salad with balsamic glazed grilled chicken, bacon, goat cheese and pecans dressed in a ro...
- 1 pound chicken breasts
- 1/2 cup balsamic vinaigrette (I used aged balsamic, lemon infused olive oil (1 TBSP)
- 2 cups baby spinach
- 2 cups arugula or spring mix
- 1 pint strawberries, sliced
- 4 strips bacon, cooked and crumbled
- 4 ounces goat cheese, crumbled
- 1/4 cup roasted pecans (350 in oven 6 minutes) or candied pecans(1 Tbsp. butter, 1 Tbsp
- Maple syrup, 1/4 tsp cinnamon melted in microwave, tossed with 2 1/2 ounces pecans and baked in 350 degree oven about 5 minutes or just until they start to brown, they burn easily so watch careful)
- 1/4 roasted strawberry balsamic vinaigrette or balsamic vinaigrette
Baked Shrimp in Tomato Feta Sauce
By Dr_Mom
1. Preheat oven to 425 degrees
- 1 Tbsp Olive Oil
- 1 Medium Onion, chopped
- 2 cloves of garlic, minced.
- 2 14.5oz cans of diced tomatoes
- 1/4 Cup minced fresh parsley
- 1 Tbsp minced fresh dill or 1 teaspoon dried dill
- 1 to 1/4 LB medium sized raw shrimp, peeled and deveined, thawed
- Pinch of Salt, or to taste - same with the pepper.
- 3 ounces Feta Cheese (about 2/3 Cup, crumbled)
Deviled Eggs, Sweet Pickle and Horseradish
By Lilylace
From a magazine
- ~~ Filling:
- 12 EGGS
- Scooped out EGG YOLK
- 6 T. MAYONNAISE or Salad Dressing
- 4 T. SWEET PICKLE Relish
- 3-4 tsp. HORSERADISH (more or less to your taste), well drained
- 2 tsp. Honey Dijon MUSTARD
- 1/4 tsp. SALT (optional)
- 1/2 tsp. Ground BLACK Pepper
Salisbury Steaks with Onion Gravy
By Foodiewife, A Feast for the Eyes
Cube steaks recently grown in popularity, because they are inexpensive and they cook very quickly in a skillet
- 2 cube steaks
- 1 medium sized onion, peeled and sliced
- 2 Tbsp. all-purpose flour
- 1 tsp. Worcestershire sauce
- salt & pepper
- 1 cup beef broth (or stock)
Hot Pink Candy Apples
By á-39849
Make your candy apples whatever color you want! Try hot pink or neon green for a creepy poisoned apple look
- 6 small to medium apples (washed, dried and stems removed)
- 6 candy apple sticks
- 3 cups white sugar
- 1/2 cup light corn syrup
- 1 cup water
- 2 tablespoons white food coloring
- 2 teaspoons gel food coloring (whichever color you want your apples to be!)
- 1 teaspoon vanilla extract
- Note: You will need a candy thermometer to make this recipe.
Garlic Oven Roasted Potatoes
By á-7198
Preheat the oven to 325 degrees F
- Garnishes:
- 2 cans of canned whole potatoes, drained
- 1 stick of butter, sliced into tablespoon size (for better melting)
- 1 teaspoon garlic powder or use chopped garlic
- Sprinkling of salt and pepper
- crumbled cooked bacon
- parsley
- rosemary
Pineapple Lush Dip
By Nicole S
Add dry pudding mix to pineapple in medium bowl; whisk 2 minutes
- 1 pkg. (3.4oz.) instant vanilla pudding
- 1 can (20oz.)crushed pineapple in juice, undrained
- 1 cup thawed Cool Whip
Grey Goose Citron Lemonade Slush-EPCOT (France)
By MJH
Lemonade slush with citrus vodka
- 2 parts Grey Goose Citron (or other) citrus vodka
- 2 parts sweet and sour mix
- 1 part simple syrup
Raspberry White Chocolate Cookie Bars
By kylaroy7
These heavenly bars are rich with white chocolate and have the perfect tart raspberry filling in the middle
- 1 roll Pillsbury refrigerated sugar cookies
- 1/3 cup all-purpose flour
- 1/3 cup old-fashioned oats
- 1/2 cup raspberry preserves
- 1/3 cup white vanilla baking chips
- 1/2 teaspoon vegetable or canola oil
Roasted Cheddar Broccoli
By á-30663
Cut 1 large head broccoli into long spears
- 1 Large head broccoli
- 3 TB Olive Oil
- Salt
- 1/2 Cup Panko breakcrumbs
- 1 Cup Sharp Cheddar Cheese, grated
- 1 bunch sliced scallions
- Pinch of nutmeg
Tipsy Pineapple Upside Down Cake
By Foodiewife, A Feast for the Eyes
Pineapple Upside Down cake is a classic retro cake
- For the topping:
- 1/2 cup butter (I suggest using 3/4 stick butter)
- 1 cup brown sugar (my suggestion is to use 3/4 cup brown sugar
- 1 Tbsp dark rum (optional, but worth it)
- Approximately 9 slices of cored pineapple (20 oz of sliced pineapple, fresh or canned
- 9-10 Maraschino cherries (optional, but my favorite choice. Can replace with pecans, if preferred.
- For the Cake:
- 1 cup flour
- 1 tsp baking powder
- 1/8 teaspoon salt
- 3 eggs, separated
- 1 cup sugar
- 5 Tbsp dark rum (or substitute with pineapple juice--I used 3 Tbsp dark 1 teaspoon pure vanilla extract
Gorgonzola Garlic Bread
By á-25138
This bread was so easy and dangerously delicious with the rich flavors of gorgonzola and zesty garlic
- 1/4 cup butter, softened
- 1/2 cup gorgonzola cheese
- 1 garlic clove, minced
- 1/2 teaspoon parsley
- 1/4 teaspoon salt
- black pepper to taste
- 1 (16-ounce) loaf Italian bread
- Parmesan cheese
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