Perfect Produce Recipes - 11912 recipes
More Fruits, Vegetables and Other Produce recipes
Orange Dream Rolls
By dinocuties123
Sweet orange rolls… need I say more?! Seriously a dream boat! With summer just around the corner, these orange ro...
- For filling:
- 2 cups milk
- 1/2 cup sugar
- 1/2 cup cup canola oil
- 2 eggs whipped
- 2 Tb. yeast 2 small pkg's
- 2 tsp. salt
- 51/2-61/2 cups bread flour or all purpose start with 5 1/2 and add more if dough is still sticky
- 3 tsp. orange zest grated orange
- 1/2 cup salted butter softened, not melted
- 1 cup sugar
- 2 tsp. orange zest 1 orange
- 1 Tb. orange juice
- For glaze:
- 2 cups powdered sugar
- 1 juiced orange
Asian Beef with Snow Peas
By á-17861
Directions In a small bowl, combine the soy sauce, rice wine, brown sugar and cornstarch
- 3 tablespoons soy sauce
- 2 tablespoons rice wine
- 1 tablespoon brown sugar
- 1/2 teaspoon cornstarch
- 1 tablespoon vegetable oil
- 1 tablespoon minced fresh ginger root
- 1 tablespoon minced garlic
- 1 pound beef round steak, cut into thin strips
- 8 ounces snow peas
6-Minute Pressure Cooker Mashed Potatoes
By carvalhohm
Classic mashed potatoes without waiting for them to boil
- ADD INS:
- 6 large potatoes
- 1 cup water
- Garlic
- Cream
- Buttermilk
- Butter
- Sage
- Garlic
- Cheddar cheese
- Sour cream or milk
- Bacon or ham
Blackberry Cobbler
By Foodiewife, A Feast for the Eyes
I've made several, really good, versions of cobbler
- 1/2 stick butter, melted, plus more for greasing pan
- 1 1/4 cups plus 2 tablespoons sugar
- 1 cup flour (minus 2 tsp*)
- 1 1/2 tsp. baking powder*
- 1 cup whole milk
- 2 cups fresh (or frozen) blackberries (or your favorite berry combination)
- Whipped cream and/or ice cream, for serving
- NOTE: 1 cup self-rising flour can be used instead of the regular flour and baking powder
Emeril's Best Beef Pressure-Cooker Stew
By RobinPD
Emeril's Best Beef Pressure-Cooker Stew is going to quickly become a favorite in you household, because of the easy...
- STEW:
- 1 tablespoon Essence, recipe follows
- 1 tablespoon all-purpose flour
- 1 pound beef stew meat, cut into 1-inch cubes
- 1 tablespoon olive oil
- 1 medium yellow onion, cut into a medium dice
- 2 stalks celery, cut into a medium dice
- 1/4 teaspoon salt
- 1/4 teaspoon ground black pepper
- 1 cup button mushrooms, quartered
- 1 tablespoon garlic, chopped
- 1 bay leaf
- 1 teaspoon fresh thyme leaves, chopped
- 1 teaspoon fresh rosemary leaves, chopped
- 1 cup dry red wine
- 2 1/2 cups beef broth
- 3 parsnips, peeled and cubed
- 2 turnips, peeled and cut into 1/2-inch cubes
- 2 cups collard greens, chopped
- 2 tablespoons fresh parsley leaves, chopped
- rice, for serving
- EMERIL'S ESSENCE:
- 2 1/2 tablespoons paprika
- 2 tablespoons salt
- 2 tablespoons garlic powder
- 1 tablespoon black pepper
- 1 tablespoon onion powder
- 1 tablespoon cayenne pepper
- 1 tablespoon dried oregano
- 1 tablespoon dried thyme
Honey- Blueberry Muffins
By á-2709
Position rack in the center of the oven and preheat to 400 degrees F
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1 teaspoon salt
- 1 large egg
- 1 cup milk
- 1/4 cup honey
- 1/4 cup butter or margarine, melted
- 1/2 cup blueberries
Lemon Cream Cake w/ Milk Crumb Topping
By msippigrl
One of the best cake mix cakes I've ever made! Cool and refreshing lemon cake with the most (simple but) decadent ...
- Cake:
- 1 box white cake mix, plus ingredients to prepare as listed on box
- 2 teaspoons fresh lemon juice
- 1 tablespoon grated lemon zest
- Filling:
- 1 (8 oz) package cream cheese, slightly softened
- 3 tablespoons fresh lemon juice
- 2 1/3 cups confectioners sugar
- 1 cup heavy whipping cream
- Milk Crumb Topping: recipe in Directions
Creamy Tuscan Garlic Tortellini Soup
By á-70803
In a large pot over medium heat, heat up the butter
- 2 cups Chicken, cooked and shredded
- 3 cloves Garlic
- 2 cups Spinach
- 1 28 ounce can Tomatoes
- 1 15 ounce can White beans
- 1 White onion, small
- 4 cups Chicken broth
- Pasta & Grains
- 9 oz Tortellini, refrigerated
- 1 tbsp Italian seasoning
- 1/4 tsp Pepper
- 1 tsp Salt
- 2 tbsp Butter
- 1 cup Heavy cream
- 1/4 cup Parmesan cheese, grated
Cornbread Casserole
By á-2825
This Cornbread Casserole recipe is very easy to prepare and makes a wonderful side dish or snack the whole family w
- 1 (15-ounce) can whole kernel corn, drained and 1/2 liquid reserved
- 1 (14.75-ounce) can cream-style corn
- 2 eggs
- 1 (8-ounce) package dry corn bread mix
- 1 cup sour cream
- 8 ounces cheddar cheese, shredded
Glazed Lemon Zucchini Bread
By KodiakDavis
Turned out perfect with the tastes of zucchini and lemon in a fluffy bread
- BREAD:
- 2 cups cake flour (all purpose flour will also work)
- 1/2 teaspoon salt
- 2 teaspoons baking powder
- 2 eggs
- 1/2 cup canola oil
- 1 1/3 cups sugar
- 2 tablespoons lemon juice
- 1/2 cup buttermilk
- Zest of 1 lemon
- 1 cup zucchini, grated
- GLAZE:
- 1 cup powdered sugar
- 2 tablespoons lemon juice
- 1 tablespoon milk
Crispy Parmesan Chicken with Creamy Lemon Garlic Pasta
By juliedee29
In a large skillet over medium heat melt 2 Tablespoons butter
- Creamy Lemon Garlic Pasta:
- 22 Chicken Breasts, sliced in half
- 6Tablespoons6 Tablespoons butter, divided
- 1/2cup1/2 cup Italian Bread Crumbs
- 1/2cup1/2 cup grated parmesan
- 1/4cup1/4 cup flour
- 8ounce8 ounce pasta of choice, I used thin spaghetti
- 1/2cup1/2 cup heavy whipping cream
- 1/2cup1/2 cup grated parmesan cheese
- Juice of one lemon
- 1teaspoon1 teaspoon garlic powder
- 1/2teaspoon1/2 teaspoon salt
- 1/4teaspoon1/4 teaspoon pepper
- Chopped fresh parsley for garnish, if desired
Rhubarb Marmalade Recipe
By carol gorman
Savor the fresh taste of rhubarb all year long with this rhubarb marmalade recipe
- 6 cups chopped fresh or frozen rhubarb
- 6 cups sugar
- 2 medium oranges
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