What to make with vanilla - 120 recipes
More Vanilla recipes
Pound Cake Sand Mountain
![Pound Cake Sand Mountain](/images/local/defaultImg_thumbSqPr.jpg)
By á-2637
A favorite of my old neighbor Linda Mendel in Birmingham, AL
- 2 1/2 C. self rising flour
- 2 C. sugar
- 4 eggs
- 1 1/2 C. oil
- 1 C. chopped pecans
- 1 C. coconut
- 1 can crushed pineapple(flat can) or 1 cup - do not drain
- 1 t. vanilla
- 1/2 t. coconut flavoring
Elizabethan Cold Oven Pound Cake
![Elizabethan Cold Oven Pound Cake](/images/local/defaultImg_thumbSqPr.jpg)
By JimMac, www.rovingculinarian.com
The best pound cake ever!
- 1/2 cup butter flavored crisco shortening
- 2 sticks butter, softened
- 3 cups sugar
- 5 eggs (room temperature)
- 3 cups cake flour
- 1 cup Pet Evaporated milk (or Carnation)
- 1 t vanilla (or lemon or almond)
- Pam or Baker’s Joy
Butter Pound Cake
![Butter Pound Cake](/media/d9/33/a36f1030b3cbb5e7f1459217ef0bb29bfc73.jpg/tsp/butter-pound-cake.jpg)
By momgram1
This rich buttery pound cake is delicious with fruit, whipped cream, or even a drizzle of chocolate sauce!
- 3/4 lb. butter
- 2 Cups flour
- 1 3/4 Cup sugar
- 6 eggs
- 1 tsp. vanilla
- 1/2 tsp. baking powder
Classic Boston Cream Poke Cake
![Classic Boston Cream Poke Cake](/media/b1/28/6d8fea8ec6b12544a3116a2fa546ee256fc7.jpg/tsp/boston-cream-poke-cake.jpg)
By á-40619
Anything with pudding added is sure to be moist and this cake is no exception
- Cake:
- 1 boxed Yellow Cake Mix + the ingredients to make it according to package instructions
- 1 3.4 oz French Vanilla or Vanilla package of instant pudding + the milk to make it according to package instructions
- Chocolate Glaze:
- 1/3 cup heavy cream
- 2 Tablespoons light corn syrup
- 4 ounces semisweet or milk chocolate, chocolate chips
- 1/4 teaspoon vanilla extract
Daisy Cakes Southern Pound Cake
![Daisy Cakes Southern Pound Cake](/media/94/25/62e186fcbb61305d8498cdfa611819efe5f3.jpg/tsp/daisy-cakes-southern-pound-cake.jpg)
By carvalhohm2
Preheat oven to 325 degrees
- Sauce:
- 1 cup butter, room temperature
- 2 cups sugar
- 4 eggs
- 3 1/2 cups cake flour
- 1 teaspoon salt
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 2 teaspoons vanilla extract
- 1 cup buttermilk
- 1 cup sugar
- 1/4 cup water
- 1/2 cup butter
- 2 teaspoons vanilla extract
Almond Flour Pound Cake
![Almond Flour Pound Cake](/media/29/29/45f17b7d62139c797879c77ec72b23ef3999.jpg/tsp/almond-flour-pound-cake.jpg)
By aerin8
http://www.pinterest.com/pin/541557923913445143/ Recipe Courtesy George Stella
- 2 1⁄2 cups blanched almond flour
- 1 1⁄2 cups sugar substitute
- 1 1⁄2 teaspoons baking powder
- 1 ⁄2 teaspoon salt
- 7 large eggs
- 3 ⁄4 cup whole butter, softened
- 6 ounces cream cheese, softened
- 1 1⁄2 teaspoons vanilla extract
- 1 1⁄2 teaspoons fresh lemon juice
- SPECIAL EQUIPMENT: mixer and 9 x 5 inch loaf pan, bottom lined with parchment paper and sprayed with cooking oil
Cream Cake Dessert
![Cream Cake Dessert](/media/0a/46/4cb18703b5135304ed7ef526163466492c7d.jpg/tsp/cream-cake-dessert.jpg)
By Nicole S
1. In a large bowl, beat the cake mix, dry pudding mix and shortening on low speed until crumbly
- FILLING:
- 1 package yellow cake mix (regular size)
- 1 package (3.4 ounces) instant vanilla pudding mix
- 1/2 cup shortening
- 1 cup water
- 4 eggs
- 5 T all-purpose flour
- 1 cup 2% milk
- 1/2 cup butter, softened
- 1/2 cup shortening
- 1 cup sugar
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
- Fresh raspberries, optional
Italian Lemon Cream Cake
![Italian Lemon Cream Cake](/media/a7/a5/9836b49e5ca4da8be14591af803a5b00274d.jpg/tsp/italian-lemon-cream-cake.jpg)
By mitzzy
Step1-Preheat oven to 400 degrees Fareinhite
- 1 1/2 lbs. Ricotta
- 1 c. sugar
- 4 egg yolks
- 1/4 c. sifted all purpose flour
- 1/4 c. heavy cream, whipped
- Graham cracker crumbs
- 1/2 tsp. vanilla
- 4 eggs whites
- 1/2 tsp. grated lemon rind
Perfect Vanilla Sheet Cake
![Perfect Vanilla Sheet Cake](/media/e5/2c/7dc7dd3c0bbb72c1562a4697a1f784f3b5de.jpg/tsp/perfect-vanilla-sheet-cake.jpg)
By á-25087
Cake: 1.Preheat the oven to 350F
- Cake:
- 3 cups (300g) cake flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 4 large eggs, room temperature
- 1 1/2 cups (300g) caster/granulated sugar
- 2 teaspoons vanilla extract
- 3/4 cup (180ml) vegetable oil
- 1 cup (240ml) buttermilk, room temperature
- Frosting:
- 4 cups (500g) icing sugar
- 1 cup (226g) unsalted butter, softened
- 2 - 3 tablespoons milk
- 1 teaspoon vanilla extract
Sweet Potato Pound Cake
![Sweet Potato Pound Cake](/media/89/f7/ab8b89c82b27de8a5017e9f378bb1338a6bc.jpg/tsp/sweet-potato-pound-cake.jpg)
By carvalhohm
Preheat oven to 325 degrees
- 3 cups flour
- 2 teaspoons baking powder
- 2 teaspoons cinnamon
- 1 teaspoons nutmeg
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 2 sticks butter
- 1 1/2 cups sugar
- 1/2 cup brown sugar
- 1 teaspoon vanilla
- 2 cups mashed sweet potatoes
- 4 large eggs at room temperature
- 3/4 cup chopped pecans
Sun-Drop Pound Cake
![Sun-Drop Pound Cake](/images/local/defaultImg_thumbSqPr.jpg)
By rhmabry
Preheat oven to 325°. Grease a bundt cake pan
- 2 Sticks Butter (softened)
- 1/2 Stick Crisco
- 3 Cups Sugar
- 5 Eggs
- 3 Cups Cake Flour (shifted)
- 6 oz Sun-Drop
- 1 tsp Vanilla
- 1 tsp Lemon Flavoring
Cream Cheese Pound Cake with Bisquick
![Cream Cheese Pound Cake with Bisquick](/media/0b/78/427af6799758abd10969f1770da705d7322d.jpg/tsp/cream-cheese-pound-cake.jpg)
By mitzzy
Pound for pound, this is one of the moistest Bisquick® mix pound cakes ever!
- 3 cups Original Bisquick® mix
- 1 1/2 cups granulated sugar
- 1/2 cup Gold Medal® all-purpose flour
- 3/4 cup butter or margarine
- 1 teaspoon vanilla
- 1/8 teaspoon salt
- 6 eggs
- 1 package (8 ounces) cream cheese, softened
- Powdered sugar, if desired
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