Air Fried Hasselback Potatoes

Why use oil when you can air fry your potatoes? These Hasselback Potatoes prepared using an air fryer are crispy and delicious!
Healthy air fried Hasselback Potatoes with cheese and bacon bits.
Photo by Berenice M.
Healthy air fried Hasselback Potatoes with cheese and bacon bits.
Healthy air fried Hasselback Potatoes with cheese and bacon bits.

PREP TIME

15

minutes

TOTAL TIME

45

minutes

SERVINGS

4

servings

PREP TIME

15

minutes

TOTAL TIME

45

minutes

SERVINGS

4

servings

Ingredients

  • 4

    potatoes

  • Olive oil, as needed

  • Bacon bits, optional

  • Shredded cheese, optional

Directions

Depending on your preference, either peel the potatoes or leave the skins on. If using large potatoes, cut them in half. Cut slits along the potatoes about 5mm apart and 6mm from the base of the potato. Preheat the air fryer to 355°F (180°C). Gently brush the potatoes with olive oil and cook them in your air fryer for 15 minutes. After they've cooked for 15 minutes, brush them again with oil and continue to cook for another 15 minutes or until or until they are cooked through.

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