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Maple Sweet Potato and Apple Gratin


Maple syrup and apples add a sweet taste to this sweet potato recipe.

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Rate this recipe 4.7/5 (12 Votes)


  • 2 pounds baked sweet potatoes, peeled and cut into slices
  • 2 Golden Delicious apples, peeled, cored and cut into slices
  • 1/3 cup maple syrup
  • 3 tablespoons butter
  • 1/2 teaspoon cinnamon


Servings 4
Preparation time 10mins
Cooking time 40mins
Adapted from


Step 1

Preheat oven to 400˚F. Butter a gratin or baking dish.

Decoratively arrange potatoes and apples in gratin or baking dish. Combine maple syrup, butter, cinnamon and salt to taste in saucepan. Bring to a simmer, stirring. Pour over potatoes and apples.

Bake 25 minutes. After baking, put under broiler about 4 inches from heat for 1-2 minutes, or until lightly browned.

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