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Recipes with raisins - 98 recipes

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Raisin scones are perfect for breakfast, brunch or just as a snack

  • 3 cup Bisquick baking mix
  • 1/2 cup raisins
  • 1/3 cup sugar
  • 4 eggs
  • Sugar
3.9/5 (7 Votes)

By

2 greased loaf pans cover greased, plastic wrap rise until double in size bake for 45 minutes at 400 F

  • 6 cups whole wheat flour
  • 1/3 cups brown sugar
  • 1 tablespoon salt
  • 5 teaspoons dry yeast
  • 3 1/4 cups warm water
  • 2/3 cups raisins
4/5 (3 Votes)

By

Very good! Crisp yet chewy

  • 1 1/2 cups flour
  • 1 tsp baking soda
  • 1 tsp cinnamon
  • 1 cup butter, softened
  • 1/2 cup splenda
  • 1/2 cup sugar
  • 1 Tbsp molasses
  • 2 large eggs
  • 1 1/2 tsp vanilla
  • 3 cups old fashioned oats, uncooked
  • 1 cup raisins
4/5 (2 Votes)

By

Stir together crushed cereal, white and whole wheat flours, and baking soda

  • 2 cups Raisin Bran (crushed)
  • 1 cup flour
  • 1 tsp baking soda
  • 1 cup whole wheat flour
  • 3/4 cup softened butter
  • 2/3 cup sugar
  • 1/2 cup brown sugar
  • 2 eggs
4/5 (1 Votes)

By

Try a delicious glass of lemonade to help stay cool during warm weather

  • SUGAR WATER
  • 8 quarts water
  • 36 ounces sugar
  • LEMONADE
  • 8 quarts sugar water
  • 24 ounces lemon juice
3.4/5 (27 Votes)

By

Recipe Credit: Food.com/Pam-I-Am Photo Credit: Listed in Source URL (web-site)

  • 4 cups self-rising flour
  • 3/4 cup shortening
  • 2 cups milk or 2 cups buttermilk
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • 1/3 cup granulated sugar
  • 3 teaspoons cinnamon
  • 1 cup raisins
0/5 (0 Votes)

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1. Preheat oven to 350, lined cookie sheets with parchment paper 2

  • 1 cup all purpose flour
  • 1/4 tsp baking powder
  • 1/4 tsp baking soda
  • 1/4 tsp cinnamon
  • 1/2 tsp salt
  • 1 stick unsalted butter, room temperature
  • 2/3 cup packed light brown sugar
  • 1/3 cup granulated sugar
  • 1 large egg
  • 1 tsp vanilla extract
  • 1 1/2 cups old fashioned rolled oats
  • 1/2 cup raisins
0/5 (0 Votes)

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Preheat oven to 350 degrees

  • 1 cup butter Crisco
  • 1 cup firmly packed brown sugar
  • 1/2 cup granulated sugar
  • 2 eggs
  • 1 teaspoon vanilla
  • 1 cup flour
  • 1 teaspoon soda
  • 1 teaspoon cinnamon
  • dash of salt
  • 3 cups quick or old fashioned oats
  • 1 cup raisins
  • 1 cup chopped pecans
0/5 (0 Votes)

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1. make the dressing by combining yogurt, lemon juice, cinnamon and honey 2

  • 1/2 cup raisins
  • 2 cups carrots, shredded
  • 1/4 cup crushed pineapple, drained
  • 1/2 cup nonfat yogurt
  • 1 tablespoon lemon juice
  • 1 1/2 tablespoons honey
  • 1/4 teaspoon cinnamon
0/5 (0 Votes)

By

Delicious roast duck stuffed with an apple raisin stuffing and glazed with orange marmalade

  • 1/2 cup minced onion
  • 1 1/2 cup diced pared cored apple
  • 1/2 cup raisins
  • 3 1/2 cups lightly packed day old bread
  • 3/4 teaspoon salt
  • Pepper, to taste
  • 2 tablespoons sugar
  • 6 tablespoons melted butter or oil
  • 1 (5-6 pound) duckling
  • Orange marmalade or honey
0/5 (0 Votes)

By

1. CREAM THE BUTTER, SUGAR, SALT, BAKING SODA AND CINNAMON WELL

  • 4 OZ. (1 STICK) BUTTER, ROOM TEMPERATURE
  • 1 CUP BROWN SUGAR
  • 1 TSP, SEA SALT
  • 1 TSP. BAKING SODA
  • 1 TSP. CINNAMON
  • 1 MEDIUM EGG
  • 1 TBSP. WATER
  • 1 TBSP. VANILLA
  • 2 CUPS QUICK OATS
  • 2/3 CUP RAISINS
  • 1 1/3 CUP JOVIAL® EINKORN FLOUR
3/5 (2 Votes)

By

1. In a large bowl, mix 1¼ cups flour, salt and instant yeast

  • 4 1/2 to 5 1/2 cups flour
  • 1/4 cup sugar
  • 1 1/2 tsp salt
  • 1 pkg instant dry yeast
  • 1/3 cup softened butter
  • 4 eggs
  • 1 cup warm water
  • 1 1/2 cups raisins, plumped in hot water, then drained
  • Cinnamon sugar (1/2 tsp cinnamon & 1/2 cup sugar)
  • AMISH BUTTERCREAM FROSTING
  • 2 cups confectioners' sugar
  • 1/3 cup butter
  • 1/2 teaspoon vanilla extract
  • 1 to 2 tablespoons whipping cream
0/5 (0 Votes)

Any burning questions? Our chefs answer!

ICED RAISIN BREAD Bisquick Raisin Scones