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Recipes with raisins - 98 recipes

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1. Combine ingredients. Stir to blend

  • 7 1/2 # Sweet potatoes, cooked, peeled cut into 1/2-inch cubes
  • 1 1/2 # Celery, thinly sliced on an angle
  • 2 # Pineapple tidbits, well-drained
  • 10 oz raisins
  • 9 oz Walnut halves, toasted
  • 2 1/4 Hellmann’s® Real Mayonnaise
  • 2 1/4 Sour Cream
  • 3 TBS Orange peel, grated
  • 1 1/2 tsp Ginger, ground
  • 1 1/2 tsp Salt
  • Bibb lettuce leaves
  • Pineapple leaves, trimmed to size
  • Red Bell pepper strips
0/5 (0 Votes)

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In a saucepan, combine raisins, water, orange juice and jelly

  • 1/2 c. raisins
  • 1/2 c. orange juice
  • 1 Tbs. cornstarch
  • 2 Tbs. brown sugar
  • 1/2 c. water
  • 1/3 c. grape jelly
  • dash salt, allspice, and cloves
0/5 (0 Votes)

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Combine all ingredients and turn into uncooked pie shell

  • 1 cup sugar
  • 3/4 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 1/8 teaspoon salt
  • 1 cup thick sour cream
  • 3 eggs, slightly beaten
  • 2 cups raisins, ground
  • 1 unbaked pie shell
0/5 (0 Votes)

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Place raisins in small bowl, cover with boiling water, and leave for 5 minutes to plump

  • 1/2 cup raisins
  • 2 large crisp, Granny Smith apples
  • 1 to 2 tablespoons lemon juice
  • 1 small mild onion or 4 green onions, finely chopped
  • Leaves from 1 large bunch fresh mint
  • 1 tablespoon clear honey
0/5 (0 Votes)

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In saucepan over medium heat melt butter

  • 1 tbs butter
  • 1/4 c. slivered almonds
  • 1 lb spinach
  • 1 c. craisins
  • 4 oz feta cheese
  • Dressing;
  • 2 tbs toasted sesame seeds
  • 1 tbs poppy seeds
  • 1/2 c. sugar
  • 2 tsp minced red onion
  • 1/4 tsp paprika
  • 1/4 c. white wine vinegar
  • 1/4 c. cider vinegar
  • 1/2 c. oil
0/5 (0 Votes)

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Line 9 inch pie plate with pastry and crimp edge

  • Pastry for single 9 inch pie crust
  • 3 3/4 cups peeled, thin sliced apples
  • 1/2 cup raisins 3 large eggs
  • 1/4 cup packed light brown sugar
  • 1 cup whipping cream
  • 3 cups grated Monterey Jack cheese
  • 1 tsp ground cinnamon
0/5 (0 Votes)

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Recipe from our days living on Muscatel

  • 1 cup all-bran or raisin bran
  • 1/2 cup milk
  • 1 cup crushed pineapple
  • 1/4 cup raisins
  • 1/4 cup oil
  • 1/2 cup brown sugar, packed
  • 1 egg
  • 1 cup flour
  • 2 tsp baking powder
  • 1/2 tsp salt
  • 1/4 tsp soda
0/5 (0 Votes)

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Force raisins through food chopper Add sugar, water, salt Cook 5 min, stirring often Remove from heat Add nuts

  • 1 1/4 C seeded raisins
  • 1/4 C sugar
  • 1/3 C water
  • Dash of salt
  • 1 C finely chopped nuts
  • Grated rind of 1 lemon
0/5 (0 Votes)

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Delicious over ice cream or served with baked ham

  • 3/4 cup dark rum
  • 1 cup raisins (yellow or yellow and dark raisins mixed)
  • 3 cups white sugar
  • 1/2 cup water
  • 1/2 cup butter - cut into small pieces
  • 1 cup heavy cream
0/5 (0 Votes)

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sun-maid recipe, for bread machines

  • 2/3 cups warm water
  • 2 tablespoons cut up Butter or margarine
  • 1 large egg (scant 1/4 cup)
  • 2 tablespoons honey
  • 2 cups bread flour
  • 1/2 cup whole wheat flour
  • 1 tablespoon packed light brown sugar
  • 1 tablespoon dry milk powder
  • 1 1/2 teaspoons bread machine yeast
  • 1 teaspoon salt
  • 3/4 teaspoon ground cinnamon
  • 2/3 cup Sun-Maid raisins
3.7/5 (3 Votes)

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1. Mix cereal with dry ingredientsin large mixer bowl

  • 6 3/4 cups Raisin Bran Crunch
  • 4 cups sugar
  • 5 cups flour
  • 2 tsp baking powder
  • 3 tsp baking soda
  • 4 eggs beaten
  • 1 cup melted butter (2 cubes)
  • 1 quart buttermilk
5/5 (1 Votes)

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In a large bowl, combine whole wheat flour, bran flakes, wheat germ, brown sugar, baking soda and salt; mix well

  • 3 cups whole wheat flour
  • 2 cups toasted bran flake cereal
  • 1 cup toasted wheat germ
  • 1 cup packed brown sugar
  • 2 1/2 tsp. baking soda
  • 1/2 tsp. salt
  • 2 cups buttermilk
  • 1 cup water
  • 2 large eggs beaten
  • 1/2 cup oil
  • 1/2 cup honey
  • 1/4 cup molasses
  • 2 cups raisins
0/5 (0 Votes)

Any burning questions? Our chefs answer!

Raisin Bran Muffins - Sunmaid Recipe Sweet Potato, Raisin & Walnut Salad tossed in Ginger Mayonnaise