Paleo recipes - 152 recipes
More Paleo recipes
Paleo Mayonnaise
By Marie1127
Healthy store-bought mayonnaise is not something that exists at the moment; all of them are prepared with oils that...
- 3 large pastured egg yolks
- 3/4 teaspoon Diamond kosher salt
- 1 teaspoon Dijon style mustard
- 1 tablespoon lemon juice
- 1 clove of garlic
- 2 teaspoons white vinegar
- 3/4 to 1 cup avocado or light olive oil
Paleo Apple Blueberry Pie
By Stacy_K
Heat oven to 375 F. Grease a 9" pie plate
- Crust
- 1 cup almond flour
- 1/8 cup honey
- 3 T. water
- Pie
- 5 gala apples peeled, cored, and sliced
- 1 cup dried blueberries
- Juice of a lemon
- 1/4 cup unsweetened coconut
- 1/2 cup coconut milk (canned - it is thicker)
My best paleo BBQ sauce
By Shuger
http://paleodietlifestyle
- 1 onion, minced;
- 1 clove garlic, minced;
- 1 can (6 oz) tomato paste;
- 1/2 cup apple cider vinegar;
- 1/2 cup water;
- 1/4 cup homemade ketchup;
- 3 tbsp homemade mustard;
- 1 tbsp Worcestershire sauce;
- 1 pinch ground cloves;
- 1 pinch cinnamon;
- Smoked paprika to taste;
- Hot sauce to taste, optional (check the ingredients and chose a high-quality sauce);
Paleo Loca's Pork Green Chile
By ROBandSEAN
Green chiles make this Paleo pork stew flavorful and add a little zip
- TOPPINGS:
- 10 fresh New Mexico or Anaheim green chiles
- 5 poblano chiles
- 2 jalapeño chiles
- 6 medium tomatillos, husked and rinsed well in warm water, then dried
- 1 large white onion, halved and peeled
- 6 tablespoons canola oil, divided
- 3 pounds pork shoulder, cut into 1/2-inch cubes
- 6 garlic cloves, gently smashed and peeled
- 1 tablespoon ground cumin
- 1 tablespoon coriander
- 1 tablespoon minced fresh oregano leaves
- 1 tablespoon kosher salt, divided
- 1/2 teaspoon freshly ground pepper
- 2 quarts low-sodium or homemade chicken stock
- 1 bunch fresh cilantro with stems
- 6 fresh epazote leaves*, optional
- 2/3 cup crumbled fresh goat cheese or queso fresco
- Very thinly sliced red radishes
- Toasted salted pumpkin seeds (pepitas)
- Chopped cilantro
- Warm corn tortillas
Paleo Bacon-y Baba Ghanoush
By ROBandSEAN
1. Preheat oven to 375o F
- 1 large eggplant
- 1/4 cup tahini
- 2 cloves garlic
- Juice of 1 small lemon
- 1/8 tsp ground cumin
- 1/2 cup loosely packed italian parsley
- 2 TBSP extra virgin olive oil (plus
- extra for drizzling)
- 4 slices bacon
- Freshly ground pepper to taste
- Sea salt to tast
Paleo Mexican Wedding Cookies
By ROBandSEAN
When you make these Paleo Christmas cookies, be sure to press the dough into balls very firmly so they don’t fall...
- 1 1/2 cups blanched almond flour
- 1/8 teaspoon celtic sea salt
- 1/8 teaspoon baking soda
- 2 tablespoons palm shortening
- 2 tablespoons honey
- 1 teaspoon vanilla extract
- 1/2 cup pecans, toasted and chopped
- 1/2 cup powdered coconut sugar
Paleo Almond butter chicken wings
By mack
For the almond butter chicken wing marinade: Put almond butter, agave, garlic, lime zest, cayenne pepper, black pep...
- 2 cups smooth almond butter
- 1/4-1/2 agave nector/organic honey
- 8 cloves garlic, minced
- Zest of 1 Lime
- 1 teaspoon cayenne pepper
- 1/2 teaspoon freshly ground black pepper
- 1/2-1/3 cup fish sauce
- 1/2 cup water
- Juice of 2 limes
- 24 wings
Paleo AIP Strawberry Rhubarb Pie
By ROBandSEAN
This healthy paleo strawberry rhubarb pie is slightly tart, yet still nice and sweet for a dessert that will satisf...
- CRUST:
- 1 cup cassava flour
- 8 tablespoons palm shortening, butter, or ghee
- 1/2 to 3/4 teaspoon sea salt (I find I need more when I use palm shortening)
- 8 to 10 tablespoons ice cold water or non-dairy milk.
- FILLING:
- 1 tablespoon coconut oil, or other fat of choice
- 1 cup chopped strawberries, fresh or thawed frozen
- 1/2 cup chopped rhubarb
- 1 to 2 tablespoons honey, or other sweetener of choice (I used half stevia), to taste
- 1/4 teaspoon balsamic or coconut vinegar
- zest of 1 lemon
- 1 tablespoon arrowroot
Nut and Date Pie Crust (Paleo)
By mdancause
Preheat oven to 350 degrees F
- Crust
- 2 1/2 cups raw mixed nuts (I used a combination of cashews, pecans, almonds, and hazelnuts)
- 1/2 cup chilled pitted dates
- 1/2 tsp pure vanilla extract
- 1/2 tsp sea salt
- 1 tsp baking soda
- 2 Tbsp melted butter
Paleo Pad Thai with Sunshine Sauce
By á-13
This Pad Thai’s “sunshine shine” sauce is what separates this recipe above all the others I have tried
- PAD THAI:
- 2 large eggs
- 2 teaspoons coconut aminos
- 3 teaspoons coconut oil, divided
- 1/2 medium onion, thinly sliced, about 1/2 cup
- 1 cup snap peas, thinly sliced lengthwise
- 2 cups cooked spaghetti squash
- 8 ounces tofu or veggie meat, cooked and thinly sliced
- OPTIONAL GARINSHES:
- Toasted cashews or almonds, chopped
- Sunflower seeds
- Sliced scallions
- Minced cilantro
- A squeeze of lime juice
- SUNSHINE SAUCE:
- 2 tablespoons lime juice
- 1 clove garlic, minced
- 1 tablespoon coconut aminos
- 1/4 teaspoon powdered ginger
- 1/2 teaspoon rice vinegar
- 1/4 cup sunflower seed butter or almond butter, sugar added
- dash ground cayenne pepper, optional
- 1/4 cup coconut milk
Paleo CASSAVA FLOUR PIZZA DOUGH
By ROBandSEAN
Preheat your oven to 350 Now combine all crust ingredients in a bowl and kneed by hand until you have a big ball of...
- 3/4 cup cassava flour
- 1/4 cup arrowroot flour (tapioca likely works too)
- 1 tablespoon coconut flour (if you attempt to omit this you will need to sub in another flour)
- 1 tablespoon coconut sugar
- 1/2 teaspoon baking soda
- 1/2 teaspoon garlic sea salt
- 1/4 cup ghee, avocado oil, or preferred cooking fat
- 1/2 cup dairy free milk
- 1 tablespoon ground flax seed
Paleo Shepherd's Pie
By erinstargirl
This Paleo Shepherd's Pie kills Two Birds with One Pie, with two delicious mash toppings!
- 5-6 organic sage leaves,
- 1 TB lard, tallow, or rendered bacon fat
- 2 large organic sweet potatoes {peeled or not}
- 1 head organic cauliflower
- 3 additional cloves organic garlic
- 3 sprigs fresh organic rosemary, chopped
- 2 TB non gmo nutritional yeast *optional*
- 1 tablespoon lard, tallow, or rendered bacon fat
- 1 organic red or golden beet, scrubbed clean, top removed, and chopped
- 1 organic yellow onion, chopped
- 4 organic carrots, chopped
- 4 sprigs fresh organic thyme, chopped
- 4 cloves organic garlic, pressed
- 1 pound grass-finished ground beef {another option is a 2:1 mixture of ground beef and ground liver}
- 2 tablespoons arrowroot powder
- 1 additional TB lard, tallow, or rendered bacon fat
- Sea salt
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