Our no bake cheesecake recipes - 41 recipes
More No bake cheesecake recipes
No-Bake Pineapple Lemon Cheesecake
By msippigrl
Cool and refreshing no-bake pie that's perfect for these warmer days
- 1 (8-ounce) can crushed pineapple in juice
- Water
- 1 small (4-serving size) package lemon Jell-O gelatin
- 1 (8-ounce) package cream cheese
- 1/2 cup confectioners sugar
- 2 cups Cool Whip (2/3 of 8-ounce tub)
- 1 (9-inch) store bought graham cracker pie crust
- 1/4 cup graham cracker crumbs (optional)
- 1/2 teaspoon butter, melted (optional)
No-Bake Pina Colada Cheesecake
By jermeysmom@msn.com
Filed under: Desserts, French Total time: 4½ hours Prep time: 30 min
- 2/3 cup flaked coconut
- 1 1/3 cups graham cracker crumbs
- 1/4 cup butter
- 1/2 oz gelatin (unflavored)
- 1/4 cup pineapple juice
- 1/3 cup pineapple juice
- 32 oz cream cheese (room temp)
- 1/4 cup sugar
- 1/2 cup sour cream
- 15 oz cream of coconut
- 3 tbs dark rum (optional or rum extract)
No Bake Oreo Mint Cheesecake
By Lynnab3
So easy to make without baking, Oreo Mint Cheesecake! DELICIOUS!
- CRUST:
- 24 Oreo cookies-finely crushed
- 1/4 cup unsalted butter melted
- FILLING:
- 2 cup heavy whipping cream
- 24 ounces cream cheese, room temperature
- 1/2 cup powdered sugar
- 1 1/2 cup Oreo crumbs (from about 15 Oreos)
- 5 to 6 drops green food color
- 1 teaspoon extract mint
- FOR CHOCOLATE:
- 1 cup chocolate chips
No-Bake Cheesecake Bars with Fresh Blueberry Sauce
By gwendee1
CRUST Using a food processor, blend graham cracker sheets until turned into crumbs
- CRUST
- 12 graham cracker sheets, blended to make 2 c. of crumbs
- 1/4 c. sugar
- 1/2 c. (1 stick) butter, melted
- FILLING
- 2 (8oz) packages of cream cheese
- 1 c. powdered sugar
- 2 c. (1 pint) of HEAVY whipping cream
- 1 tsp. vanilla extract
- 1 tsp. almond extract
- BLUEBERRY SAUCE
- (adapted from Martha Stewart)
- 2 c. fresh or frozen blueberries
- 1/2 c. sugar
- 1 Tbsp. butter
- 2 tsp. cornstarch
- 1 tsp. vanilla.
Marshmallow Dream No Bake Cheesecake
By dinocuties123
For the Crust: In a the Bowl of a Food Processor, crush graham crackers
- Filling:
- Graham Cracker Crust
- 40 Squares of Graham Crackers Crushed
- 1/2 Cup Sugar
- 1/2 Cup Butter or Margarine melted.
- 10 oz. Bag of large marshmallows (40 marshmallows)
- 3/4 Heavy Whipping Cream
- 2 - 8-oz. packages of cream cheese
- 12-oz. Container Cool Whip
No-Bake Caramel Turtle Cheesecake
By rmulleni
This No-Bake Caramel Turtle Cheesecake will stay creamy and fresh for up to 6 days stored in an airtight container ...
- BROWNIE LAYER:
- 1 box brownie mix plus ingredients on the box (I love Ghiardelli Triple Fudge!) or homemade
- CARAMEL SAUCE:
- 1 cup granulated sugar
- 1/4 cup water
- 3/4 cup heavy cream
- 3 tablespoons unsalted butter
- 1 teaspoon vanilla
- Pinch salt
- CARAMEL CHEESECAKE:
- 16 ounces cream cheese, softened
- 1/2 cup granulated sugar
- 1/2 cup brown sugar
- 3/4 cup caramel sauce
- 1/2 teaspoon cinnamon
- Pinch nutmeg
- 4 ounces cool whip
- TOPPINGS:
- Pecans, chopped
- Caramel sauce
- Hot fudge sauce
ULTIMATE NO-BAKE REESE'S PEANUT BUTTER CUP CHEESECAKE
By Lynnab3
For the crust 1.Remove the filling from your Oreos and discard
- For the crust
- 2 Cups Oreo Cookie Crumbs
- 1/4 Cup Unsalted butter, melted
- For the filling
- 1 package (8oz) Cream cheese
- 3/4 Cup Creamy Peanut Butter
- 1 teaspoon Pure vanilla extract
- 2 Tablespoon Heavy whipping cream
- 1 package (8oz) Cool Whip (thawed)
- 10 Reese’s Peanut Butter Cups (chopped)
- For the garnish
- 6 Reese’s Peanut Butter Cups (chopped)
- 1/4 Cup Creamy Peanut Butter (optional)
- 1/4 Cup Hot fudge sauce (optional)
No-Bake Chocolate Peanut Butter Cheesecake
By á-43062
Peanut butter and chocolate are a classic dessert duo, but they really shine in this no-bake recipe
- 10 graham crackers
- 7 tablespoons melted butter
- 24 ounces cream cheese
- 1 1/2 cups powdered sugar
- 1 teaspoon vanilla extract
- 1 1/2 cups chocolate chips, melted
- 2 cups peanut butter, melted
- 1 cup confectioner’s sugar
No Bake Raspberry-Lemon Cheesecake
By shauna
In a med. bowl, stir together the graham crumbs, 1 Tbsp
- For the Crust:
- 3/4 C. Graham Cracker Crumbs
- 1 Tbsp. Sugar
- 3 Tbsp. Unsalted Butter, melted
- For The Filling:
- 2/3 C. Sugar
- Zest Of 2 Lemons
- 1 8oz. Pkg. Cream Cheese, softened
- 2 tsp. Fresh Lemon Juice
- 1 tsp. Pure Vanilla Extract
- 1 8oz. Tub Frozen Whipped Topping, thawed
- 1 C. Fresh Raspberries, slightly mashed with a fork
- Fresh Raspberries Fresh Mint Sprigs For Garnish
Slimming World Baked Chocolate Cheesecake
By á-24132
Serves: 10 Syns per serving: 6½ Syns on Green, Original and Extra Easy
- 12 Digestive Biscuits
- 28 g/1oz Low-fat Margarine
- 3 level tbsp Cocoa Powder
- 250 g pot quark (you can use a soft cheese like light philadephia)
- 2 tsp finely grated orange zest
- 100 g Vanilla Mullerlight Yogurt
- 1 sachet chocolate Options
- 3 level tbsp caster sugar
- 2 eggs
Low-Fat No-Bake Blueberry Cheesecake
By á-2686
In a large mixing bowl, mix together cream cheese, whipped topping, and sugar
- 1 package (8 oz) low-fat cream cheese, softened
- 2 cups fat-free whipped topping (Cool Whip)
- 2 TBSP white sugar (or slightly more to taste)
- 1 graham cracker crust pie shell
No Bake orange Cheesecake
By nancyj1922
We transformed a normally calorie-laden dessert into a go-ahead goodie with only 282 calories and 13 grams of fat f...
- 20 gingersnap cookies
- 1 T sugar
- 1 T butter, melted
- 6-7 , 1/4" thick, orange slices, halved
- 1 ent, 1/4oz, unflavored gelatin
- 1 cont, 6 oz, frozen orange juice concentrate, thawed, at room temperature
- 3 packages, 8 oz each, 1/3 less fat cream cheese, at room temp.
- 1 can, 14 oz, fat-free sweetened condensed milk
- 1 T grated orange zest
- 1 cont, 8 oz, thawed frozen lite wipped topping
- Additional topping and orange slices, halved, optional
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