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recipes with horseradish sauce - 7 recipes

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Top rated Horseradish sauce recipes

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Prepare the beef: Place in a heavy, zippered food storage bag

  • For the beef:
  • 1 pound beef sirloin, cut into 1 -inch cubes
  • 1/4 cup olive oil
  • 2 Tbsp. fresh rosemary, chopped, plus sprigs for skewers
  • 2 Tbsp. Worcestershire sauce
  • 2 Tbsp. port
  • 1 Tbsp. freshly grated or drained bottled horseradish
  • 1 1/2 Tbsp. red wine or balsamic vinegar
  • For the horseradish dip:
  • 1 cup creme fraiche or sour cream
  • 2 Tbsp. freshly grated or drained bottled horseradish
  • 1/2 tsp. Dijon mustard
  • 1/2 tsp. salt
  • 2 Tbsp. chopped chives, plus more for garnish
5/5 (1 Votes)

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Combine first 4 ingredients, stirring well with a whisk

  • 2/3 cup fat-free sour cream
  • 1/4 cup Dijon mustard
  • 2 tablespoons minced fresh tarragon
  • 2 tablespoons prepared horseradish
  • 1 (1 1/2-pound) beef tenderloin, trimmed
  • 1/2 teaspoon freshly ground black pepper
  • Cooking spray
  • 2 tablespoons fresh lemon juice
  • 3 cups trimmed watercress (about 1 bunch)
  • 1 (8-ounce) French bread baguette, cut diagonally into 16 slices
  • 2 tablespoons capers
  • 1/2 cup (2 ounces) shaved fresh Parmesan cheese
5/5 (1 Votes)

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Preheat oven to 400-degrees

  • 2 pounds Brussels sprouts
  • Olive oil
  • Kosher Salt
  • Fresh cracked black pepper
4.3/5 (32 Votes)

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A red wine marinates this tasty roast and makes it very tender

  • Marinade:
  • 1 c dry red wine
  • 1/2 c butter, melted
  • 1-4 lb eye-of-round-roast
  • 1 T salt
  • 1 teas pepper
  • Horseradish Cream:
  • 1 8-oz cream cheese, softened
  • 1 1/2 T prepared horseradish
  • 2 teas Dijon mustard
  • For horseradish sauce: Combine all ingredients, stirring until smooth. Cover and chill at least 2 hours.
4.5/5 (4 Votes)

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softened cream cheese is slathered in a zesty mixture of pineapple preserves and horseradish

  • 1 (6.5 oz) jar pineapple fruit reserves
  • 1 (4 oz) jar prepared horseradish
  • 1 (8 oz) package cream cheese, softened
0/5 (0 Votes)

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Instructions Preheat the oven to 350 degrees

  • Horseradish Sauce:
  • 12 slider or dinner rolls
  • 1 lb roast beef deli meat thinly sliced
  • 12 slices of provolone cheese or more
  • 1/2 cup prepared horseradish
  • 1/2 cup mayonnaise
  • 1 tablespoon fresh lemon juice
  • 1/2- 1 teaspoon Worcestershire sauce
  • 1/4 teaspoon fresh ground pepper
  • 1/4 teaspoon kosher salt
0/5 (0 Votes)

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How to make it Sauté onion in butter then add flour and stir well

  • 2 pounds fresh green beans cooked
  • 1-1/2 tablespoons butter
  • 1-1/2 tablespoons flour
  • 3/4 cup milk
  • 1 tablespoon grated white onion
  • 1/4 teaspoon prepared mustard
  • 1/2 teaspoon prepared horseradish
0/5 (0 Votes)

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Green Beans with Horseradish Sauce Beef Skewers with Horseradish Sauce