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German Potato Salad Favorites - 8 recipes

Looking for a good German Potato Salad? We have recipes for classic style German Potato Salad and recipes with a twist to change things up a bit!

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Top Recipe

By cortanez

Rate this recipe 4.3/5 (3 Votes)
German Potato Salad 1 Picture
Details

Servings 8
Preparation time 15
Cooking time 35

  • 3 pounds new potatoes
  • 1 yellow onion, quartered
  • 1/2 pound bacon, diced
  • 1 large red onion, diced
  • 3/4 cup cider vinegar
  • 1 tablespoon Dijon mustard
  • 1/4 cup canola oil or olive oil
  • Salt, to taste
  • Freshly ground pepper, to taste
  • 8 green onions, thinly sliced
  • 1/4 cup fresh parsley leaves, chopped

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The Germans sure know what they are doing when it comes to potato salad! This sweet and tangy favorite is a great a...

Top rated German Potato Salad recipes

By

You'll never go back to traditional potato salad again! This delicious german potato salad combines mustardy flavor...

  • 3 cups potatoes
  • 1 onion, chopped
  • 5 slices bacon
  • 1/4 cup white vinegar
  • 2 tablespoons water
  • 3 tablespoons sugar
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 tablespoon fresh parsley
4.5/5 (23 Votes)

By

This delicious red potato salad has a great mustardy kick

  • 12 to 14 red potatoes, cooked and peeled
  • 2 hard-cooked eggs, sliced
  • 4 bacon strips, diced
  • 1 medium onion, chopped
  • 2 cups water
  • 1/2 cup white vinegar
  • 1/2 cup sugar
  • 2 tablespoons cornstarch
  • 4 teaspoons salt
  • 1 1/2 teaspoon prepared mustard
  • 1 teaspoon celery seed
  • 1/4 teaspoon pepper
4.4/5 (28 Votes)

By

Tangy, smoky and sweet German potato salad is a perfect side dish

  • 2 pounds small red potatoes, quartered
  • 8 slices bacon, cut into 1/2-inch pieces
  • 1/4 cup cider vinegar
  • 3 tablespoons vegetable oil
  • 3 tablespoons sugar
  • 1 1/4 teaspoons salt
  • 1/4 teaspoon fresh ground pepper
  • 1/2 cup sliced green onions
4.5/5 (8 Votes)

By

Nobody does sausages like the Germans, so try this potato salad with sausage for an authentic taste of Germany

  • DRESSING:
  • 2 1/4 pounds waxy new potatoes (1-kg)
  • 2 chicken stock cubes
  • 3/4 pounds frankfurters, bockwurst or knackwurst, sliced on the diagonal (350-g)
  • 1 tablespoon olive oil
  • 4 spring onions, sliced on the diagonal
  • Fresh chives, chopped, to garnish
  • 2 tablespoons yogurt
  • 4 tablespoons mayonnaise
  • 1 tablespoon wholegrain mustard
  • 2 tablespoons olive oil
  • 1 tablespoon cider vinegar
5/5 (1 Votes)

By

Unlike a Northern German version of Hot Potato salad, with lots of sugar-- this Bavarian version is more savory, wi...

  • 5 pounds Yukon Gold potatoes
  • 1 small red onion, finely chopped (about 1 cup)
  • 1/2 pound bacon strips
  • 1 tablespoon dill
  • 1/4 cup fresh parsley, chopped
  • 1/4 cup chicken stock
  • 1 teaspoon sugar
  • 2 teaspoons kosher salt
  • 1 teaspoons fresh cracked pepper, approx
  • 3/4 cup red wine vinegar
  • 1/4 cup Japanese rice vinegar (optional secret ingredient)
  • 1 cup vegetable oil
4.5/5 (203 Votes)

By

Scrumptious side dish! I'll definitely be making this again

  • 1 pound red bliss or creamer potatoes
  • 2 cloves garlic, smashed
  • Kosher salt and freshly ground black pepper
  • 1 red bell pepper
  • 8 strips bacon, chopped
  • 1/4 cup apple cider vinegar
  • 1 tablespoon sugar
  • 2 teaspoons whole-grain mustard
  • Dash hot Hungarian paprika
  • 1/2 cup fresh curly parsley, gently chopped
  • 4 scallions, finely chopped
4.4/5 (14 Votes)

By

5 stars - Mom's recipe. I think she got it from someone at the phone company

  • 3 (14-ounce) cans potatoes, sliced
  • 1/2 pound bacon,fried and diced
  • 1 onion, chopped
  • Salt, to taste
  • Pepper, to taste
  • 1/2 cup vinegar
  • 1/2 cup water
  • 1/2 cup sugar
  • 1/2 green bell pepper, chopped
  • 5 green onions, sliced
  • 2 stalks celery, finely chopped
0/5 (0 Votes)

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