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Perfect Produce Recipes - 11912 recipes

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Preheat oven to 400 degrees

  • 1 lb. zucchini or squash (about 2 medium-sized)
  • 1/4 cup shredded parmesan (heaping)
  • 1/4 cup Panko breadcrumbs (heaping)
  • 1 tablespoon olive oil
  • 1/4 teaspoon kosher salt
  • freshly ground pepper, to taste
4.5/5 (96 Votes)

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This is a lower calorie bread

  • 1 1/2 cups all-purpose unbleached flour
  • 1 1/4 teaspoons baking soda
  • 1 teaspoon fine sea salt
  • 1 teaspoon ground cinnamon (spicey chinese is best)
  • 1/2 teaspoon ground nutmeg
  • 1 cup cooked fresh pumpkin mashed
  • 3/4 cup packed brown sugar
  • 1/2 cup buttermilk
  • 1 egg beaten
  • 2 tablespoons butter, softened
4.2/5 (122 Votes)

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No cookout or fish fry would be complete without baked beans as a side dish

  • 2 (28-ounce) cans Bush's 'Country Style, Baked Beans with Bacon & Extra Brown Sugar, undrained
  • 1 (15-ounce) can pork and beans, drained (I used Van Camp's)
  • 1/2 small onion, chopped, scant 1/2 cup
  • 1/2 small green bell pepper, chopped, about 1/3 cup
  • 1 tablespoon cooking oil, or bacon fat
  • 1/4 to 1/3 cup K.C. Masterpiece Original Barbecue Sauce
  • 1/3 cup packed dark brown sugar
  • 1/4 cup ketchup (I used Hunt's)
  • 1/4 teaspoon black pepper
  • 1 or 2 drops liquid smoke, optional (I used Hickory)
  • 1/3 cup crisply cooked and crumbled bacon (or packaged 'Real' bacon pieces)
  • Additional cooked bacon for garnish, optional
4.5/5 (101 Votes)

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You are going to love the sweetness of the blueberries and tangy flavors of the lemon achieved in this awesome Lemo...

  • LEMON SYRUP:
  • 1 1/2 cups, plus 1 tablespoon all-purpose flour, divided
  • 2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 cup plain yogurt
  • 1 cup sugar
  • 3 large eggs
  • 2 teaspoons lemon zest
  • 1/2 teaspoon vanilla extract
  • 1/2 cup vegetable oil
  • 1 1/2 cups blueberries, fresh or frozen
  • 1/3 cup fresh lemon juice
  • 1/3 cup sugar
  • LEMON GLAZE:
  • 1 cup powdered sugar
  • 3 to 4 tablespoons fresh lemon juice
4.5/5 (93 Votes)

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Pie filling, in this case apple, is sandwiched between layers of crescent dough and a bottom layer of sweetened cre...

  • 4 ounces cream cheese, softened
  • 1/2 cup granulated sugar
  • 1/2 teaspoon vanilla extract
  • 1 package crescent rolls
  • 1 can apple pie filling
  • 1/4 cup (1/2 stick) unsalted butter, melted
  • Mixture of cinnamon and sugar
4.2/5 (132 Votes)

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No need to go to Olive Garden just for the Alfredo Sauce! This recipe will help you recreate this popular sauce fr...

  • 1 package Penne or Fettuccine pasta
  • 1 stick butter
  • 1 clove garlic, minced
  • 1 pint heavy cream
  • 1 cup Parmesan cheese, fresh
  • 2 tablespoons cream cheese
  • 1/4 teaspoon salt
  • 1/2 teaspoon white pepper
3.9/5 (238 Votes)

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Cook up this beef and broccoli stir fry and enjoy the taste of Asia!

  • 3/4 cup beef broth
  • 1 tablespoon light soy sauce
  • 1 teaspoon garlic powder
  • 1/4 teaspoon ground ginger
  • 1/2 teaspoon black pepper
  • 1 tablespoon packed light brown sugar
  • 1 tablespoon cornstarch
  • 1 lb beef top or bottom round steak, cut in 1/4" julienne strips
  • 2 medium onions, cut in 1/2" wedges
  • 1 bunch broccoli, cut in florets
4.2/5 (124 Votes)

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Put a pot of water on to boil

  • Extra-virgin olive oil
  • 1 small onion, finely diced
  • 2 pounds zucchini, sliced into 1/4-inch-thick pieces (for larger zucchini, cut in half lengthwise before slicing)
  • Salt and pepper
  • 2 garlic cloves, minced, or 2 tablespoons chopped green garlic
  • 1 ounce basil, about 2 cups loose leaves
  • 1 pound ziti or other dry pasta
  • 8 ounces ricotta, about 1 cup (see recipe)
  • Pinch of crushed red pepper
  • Zest of 1 lemon
  • 2 ounces grated Parmesan, pecorino or a mixture, about 1 cup, plus more for serving
4/5 (228 Votes)

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You'll love this delicious Old-Fashioned Date-Nut Bread

  • cup hot brewed coffee:
  • 2 cups chopped dates
  • 4 tablespoons softened butter
  • 1 teaspoon baking soda
  • 3/4 teaspoon salt
  • 2/3 to 3/4 cup brown sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 tablespoon vodka or brandy, optional; to enhance flavor
  • 1/2 teaspoon baking powder
  • 1 3/4 cups King Arthur Unbleached All-Purpose Flour
  • 1 cup coarsely chopped walnuts
3.8/5 (170 Votes)

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1. In the bowl of food processor, add basil, garlic, pine nuts lentils, and lemon juice

  • For the Pesto:
  • 1 cup packed fresh basil leaves (reserve a few leaves for garnish)
  • 1 garlic clove
  • 1/4 cup toasted pine nuts
  • 1/2 cup cooked or canned green lentils, drained and rinsed
  • 3 Tbsp. lemon juice
  • 1/3 cup canola oil
  • 1/2 cup grated Parmesan cheese
  • Salt and ground black pepper, to taste
  • For the Pasta:
  • 3 1/2 cups dry farfalle (bowtie) or other pasta
  • 2 Tbsp canola oil
  • 1 cup cherry tomatoes, halved
  • 1/2 cup cooked or canned green lentils, rinsed and drained
  • Salt and ground black pepper, to taste
  • Extra Virgin Olive oil, for garnish
  • Parmesan cheese, for garnish
4.4/5 (118 Votes)

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It's hard to believe only 3 ingredients are needed for these Apple Pie Bite sweet treats

  • 1 tube crescent rolls
  • 1 apple
  • Sprinkle cinnamon & sugar
4.4/5 (108 Votes)

By

I usually triple the recipe, divide into equal portions and roll into logs - then freeze them

  • 1 cup homemade unsalted butter
  • 1 TBS garlic, minced
  • 1/4 cup parmesan cheese
  • 1 TBS homemade garlic powder
  • 1 tsp homemade Italian seasoning
  • 1/2 tsp freshly ground black pepper
  • kosher salt to taste
  • 1/4 tsp paprika
4.5/5 (94 Votes)

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BEST GARLIC BREAD SPREAD Zucchini Parmesan Crisps