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Fruity and Fabulous! - 98 recipes

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These delightful cookies are made with dried apricots, almonds, pine nuts, and sweet amaretto glaze

  • 1/2 cup (1-stick) unsalted butter, room temperature
  • 1/2 cup plus 2 tablespoons sugar
  • 1 teaspoon pure vanilla extract
  • 1/4 teaspoon ground cinnamon
  • 1/4 teaspoon fine sea salt
  • 1 large egg
  • 1 1/4 cups all-purpose flour
  • 1/2 cup dried apricots, coarsely chopped
  • 1/4 cup slivered almonds, toasted
  • 2 tablespoons pine nuts, toasted
  • 1 3/4 cups confectioners' sugar
  • 5 to 7 tablespoons almond flavored liqueur (amaretto, if you have it)
4.3/5 (9 Votes)

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These low carb, sugar free cookies are just as good as the original Almond Joy candies! Perfect for when you need t...

  • SWEETENED CONDENSED MILK:
  • 1 1/2 cups unsweetened finely shredded coconut
  • 1/2 cup sliced almonds
  • 1 cup Lily's Dark Chocolate Chips (Sweetened with Stevia)
  • 2 cups heavy cream
  • 2 tablespoons butter
  • 1/3 cup Gentle Sweet (or your favorite granulated or powdered sweetener).
3.9/5 (44 Votes)

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These oatmeal cherry cookies have some chocolate chips and are gluten free! Using sugar substitute and if you also

  • 1/4 cup dark agave nectar
  • 1/2 cup Swerve sugar substitute
  • 1/2 cup coconut oil
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon almond extract
  • 1 cup gluten free all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 1/2 cup gluten free whole oats
  • 2 tablespoons flaxseed
  • 2 tablespoons unsweetened shredded coconut
  • 1/2 cup chocolate chips
  • 1/2 cup dried cherries
4.3/5 (6 Votes)

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These coconut-lime butter cookies have a light and sweet yet tart flavor that's so unique! Refreshing for any time ...

  • COOKIES:
  • 4 sticks (1-pound) salted butter, softened
  • 1 1/2 cups granulated sugar
  • 2 large egg yolks
  • 1 tablespoon lemon zest
  • 1 tablespoon lime zest
  • 4 cups all-purpose flour
  • 2 tablespoons lemon or lime juice (or 1 tablespoon of each)
  • 1/2 teaspoon coconut extract
  • ICING:
  • 3 cups powdered sugar, plus more if needed
  • 2 tablespoons cream of coconut
  • 1 tablespoon lemon zest, plus extra for decorating
  • 1 tablespoon lime zest, plus extra for decorating
  • 1 tablespoon milk
  • 1 teaspoon coconut extract
  • dash of salt
  • 1 large egg white
  • juice of 1 lemon, plus more if needed
  • juice of 1 lime, plus more if needed
3.4/5 (9 Votes)

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These soft apple spice cookies are easy to make and delicious! Give this recipe as try, it will become one of your

  • 2 granny smith apples
  • 2 1/3 cup all-purpose flour
  • 1 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • .13 teaspoon ground cloves
  • .13 teaspoon grated nutmeg
  • 1 1/4 cup packed brown sugar
  • 3/4 cup unsalted butter
  • 2 large eggs
  • 1/2 cup tart dried cherries
  • 1/2 cup walnuts
  • FROSTING
  • 1/2 cUP packed brown sugar
  • 3 tablespoons unsalted butter
  • 3 tablespoons milk
  • 1/2 teaspoons vanilla extract
  • 1 cup confectioners' sugar
  • 1/2 cup walnuts
4.2/5 (9 Votes)

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The shortbread cookies are studded with bright orange apricots and awesomely light

  • 1 cup unsalted butter, room temperature
  • 3/4 cup sifted confectioners’ sugar
  • 1 teaspoon pure vanilla extract
  • 2 cups sifted all-purpose flour, plus more for parchment
  • 1/2 teaspoon salt
  • 1/2 cup finely chopped dried apricots
4.1/5 (14 Votes)

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With ginger, cinnamon, molasses, brown sugar, and applesauce, these cookies have a deep, rich, and complex flavor t...

  • FLOUR MIXTURE:
  • 3/4 cups cooking oil
  • 3/4 cups applesauce
  • 2 cups brown sugar
  • 2 eggs
  • 1/2 cups molasses
  • 4 cups flour
  • 4 teaspoons baking soda
  • 1 teaspoon salt
  • 2 teaspoons cinnamon
  • 1 teaspoon ginger
4.1/5 (18 Votes)

By

My cousin Luisa is a phenomenal cook and baker and uses many recipes from her birthplace, Sulmona, Italy

  • 5 jumbo eggs
  • 1 pound walnuts
  • 1 pound dates chopped fine
  • 1 pound brown sugar
  • 1 cup (or more to taste) chocolate chips
  • 3 cups flour
  • 5 teaspoons cocoa
  • 5 espresso spoonfuls of baking powder
  • Confectioner's sugar
3.9/5 (8 Votes)

By

Melt butter in a heavy skillet, over medium heat

  • 1 (8-ounce) package of chopped dates
  • 1/2 cup butter
  • 2 egg yolks
  • 2/3 cup sugar
  • 2 teaspoons vanilla
  • 2 cups rice krispies
  • 1 cup chopped pecans
  • Coconut, to taste
4.4/5 (5 Votes)

By

Try this new version of pineapple upside down cake with these pineapple upside down cookies

  • Icing:
  • 3 cups all purpose flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 stick butter, room temperature
  • 1 cup light brown sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 3/4 cup sour cream
  • 2 (20-ounce) cans crushed pineapple, well drained
  • 1 Stick Butter
  • 1 Cup Light Brown Sugar
  • 1/4 Cup Heavy Cream plus a few extra tablespoons to reach desired consistency(or milk or half and half, use what you have)
  • 1 + 3/4 Cup Confectioner’s Sugar
3.6/5 (9 Votes)

By

These cream cheese apricot cookies are rich yet fresh

  • 1 1/2 cups margarine
  • 1 1/2 cups sugar
  • 8 ounces cream cheese, softened
  • 2 eggs
  • 2 tablespoons lemon juice
  • 1 1/2 teaspoons grated lemon peel
  • 4 1/2 cups flour
  • 1 1/2 teaspoons baking powder
  • Apricot preserves
  • Powdered sugar
3/5 (2 Votes)

By

Sift together flour, baking soda and salt

  • 2 1/4 cups flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 1/2 cup brown sugar
  • 1 cup vegetable oil
  • 2 eggs
  • 1 teaspoon vanilla
  • 1 tablespoon fresh orange juice
  • 3/4 teaspoon grated orange zest
  • 1 1/2 cups chopped dates
  • 1 1/2 cups chopped walnuts
5/5 (1 Votes)

Any burning questions? Our chefs answer!

Date Orange Cookies Apricot and Nut Cookies with Amaretto Icing