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It's Raining Raisins! - 8 recipes

Let sweet, chewy raisins baked into warm, home-style cookies take you back in time! Oatmeal-Raisin cookies are probably the first that come to mind, but you will want to explore all the possibilities, including some new twists!

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By á-50883

Rate this recipe 4.4/5 (31 Votes)
Soft-Baked Oatmeal Raisin Cookies 1 Picture
Details

Servings 36
Preparation time 30
Cooking time 40

  • 1 cup butter, softened
  • 1 cup brown sugar, firmly packed
  • 1/2 cup granulated sugar
  • 2 eggs
  • 1 teaspoon vanilla
  • 1 1/2 cups flour
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt, optional
  • 3 cups quick-cooking oats, uncooked
  • 1 cups raisins

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Top rated Raisin Cookie recipes

By

These Vanishing Oatmeal Raisin Cookies are super easy to make!

  • 1/2 cup (1-stick) plus 6 tablespoons of butter
  • 3/4 cup dark brown sugar
  • 1/2 cup granulated sugar
  • 2 eggs
  • 1 teaspoon vanilla
  • 1 1/2 cups flour
  • 1 teaspoon baking soda
  • 1 teaspoon cinnamon
  • 1/2 teaspoon salt
  • 3 cups oats
  • 1 cup raisins
  • parchment paper
4.6/5 (46 Votes)

By

Grandma's Oatmeal Raisin Cookies, always a classic

  • 2 cups raisins, chopped
  • 3 cups boiling water
  • 3/4 cup butter flavored shortening
  • 1 cup sugar
  • 3 eggs
  • 2 1/2 cups flour
  • 2 cups old fashioned oats
  • 1 1/4 teaspoon salt
  • 2 cups chopped walnuts
4.4/5 (30 Votes)

By

Everyone will love these Chocolate Covered Raisin Oatmeal Cookies! Sweet and hearty, you won't want to share them

  • 1/2 cup (1-stick) butter, softened
  • 2/3 cup light brown sugar, packed
  • 1 egg
  • 1/2 teaspoon vanilla extract
  • 3/4 cup all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon salt
  • 1 1/2 cups rolled oats
  • 3/4 cup chocolate covered raisins (Raisinettes)
  • 1/2 cup walnuts, chopped, optional
4.5/5 (15 Votes)

By

Including toasted wheat germ and a generous amount of raisins in these Oatmeal Raisin Cookies makes them hearty

  • 3 cups old-fashioned rolled oats
  • 1 cup all-purpose flour
  • 2 tablespoons all-purpose flour
  • 1/2 cup toasted wheat germ
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon coarse salt
  • 1 cup (2-sticks) unsalted butter, softened
  • 1 cup granulated sugar
  • 1 cup packed light-brown sugar
  • 2 large eggs
  • 1 teaspoon pure vanilla extract
  • 1 1/2 cups raisins
4.4/5 (14 Votes)

By

The classic cookie recipe for the sweet, lightly spiced delights you seek

  • 3/4 cup butter, softened
  • 1 cup brown sugar, packed
  • 1/2 cup granulated sugar
  • 1 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 1/2 teaspoon ground cinnamon, optional
  • 1/4 teaspoon ground cloves, optional
  • 2 eggs
  • 1 teaspoon vanilla
  • 1 3/4 cups all-purpose flour
  • 2 cups rolled oats
  • 1 cup raisins or snipped dried tart cherries, optional
  • Nuts, chopped (optional)
  • 1 cup raisins (optional)
4.6/5 (25 Votes)

By

These classic Oatmeal-Raisin Cookies are always a favorite

  • 1 cup butter, softened
  • 1 1/2 cups brown sugar, packed
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 2 eggs
  • 1 teaspoon vanilla
  • 1 1/2 cups all-purpose flour
  • 3 cups regular or quick-cooking rolled oats
  • 1 cup raisins
4.6/5 (14 Votes)

By

Pistachio Cranberry Cookies are the perfect blend of sweet, nutty, and lightly tart

  • 1 pouch Betty Crocker sugar cookie mix OR make your own sugar cookie mix
  • 1 package (4-serving size) pistachio instant pudding/pie filling mix
  • 1/4 C. all purpose flour
  • 1/2 C. (1 stick) butter, melted & cooled
  • 2 eggs
  • 1 C. salted pistachio nuts, chopped
  • 1/2 C. dried craisins, chopped
  • SUGAR COOKIE MIX
  • 2/3 C. shortening
  • 3/4 C. sugar
  • 1 t. vanilla
  • 1 egg
  • 4 t. milk
  • 2-1/2 C. sifted flour
  • 1-1/2 t. baking powder
  • 1/4 t. salt
  • Cream shortening, sugar, vanilla. Add egg, beat till light & fluffy. Stir in milk. Sift together dry ingredients & blend into creamed mixture.
4.5/5 (19 Votes)

By

There is nuttin' better than a Chewy Oatmeal Date Raisin Cookie! Topped with a tad of finishing sea salt! EZ one-bo

  • 3/4 cups butter, room temperature
  • 1 cup packed brown sugar
  • 1/2 cup white sugar
  • 2 eggs, beaten
  • 2 teaspoons vanilla
  • 1 teaspoons ground cinnamon (I used Saigon cinnamon.)
  • 1 teaspoons ground Jamaican allspice (You can use regular allspice.)
  • 1/2 teaspoon ground cloves
  • 1/2 teaspoon round nutmeg
  • 1/2 cup milk
  • 2 cups all-purpose flour
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 2 cups old fashioned oats
  • 1/2 cup steel cut oats
  • 1 cup walnuts, chopped
  • 1/2 cup dates, diced
  • 3/4 cup golden raisins
4.4/5 (14 Votes)

By

These applesauce raisin cookies are actually pretty healthy, and safe for diabetics or those with certain diet rest...

  • 1/4 cup vegetable oil
  • 1/4 cup sugar
  • 1 egg
  • 1 teaspoon vanilla
  • 1/2 cup unsweetened applesauce
  • 1/2 cup whole wheat flour
  • 1/2 cup unbleached flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1 teaspoon cinnamon
  • 1/8 teaspoon cloves
  • 1/2 cup rolled oats
  • 1/2 cup raisins, dark or golden
4.4/5 (14 Votes)

By

My grandmother always made a holiday fruitcake

  • 1 2/3 cups pecans or walnuts, chopped
  • 1 1/3 cups golden raisins
  • 1 cup pitted dried plums, chopped
  • 2/3 cup dried apricots, finely chopped
  • 1/2 cup dried cranberries
  • 1/4 cup Triple Sec
  • 1 cup butter, softened
  • 1/2 cup sugar
  • 1/3 cup light brown sugar, packed
  • 1/2 teaspoon ground nutmeg
  • 1 large egg
  • 2 2/3 cups all-purpose flour
4.4/5 (8 Votes)

Any burning questions? Our chefs answer!

Nanny's Fruitcake Cookies Recipe Soft-Baked Oatmeal Raisin Cookies