Favorite Recipes to Start With... - 471 recipes
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Instant Pot Baby Back Ribs
![Instant Pot Baby Back Ribs](/media/25/cf/47265a82584c70e6c4352d553a55d9f0774f.jpg/tsp/instant-pot-baby-back-ribs.jpg)
By kristentirrell
Instant Pot Baby Back Ribs are the quickest and yummiest way to make BBQ-style pork ribs
- RUB:
- 1 (4-pound) rack of baby back pork ribs
- rub (recipe below), or 1/2 cup Neely's BBQ Seasoning or to taste
- 1 cup water
- 1/2 cup apple cider vinegar
- 1/4 teaspoon liquid smoke, optional
- 1/2 cup BBQ sauce
- 1/4 cup brown sugar
- 1 teaspoon chili powder
- 2 teaspoon dried parsley
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/4 teaspoon cayenne pepper
Beef Pot Roast - Instant Pot
![Beef Pot Roast - Instant Pot](/media/a2/b8/ada1bb2ba09edbd9e879d0f44b94c49997eb.jpg/tsp/beef-pot-roast-instant-pot.jpg)
By lindaauman
This classic and comforting Beef Pot Roast with Potatoes is quickly prepared and made even more delicious using an ...
- SEASONING:
- 1 (3 to 4-pound) boneless beef chuck roast
- Salt and pepper
- 1 tablespoon vegetable oil
- 1 onion, finely chopped
- 2 cups beef broth
- 2 pounds small (1 to 3-inch) Yukon Gold potatoes
- Cavender's Greek Seasoning
- SLURRY:
- 3 tablespoons cornstarch
- 3 tablespoons water
2-Ingredient Lemon Cake Bars
![2-Ingredient Lemon Cake Bars](/media/ef/ce/ae3973a12735072b4a4ddac95d9f91728626.jpg/tsp/2-ingredient-lemon-cake-bars.jpg)
By AzGrannie3
Lemon bars are a classic citrus dessert
- 1 box angel food cake mix
- 1 (22-ounce) can lemon pie filling
- Powdered sugar, optional
Pressure Cooker Jambalaya
![Pressure Cooker Jambalaya](/media/6f/d3/febea75fa305a6ebb5b90b255b1c4540b562.jpg/tsp/pressure-cooker-jambalaya.jpg)
By mdcook
Quick, clean and yummy! This pressure cooked Jambalaya is super efficient, mess free and locks in the great flavors...
- MEATS:
- 8 ounces andouille sausages, sliced
- 8 ounces chicken breasts, boneless skinless, cut into 1-inch pieces
- 8 ounces raw shrimp, peeled & deveined
- 1 teaspoon creole seasoning or Essence spice
- 1/2 teaspoon dried thyme leaves
- 1 dash cayenne pepper
- NON-MEATS:
- 1 onion, chopped
- 3 garlic cloves, minced
- 1 green bell pepper, chopped
- 1 teaspoon creole seasoning or Essence spice
- 1/2 teaspoon dried thyme leaves
- 1 cup long grain white rice
- 2 cups canned tomatoes, undrained
- 1 cup chicken broth
- 3 tablespoons fresh parsley, minced or 3 teaspoons dried
Roast Turkey with Truffle Butter (Ina Garten)
![Roast Turkey with Truffle Butter (Ina Garten)](/media/66/b9/7c6ab9c853b3e8b55f7e441691c6a2792b61.jpg/tsp/roast-turkey-with-truffle-butter-ina-garten.jpg)
By Foodiewife, A Feast for the Eyes
I know, right? Truffle Butter sounds so pretentious
- 1 (12 to 14-pound) fresh turkey, with giblets removed
- 3 ounces white truffle butter, room temperature
- Kosher salt and freshly ground black pepper
- Large bunch fresh thyme
- 1 large onion, unpeeled and cut in eighths
- 1 whole head garlic, unpeeled and cut in half crosswise
- Good olive oil
- Note: I found truffle butter at my local Costco, and it wasn't as expensive as I thought.
Slow-Cooker Easy Beef & Broccoli
![Slow-Cooker Easy Beef & Broccoli](/media/47/3e/7822405ec4a7da31a73a215d09efa5f86e8b.jpg/tsp/slow-cooker-easy-beef-and-broccoli.jpg)
By Ă¡-174535
No need to order out for dinner
- 1 pound beef boneless top round steak, trimmed of fat and cut into 1-inch cubes
- 1 jar (4 1/2 ounces) Green Giantâ„¢ sliced mushrooms, drained
- 1 medium onion, cut into wedges
- 1/2 cup condensed beef broth (from 10 1/2-ounce can)
- 3 tablespoons teriyaki baste and glaze (from 12-ounce bottle)
- 1 tablespoon sesame seed
- 1 teaspoon dark sesame oil, if desired
- 2/3 cup uncooked regular long-grain rice
- 1 1/3 cups water
- 2 tablespoons water
- 1 tablespoon cornstarch
- 2 cups Green Giant Select frozen broccoli florets (from 1-pound bag)
Apple-Cinnamon Water
![Apple-Cinnamon Water](/media/c5/30/05ecd00653c7066f0e7cc9a5eef30096dc94.jpg/tsp/apple-cinnamon-water.jpg)
By Jomamma
Apple-Cinnamon Water is a delicious way to stay hydrated
- 1 apple thinly sliced
- 2 cinnamon sticks
Sausage Tortellini - Instant Pot
![Sausage Tortellini - Instant Pot](/media/fc/8a/05aaeac95cdb9ee2501749e0a0dcda892ad9.jpg/tsp/sausage-tortellini-instant-pot.jpg)
By lindaauman
Sausage tortelini is quick and easy to make for supper tonight with an Instant Pot
- 2 teaspoons olive oil
- 1 onion, chopped
- 3 cloves garlic, chopped
- 1 to 2 pounds smoked sausage, sliced
- 1 (20-ounce) package fresh Italian Sausage Tortellini, Buitoni brand works well
- 1 (24-ounce) jar pasta sauce (I used Mario Batali Alla Vodka sauce)
- 1 1/2 cups water
- A couple of big handfuls fresh spinach
- Salt and pepper, to taste
- Grated mozzarella cheese
Boiled Eggs in an Instant Pot
![Boiled Eggs in an Instant Pot](/media/10/88/0a2999eb156fcb48a05f6b9cfa691ae1f342.jpg/tsp/boiled-eggs-in-an-instant-pot.jpg)
By lindaauman
Here are methods of cooking hard and soft boiled eggs in an Instant Pot or other electric pressure cooker
- Eggs (I usually do a dozen; the number of eggs doesn't affect time.)
- 1 1/2 cups water
Slow Cooker Chili
![Slow Cooker Chili](/media/46/3e/f5185f2f99a7b1568fcc10885fb72b0c820f.jpg/tsp/slow-cooker-chili.jpg)
By Jake57
Simply add the ingredients to your cooker and mix, stir a couple of times at most while it slow cooks and 8 hours l...
- 1 pound ground beef, browned and drained
- 1 pound beef stew meat, cubed
- 1 onion, chopped
- 1 green bell pepper, seeded and chopped
- 1 (15.5-ounce) can kidney beans, drained and rinsed
- 1 (14.5-ounce) can petite tomatoes with juice, diced
- 1 (10-ounce) can tomato with green chilis and juice, diced (like Ro*Tel)
- 1 (6-ounce) can tomato paste
- 3 teaspoons chili powder
- 2 teaspoons cumin
- 1 (1-ounce) packet ranch dressing mix
- 3 garlic cloves, peeled and smashed
- 1 (14.5-ounce) can beef broth
3-Ingredient Pumpkin Muffins
![3-Ingredient Pumpkin Muffins](/media/cd/f0/3a1111e721f8815510b2c0875fde0cc122b2.jpg/tsp/3-ingredient-pumpkin-muffins.jpg)
By msippigrl
Delicious pumpkin muffins with NO oil, eggs, or water! Just the 3 ingredients pictured
- 1 box Golden Vanilla cake mix
- 1 (15-ounce) can pure pumpkin puree
- 1 teaspoon Pumpkin Pie Spice
- (Optional ingredients: 1/3 cup finely chopped or ground pecans or walnuts, OR 1/3 cup raisins. Can be frosted with Cream Cheese Frosting if desired. You could also use a spice cake mix and omit the pumpkin pie spice.)
Quick Thai-Style Beef & Peppers with Rice Noodles
![Quick Thai-Style Beef & Peppers with Rice Noodles](/media/50/b3/280f3f3dad764aa14bdf0b52d7245d6209db.jpg/tsp/quick-thai-style-beef-and-peppers-with-rice-noodles.jpg)
By Foodiewife, A Feast for the Eyes
Full disclosure is that this recipe is every so slightly adapted from Food Network's "The Pioneer Woman Cooks"
- 1 (8 to 10-ounce) package pad Thai rice noodles or linguine
- 1/2 cup low-sodium soy sauce
- 3 tablespoons sherry
- 2 tablespoons cornstarch
- 2 tablespoons brown sugar, packed
- 1 tablespoon fresh ginger, minced (I used 1 1/2 tablespoons)
- 1 teaspoon red chili paste or a few dashes red chili oil (I used 1 teaspoon of Thai Red Curry Paste)
- 2 cloves garlic, minced
- 1 lime, halved (I used 2 limes)
- 1 pound flank steak, sliced very thin against the grain (I used 2-pounds)
- 2 tablespoons vegetable oil
- 1 medium yellow onion, sliced
- 1 red bell pepper, cored and sliced into rings
- 1 tablespoon diced fresh jalapeno or 1 teaspoon diced hot pepper
- optional: 1/4 tsp red pepper flakes
- Fresh basil leaves, for garnish
- Fresh cilantro leaves, for garnish
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