Menu Enter a recipe name, ingredient, keyword...

Our best chicken taco recipes - 9 recipes

Google Ads

Top rated Chicken taco recipes

By

No take out here, a simple and easy recipe for one of my favorite Applebee's dishes

  • 2 tablespoons stir-fry sauce, any brand
  • 4 tablespoons Asian sesame vinaigrette dressing
  • 1 tablespoon olive oil
  • 4 tablespoons coleslaw dressing
  • 1 tablespoon soy sauce
  • 1 tablespoon teriyaki sauce
  • 2 to 4 wonton wrappers
  • 2 tablespoons green onion tops
  • fresh cilantro, to taste
  • 1 cup cooked chicken breast, diced
  • 1 cup shredded cabbage
3.8/5 (771 Votes)

By

Good for you and great tasting Paleo friendly Chicken Tacos!

  • 6 dried guajillo chiles
  • 1/4 cup apple cider vinegar
  • 2 heads of Boston Bibb lettuce
  • Chicken broth or water (enough to cover chicken below)
  • 1 1/2 pounds chicken breast or tenders.
  • 3 tablespoons olive oil, sunflower oil, or lard
  • 5 garlic cloves, peeled and crushed
  • 1 Large onion, peeled and quartered
  • 4 tomatoes, cored and quartered
  • 2 teaspoons ground cumin seed
  • Sea salt, to taste
  • Freshly ground black pepper
  • 2 cups grape tomatoes, quartered
  • 1 Large avocado, seeded, peeled, and cubed
  • Hot sauce, to taste
  • Lime wedges for serving
4.2/5 (47 Votes)

By

Sweet and salty, kung pao chicken

  • 6 skinless, boneless chicken thighs, cut into bite-sized pieces
  • 3 tablespoons lower-sodium soy sauce, divided
  • 1/4 cup plus 1 1/2 teaspoons cornstarch, divided
  • 1/4 teaspoon kosher salt
  • 2 tablespoons canola oil, divided
  • 1 1/2 tablespoons honey
  • 1 tablespoon dark sesame oil
  • 2 teaspoons rice vinegar
  • 1 teaspoon sambal oelek (ground fresh chile paste)
  • 1 large garlic clove, minced
  • 3 tablespoons coarsely chopped dry-roasted peanuts
  • 3/4 cup diagonally sliced celery (about 2 stalks)
  • 8 (6-inch) corn tortillas
  • 1/3 cup sliced green onions
  • 1/2 medium red bell pepper, thinly sliced
  • 4 lime wedges
4.4/5 (40 Votes)

By

Simply grilled chicken breasts with roasted poblanos in warm corn tortillas and topped with crema, a mild Mexican s...

  • 5 poblano chiles
  • 4 boneless chicken thighs with skin, pounded to 1/2 inch thick
  • Extra-virgin olive oil, for brushing
  • Kosher salt
  • Black pepper, freshly ground
  • 1/2 cup cilantro, chopped
  • 12 warm corn tortillas
  • Mexican crema or sour cream
  • Romaine lettuce
  • White onion, chopped
  • Lime wedges
4.7/5 (9 Votes)

By

Stuffed with strips of tender chicken, round waffles stand in for tacos in this sweet and savory take on the Tex-Me...

  • 1 pound boneless skinless chicken breasts, cut lengthwise into 16 strips
  • 1 package SHAKE 'N BAKE Extra Crispy Seasoned Coating Mix
  • 8 round frozen waffles, thawed
  • 1/3 cup maple-flavored or pancake syrup
  • 2 tablespoon KRAFT Original Barbecue Sauce, or your favorite barbecue sauce
  • 1/2 teaspoon Sriracha sauce, or your favorite hot chili sauce
  • 1 green onion, thinly sliced
4.5/5 (11 Votes)

By

Easy Jamaican jerk chicken tacos, bursting with flavor and on the table in 20 minutes! These are perfect for busy w

  • SAUCE:
  • 3 teaspoons Jamaican jerk seasoning, store bought or use the recipe below
  • 3 large chicken breasts, pounded to 1/2 inch thickness
  • 2 cups slaw or shredded lettuce, I used red and green cabbage, thinly sliced
  • 2 tablespoons fresh cilantro leaves, roughly chopped
  • 8 taco sized soft tortillas
  • Lime wedges, for serving
  • 1/3 cup mayonnaise
  • 2 teaspoons Jamaican jerk
  • SEASONING:
  • 1 tablespoon garlic powder
  • 2 to 3 teaspoons cayenne pepper
  • 2 teaspoons onion powder
  • 2 teaspoons dried parsley
  • 2 teaspoons sugar
  • 2 teaspoons salt
  • 1 teaspoon paprika
  • 1 teaspoon ground allspice
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon dried crushed red pepper
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon ground cinnamon
4.6/5 (5 Votes)

By

We like the convenience of boneless, skinless chicken breasts in our Easy Chicken Tacos, but they were so lean that...

  • 3 tablespoons unsalted butter
  • 4 garlic cloves, minced
  • 2 teaspoons minced chipotle in adobo
  • 1/2 cup orange juice
  • 1 tablespoon Worcestershire
  • 3/4 cup chopped fresh cilantro leaves
  • 4 bs chicken breasts (1 1/2 pounds)
  • 1 teaspoon yellow mustard
  • Salt and pepper
  • 12 (6") flour tortillas
4.1/5 (11 Votes)

By

Place chicken breasts in slow cooker Prepare the remaining ingredients as stated above and pour over chicken breas

  • 3 boneless, skinless chicken breasts
  • 1 jar (24 ounce) medium salsa
  • 2 limes zested
  • 1/2 cup lime juice
  • 4 tablespoons olive oil
  • 1/2 cup water
  • 1/2 teaspoon ground cumin
  • 1/4 teaspoon crushed red pepper flakes
  • 1 teaspoon salt
  • 1/2 teaspoon fresh ground pepper
  • 1/4 cup fresh cilantro, chopped
  • 2 cloves of garlic, pressed
  • 1/2 cup onion, red finely chopped
4.1/5 (8 Votes)

By

1. Spray a large non-stick skillet with spray

  • 1 1/2 lbs. ground chicken breast
  • 1 cup diced onions
  • 3/4 cup diced green bell pepper
  • 1 tsp minced garlic
  • 2 cups seeded and diced tomatoes
  • 1/2 cup grated carrots
  • 1/4 cup ketchup
  • 1 TB chili powder
  • 1 TB red wine vinegar
  • 2 tsp brown sugar
  • 1 tsp ground cumin
  • 1/8 tsp black pepper
  • lettuce
  • 7 " tortillas
  • 1 cup shredded cheddar cheese
  • sour cream
4/5 (1 Votes)

Any burning questions? Our chefs answer!

Spicy Ground Chicken Tacos Applebee's Wonton Chicken Tacos