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Caesar recipes - 18 recipes

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Heat oven to 350�F. Cook pasta according to package directions

  • 1-1/2 box uncooked dried penne pasta
  • 2 cups chopped cooked chicken
  • 1 bottle creamy Caesar salad dressing (I like wishbone, also if u like it saucy u need more dressing)
  • 3/4 cup reduced sodium chicken broth
  • 1/3 cup chopped green onions
  • 1/4 cup finely chopped red bell pepper
  • 2 bags Mozzarella cheese, shredded (I like a lot of cheese)
  • 1 bag Caesar-seasoned croutons
  • 1/4 cup grated Parmesan cheese
5/5 (1 Votes)

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Serves 4 In a medium bowl, mix together all the ingredients except for the tortillas

  • 1/2 cups cooked chicken, diced
  • 3 tablespoons light Caesar salad dressing
  • 3 tablespoons freshly shredded Parmesan cheese
  • 4 cups bagged romaine lettuce salad
  • 4 (10-inch) low-carb tortillas
4.6/5 (24 Votes)

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Melt the butter over medium high heat

  • For the sauce
  • 2 tablespoons butter
  • 3 tablespoons flour
  • 1 1/2 cups milk
  • 4 ounces cream cheese
  • 1/2 teaspoon salt
  • garlic powder
  • ground black pepper to taste
  • 1/2 cup Marzetti Simply Dressed Caesar Dressing
  • 1/2 cup Parmesan cheese
  • For the lasagna
  • 9 lasagna noodles
  • 3 cups cooked, shredded chicken
  • 3 cups Mozzarella cheese
  • 3 cups chopped spinach or kale
  • 1/2 cup sun dried tomatoes packed in oil (optional)
4.6/5 (19 Votes)

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1.Cook tortellini according to package directions; drain and cool

  • 2 (9-oz) packages cheese tortellini
  • 1 head broccoli, cut into small florets
  • 3 ears corn
  • 1 cup creamy Caesar salad dressing
  • Juice of 1 lemon
  • 2 carrots, thinly sliced
  • 4 tomatoes, diced
  • Kosher salt
4.7/5 (12 Votes)

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Taking that delicious salad and transforming it into a handheld delight!

  • 10 " Tortilla Wraps (Any flavor will do)
  • 16 oz of Boneless Skinless Chicken Breasts
  • 16 oz bottle of Italian Dressing
  • Freshly Grated Parmesan Cheese
  • Head of Romaine Lettuce
  • Creamy Caesar Dressing
4.6/5 (18 Votes)

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This creamy 1 skillet chicken dish was a great hit

  • 6 chicken thighs, boneless (skin on preferred, but not required)
  • Olive oil
  • Kosher salt, as needed
  • Black pepper, as needed
  • 1 teaspoon cayenne
  • 1 tablespoon onion powder
  • 1/2 cup Ranch (or Caesar) dressing
  • 3 cloves garlic, minced
  • 1 onion
  • 2 1/4 cups chicken broth
  • 1 cup kale
  • 1 cup baby spinach
  • 1 1/2 cups white rice
4.4/5 (23 Votes)

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A twist on classic potato salad, this recipe includes Caesar dressing and Parmesan cheese, with bacon

  • 1 (18-ounce) bag Riser's garden herb diced potatoes, Riser's
  • 3 hard boiled eggs, chopped
  • 1 stalk celery, finely chopped
  • 3 green onions, finely chopped
  • 1/4 cup creamy Caesar salad dressing
  • 3 tablespoons shredded Parmesan cheese
  • 2 tablespoons mayonnaise
  • 2 tablespoons crumbled bacon
  • 2 tablespoons parsley, finely chopped
4.5/5 (14 Votes)

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Using a sharp knife, butterfly the chicken breast to flatten it out

  • 8-10 pieces boneless chicken breast
  • 5 Tbsp margarine, softened
  • 4 cloves garlic, minced
  • 1 Tbsp dried minced onion
  • 1 Tbsp chopped fresh chives
  • 1 Tbsp chopped fresh parsley
  • 20 long slices pastrami
  • 1-2 cups Caesar dressing
4.6/5 (5 Votes)

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Serve Caesar salads in these creative and edible Peppered Parmesan bowls

  • 2 cups Parmesan cheese, shredded
  • 1/2 teaspoon pepper, coarsely ground
  • 2 romaine hearts, cut into bite-size pieces, about 6 cups
  • 1 cup grape tomatoes, halved
  • 3/4 cup Caesar salad croutons, slightly crushed
  • 1/4 cup creamy Caesar salad dressing
4.5/5 (12 Votes)

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Caesar Style Salad with Rotisserie Chicken Recipe

  • 1 -Whole Rotisserie Chicken skin removed, cut into bite size pieces
  • 2 - Heads of Romaine Lettuce chopped
  • 1-Cup Shredded Parmesan Cheese
  • 1-Cup Shaved Parmesan Cheese
  • 2-Cups Home Made Croutons (recipe to follow)
  • Home Made Caesar Style Dressing (recipe to follow)
4.4/5 (10 Votes)

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Caesar Salad (classic) Chicken Caesar Pasta