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Harvest Pumpkin Scones, adapted from King Arthur Flour
![Harvest Pumpkin Scones, adapted from King Arthur Flour](/media/87/c2/b8fe927ba5eef7a38c165bb3bcfff1c0e79a.jpg/tsp/harvest-pumpkin-scones-adapted-from-king-arthur-flour.jpg)
By Foodiewife, A Feast for the Eyes
These tender scones are packed with Fall flavors-- pumpkin, crystallized ginger, cinnamon chips
- NOTE:
- 2 3/4 cups King Arthur Unbleached All-Purpose Flour
- 1/3 cup sugar
- 1 tablespoon baking powder
- 3/4 teaspoon salt
- 3/4 teaspoon ground cinnamon
- 1/4 teaspoon ground ginger
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon ground allspice
- 1/2 cup cold butter
- 1 cup to 2 cups minced crystallized ginger*, cinnamon chips, or chocolate chips
- 2/3 cup canned pumpkin
- 2 large eggs
- coarse white sparkling sugar, for topping**
- I used 1/2 cup crystallized ginger and 1/2 cup mini cinnamon chips. The ginger was the more dominant flavor, so adjust accordingly.
- You can use a mixture of cinnamon sugar if you don't have coarse sugar (King Arthur sells this online)
Orange pineapple muffin cake
![Orange pineapple muffin cake](/media/91/36/01b3da7ffdf287fedf2ab7140ec9fa7d5ae7.jpg/tsp/orange-pineapple-muffin-cake.jpg)
By á-39535
More biscuit-like or scone-like than muffin-like
- CAKE:
- 1 1/2 cups all-purpose flour
- 1 cup whole wheat flour
- 1/3 cups brown sugar
- 3 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup crushed pineapple, drained
- 1/2 cup orange juice
- 1/3 cup butter, melted
- 1/2 teaspoon orange zest, grated
- 1 egg, slightly beaten
- GLAZE:
- 1/2 cup powdered sugar
- 1/2 teaspoon orange zest, grated
- 1 tablespoon orange juice
Corn Spoon Bread
![Corn Spoon Bread](/media/05/b0/461f2bb6427b7abd3f566d1bdabf2fb2e8cb.jpg/tsp/corn-spoon-bread.jpg)
By á-81356
Forget cornbread from a box or package—it's so easy to make from scratch, and so satisfying when you do
- 3 cups whole milk
- 2 cups fresh corn kernels or one
- 10-ounce package frozen corn, thawed
- 3/4 cup finely ground cornmeal
- 2 tablespoons unsalted butter, plus more for the dish
- 1 tablespoon fresh thyme leaves
- 1 1/2 teaspoons kosher salt
- 1/4 teaspoon black pepper
- 2 large eggs, lightly beaten
Gluten-Free Cauliflower Pizza Crust
![Gluten-Free Cauliflower Pizza Crust](/media/6a/ce/1dbe0130816a3d04721bf097b5e10ac7d2df.jpg/tsp/gluten-free-cauliflower-pizza-crust.jpg)
By 1buttons
Craving pizza but don't do gluten? No problem! Try this tasty pizza crust made from processed cauliflower, cheese, ...
- 1 small to medium sized head cauliflower, processed, about 2 to 3 cups
- 1/4 teaspoon kosher salt
- 1/2 teaspoon dried basil (crush it even more between your fingers)
- 1/2 teaspoon dried oregano (crush it even more between you fingers)
- 1/2 teaspoon garlic powder
- Dash crushed red pepper flakes
- 1/4 cup Parmesan cheese, shredded
- 1/4 cup mozzarella cheese
- 1 egg
- 1 tablespoon almond meal, optional
Bread Machine Whole Wheat Bread from the Dr. Oz Show
![Bread Machine Whole Wheat Bread from the Dr. Oz Show](/media/93/2d/773087820a56b279c61bd35d32606bba4913.jpg/tsp/bread-machine-whole-wheat-bread-from-the-dr-oz-show.jpg)
By Pattywak
Homemade bread that is packed full of healthy ingredients made in a bread machine
- 1 1/8 cups warm water
- 2 tablespoons agave nectar
- 2 tablespoons molasses
- 2 tablespoons unsweetened applesauce
- 2 tablespoons unsweetened almond milk
- 3 cups whole wheat flour
- 1 1/2 teaspoon salt
- 3 tablespoons vital wheat gluten
- 2 tablespoons flaxseed meal
- 1 1/2 teaspoons bread machine yeast
Bacon Cinnamon Rolls
![Bacon Cinnamon Rolls](/media/0d/5e/4914f24542c2585f3a41bf00583044689b75.jpg/tsp/bacon-cinnamon-rolls.jpg)
By carvalhohm2
Bacon plus anything is awesome and these Bacon Cinnamon Rolls are one example of many that prove that delicious fac...
- 10 slices bacon
- 1 can (17.5-ounce) refrigerated cinnamon rolls with cream cheese icing, about 5 rolls
Mexican Roll Ups
![Mexican Roll Ups](/media/26/e0/717f5e5a822d5e0f1654713bd9f05b7ebd44.jpg/tsp/mexican-roll-ups.jpg)
By Norma-2
A very quick, easy and yummy appetizer, these Mexican Roll Ups are awesome!
- 1 package soft taco shells
- 1 package cream cheese
- 1/2 package taco seasoning
- 1 1/2 cup grated cheese
- 2 teaspoons chopped jalapenos
- Small carton of sour cream
- Garlic salt to taste
Eggnog Monkey Bread
![Eggnog Monkey Bread](/media/f5/82/80569cb7881fd849016515d854bcf4550746.jpg/tsp/eggnog-monkey-bread.jpg)
By á-160091
Eggnog is an essential part of the Christmas season! This eggnog monkey bread is a great way to add festive flavors...
- EGGNOG DRIZZLE:
- 1 (16.3-ounce) can Pillsbury Grands Homestyle Biscuits
- 3/4 cup sugar
- 1/2 teaspoon nutmeg
- 6 tablespoons butter, melted
- 1 cup powdered sugar
- 1 tablespoon butter, softened
- 1/2 teaspoon rum extract
- 3 tablespoons eggnog
- 1/8 teaspoon nutmeg
Irish Soda Bread
![Irish Soda Bread](/media/1e/7b/7db96349c6a4aa51bc859ba062b722bfec57.jpg/tsp/irish-soda-bread.jpg)
By á-45241
I have two basic requirements for recipes I consider a success, easy and delicious
- 1/2 cup plus 2 tablespoons chilled butter, divided
- 5 cups all-purpose flour
- 1/2 cup sugar
- 1 tablespoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 1/2 cups raisins
- 2 1/3 cups buttermilk
- 1 large egg
Peach Cobbler Pull-Apart Bread
![Peach Cobbler Pull-Apart Bread](/media/6b/8a/86041ffdeef2393efd00e749465d584d54c3.jpg/tsp/peach-cobbler-pull-apart-bread.jpg)
By msippigrl
Easy peasy recipe using canned honey butter biscuits and peach preserves
- 1 (16.3-ounce) can refrigerated Pillsbury Grands Flaky Layers Honey Butter biscuits
- 3/4 cup peach preserves, I used Smucker's
- 1/4 cup granulated sugar
- 1/2 teaspoon cinnamon
- 1 cup confectioners powdered sugar
- Pinch salt
- 2 - 3 teaspoons cream, half and half, or whole milk
Amaretto Scones
![Amaretto Scones](/media/f0/19/a7aa7e0a99e18e4e24b4b2743a31e9bcdcc2.jpg/tsp/amaretto-scones.jpg)
By MJH
When a recipe begins with soaking dried fruit in Amaretto, good things are about to happen! Add nutty crunch to the...
- 1/2 cup raisins or dried cherries
- 1 tablespoon Amaretto, or to taste
- 2 cups flour (all-purpose)
- 1/3 cup sugar
- 2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/3 cup cold unsalted butter, cut into pieces
- 1 beaten egg
- 1/4 cup milk
- 1/4 cup, plus 2 tablespoons heavy cream
- 1/2 cup chopped walnuts or pecans**
- Confectioners' sugar
- Optional: 1/2 Cup chocolate chips in place of walnuts or pecans
Sourdough Baguettes - Sandwich Rolls
![Sourdough Baguettes - Sandwich Rolls](/media/7d/69/28b3255fca44ca23a1a42472c604a64c4d58.jpg/tsp/sourdough-baguettes-sandwich-rolls.jpg)
By Foodiewife, A Feast for the Eyes
This sounds kinda silly, but I kept my sourdough starter (that I bought from King Arthur Flour) fed and kept in my ...
- 1 1/4 cups lukewarm water
- 2 cups sourdough starter, about the consistency of thick pancake batter; fed, or unfed*
- 4 1/2 to 5 cups King Arthur Unbleached All-Purpose Flour
- 2 1/2 teaspoons salt
- 2 teaspoons sugar
- 1 tablespoon instant yeast (I use SAF instant yeast)
- 1/2 teaspoon Ascorbic Acid** (I use LorAnn's brand from King Arthur Flour)
- 4 teaspoons vital wheat gluten (I order from King Arthur Flour)
- 1 egg yolk lightly beaten with 1 tablespoon water, for glaze; optional
- Pizza seasoning, sesame seeds, artisan bread topping, or anything else you think might be good; all optional
- If you feed your sourdough before using, the loaves will rise better; but if you're in a hurry, unfed sourdough will simply lend its flavor, while the yeast in the recipe takes care of the rise.
- The Ascorbic acid gives a nice little "bite" of sour dough flavor. I order mine online.
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