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Baked spaghetti recipes - 8 recipes

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Top rated Baked spaghetti recipes

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The perfect potluck meal. Baked Spaghetti with onions and garlic topped off with all the melted cheese you can hand...

  • 26 ounce can pasta sauce
  • 3/4 pound pasta (300g)
  • 1 pound lean ground beef
  • 1 small onion, chopped
  • 3 cloves garlic
  • 1/4 cup water
  • 2 cups cheese, grated (mozzarella, cheddar)
  • Salt & pepper to taste
  • Cooking oil
4.5/5 (223 Votes)

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1. Prepare flour onto a counter or use a baking sheet to roll the dough on

  • 1 loaf of thawed dough
  • 6 oz cooked spaghetti
  • 1 cup of any sauce for the spaghetti (either tomato basil sauce or bolognaise) – must be thick
  • 8 oz of mozzarella cubes
  • parmesan cheese
  • 1 egg white, beaten
  • parsley or oregano flakes
  • garlic
4.4/5 (51 Votes)

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Love cheese and spaghetti? Try this recipe for lunch or dinner, this recipes will become on of you favorites

  • 8 ounces uncooked angel hair pasta
  • 1/4 cup chopped fresh parsley
  • 1 1/2 pounds ground beef
  • 1 1/2 teaspoons Paula Deen’s House Seasoning
  • 1 1/2 teaspoons sugar
  • 1 1/2 teaspoons Paula Deen Seasoned Salt
  • 1 1/2 teaspoons Italian seasoning
  • 2 cups tomato sauce
  • 1 cup water
  • 2 cups canned diced tomatoes
  • 2 cloves garlic, chopped
  • 1/2 cup diced green bell pepper
  • 1/2 cup diced onion
  • 1 cup grated cheddar cheese
  • 1 cup Monterey Jack cheese
  • 2 small bay leaves
4.5/5 (30 Votes)

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Spaghetti is baked with a cream cheese sauce and topped with a beefy tomato sauce, all in one casserole

  • 1 pound spaghetti
  • 1 pound ground beef
  • 1 (28-ounce) can crushed tomatoes
  • 1 (8-ounce) package cream cheese, softened
  • 1 cup cheddar cheese, grated
  • 1/2 cup parmesan cheese, grated
  • 1/2 cup sour cream
  • 1 small white onion, chopped
  • 2 cloves garlic, minced
  • 2 tablespoons extra-virgin olive oil
  • 1 tablespoon tomato paste
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried oregano
  • 1/8 teaspoon red pepper flakes
  • Kosher salt and freshly ground pepper, to taste
4/5 (50 Votes)

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Cook spaghetti per package directions

  • 8 ounces uncooked spaghetti
  • 1 /2 cup milk
  • 1 egg
  • 1 lb ground beef
  • 1 medium onion, chopped
  • 1 medium green bell pepper, chopped
  • 2 garlic cloves, minced
  • 1 teaspoon chili powder
  • 1 ⁄2 teaspoon cumin
  • 1 ⁄2 teaspoon oregano
  • 1 ⁄2 teaspoon salt
  • 1 ⁄4 teaspoon pepper
  • 2 (8 ounce) cans tomato sauce
  • 1 ⁄2 cup shredded cheddar cheese
  • 1 ⁄2 cup shredded Monterey jack cheese
4.6/5 (5 Votes)

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A family-favorite recipe using everyday common ingredients and requiring no special cooking skills

  • 1 pound lean ground beef (I used 93/7)
  • 1 small onion, chopped (1/2 cup)
  • 2 cloves garlic, finely chopped or minced
  • 1 teaspoon salt, or to taste
  • 1/2 teaspoon freshly ground black pepper, or to taste
  • 1 (24 oz) can Hunt's Traditional Pasta Sauce
  • 1 (14.5 oz) can Hunt's Petite-Diced Tomatoes, undrained
  • 1/4 cup water
  • 1/4 teaspoon dry Italian Seasoning
  • Crushed red pepper flakes, to taste (optional)
  • 1/2 teaspoon sugar
  • 10-12 ounces spaghetti (I prefer thin spaghetti)
  • 1 (8 oz) block Monterey Jack (or Mozzarella) cheese, freshly shredded
  • Grated Parmesan cheese for serving, optional
4.1/5 (28 Votes)

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Preheat oven to 400 degree F

  • SPAGHETTI SAUCE
  • 1 lb ground turkey (can also use ground beef or a combination of meat and sausage)
  • 1/2 small white onion, diced
  • 3 cloves garlic, minced
  • 1 15 oz. can tomato sauce
  • 1 14.5 oz. can oregano, basil, garlic diced tomatoes, undrained (I used unsalted)
  • 1 14.5 oz. can oregano, basil, garlic diced tomatoes, drained and pureed
  • 1/2 cup chicken broth
  • 1 tablespoon brown sugar
  • Season generously with garlic powder, salt, red pepper flakes, black pepper, parsley and Italian seasoning.
  • NOODLE MIXTURE
  • 12 oz. thin spaghetti
  • 5 oz. cream cheese, softened & broken into cubes
  • 1/2 cup cottage cheese
  • 1/2 cup mozzarella cheese
  • 1/2 cup parmesan cheese
  • 2 cups spaghetti sauce mixture
  • TOPPING
  • Mozzarella cheese
  • Parmesan cheese
  • Parsley
4.2/5 (24 Votes)

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I received this recipe from a co-worker, it's great and easy to make! You can also add sausage or beef to this rec...

  • 1 lb thin spaghetti
  • 1 cup onions, diced
  • 1 can (6 oz) tomato paste
  • 1 can (8 oz) tomato sauce
  • 1 stick butter
  • 1 cup american cheese, diced or shredded
  • bread crumbs for topping
  • oil for frying
0/5 (0 Votes)

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