Spaghetti casserole recipes - 8 recipes
Top rated Spaghetti casserole recipes
Million Dollar Spaghetti casserole
![Million Dollar Spaghetti casserole](/media/47/33/dfe0284699f73d0e731aecca6e36ef972e2a./tsp/million-dollar-spaghetti-casserole.png)
By jab120638
1 Preheat oven to 350 degrees
- 2-3 cups cooked spaghetti noodles
- 28 • 28 oz spaghetti sauce
- 8 • 8oz cream cheese, softened
- 1/4 • 1/4 cup sour cream
- 1 • 1 cup cottage cheese
- 3/4 • 3/4 cup shredded cheddar cheese (or mozzarella will work also)
Spaghetti - Pizza Spaghetti Casserole
![Spaghetti - Pizza Spaghetti Casserole](/media/05/e0/a32709c17ba922df6a56af2725d7edebf2e5.jpg/tsp/spaghetti-pizza-spaghetti-casserole.jpg)
By á-1590
Boil water & salt for Spaghetti noodles, once it starts boiling, add noodles
- 1 lb. Ground meat (I like turkey)
- 1 16 oz. box uncooked spaghetti noodles
- 1/2 teaspoon salt
- 1/2 teaspoon Oregano
- 1/2 teaspoon garlic powder
- 1/2 Cup Milk
- 1 Egg
- 2 ounces sliced pepperoni (I like Turkey)
- 1 (26 ounce) jar pasta sauce
- 1 16 oz. can diced Italian style tomatoes
- 1/4 cup grated parmesan cheese
- 1 (8 ounce) package shredded Italian cheese blend
- Any other pizza toppings, you can add like Black olives, sausage, onions, green peppers, etc...
Spaghetti Casserole Recipe
![Spaghetti Casserole Recipe](/media/33/fb/4a0665653b8fe8c8b4ed0bbaba97beb26f38.jpg/tsp/spaghetti-casserole-recipe.jpg)
By Tom421
Everyone will love this fast and easy Spaghetti Casserole Recipe
- 2 cups chopped cooked chicken breast or shredded leftover turkey
- 2 ounces spaghetti, broken then cooked according to package directions
- 1 cups of bread cubes
- 1 cup grated sharp cheddar cheese
- 1/4 cup diced green bell pepper
- 11/2 cups reduced-sodium chicken broth 3 eggs, slightly beaten
- 1 jar pimentos, 2 ounces drained
- 1 tablespoon chopped fresh or 1 teaspoon dried parsley
- 1/2 teaspoon salt
Spaghetti Casserole
![Spaghetti Casserole](/media/ef/ea/5f7a4361bf5ace16c043be8c91be65a1b208.jpg/tsp/spaghetti-casserole.jpg)
By carvalhohm
Cook spaghetti according to package directions; drain
- 12-oz. pkg. spaghetti, uncooked
- 1 lb. ground beef
- 1 c. onion, chopped
- 1 green pepper, chopped
- 28-oz. can diced tomatoes
- 4-oz. can sliced mushrooms, drained
- 3.8-oz. can sliced black
- olives, drained
- 2 t. dried oregano
- 2 c. shredded Cheddar cheese, divided
- 10-3/4 oz. can cream of mushroom soup
- 1/4 c. water
- 1/4 c. grated Parmesan cheese
Spaghetti Casserole topped with French Fried Onions
![Spaghetti Casserole topped with French Fried Onions](/media/99/d2/f271ce754ea5c1005511e06dc3d7132da1f3.jpg/tsp/spaghetti-casserole-topped-with-french-fried-onions.jpg)
By MissAlyssaG
Cook spaghetti according to directions on the package
- 8 ounces uncooked spaghetti
- 1 pound soy crumbles (optional)
- 1 large can spaghetti sauce (26.5 ounces)
- 1 tablespoon butter
- 1/2 cup chopped green peppers (I usually omit or substitute red peppers)
- 1/3 cup chopped onions
- 8 ounces cream cheese
- 2 tablespoons milk
- Fresh grated Parmesan cheese
- French Fried Onions (small can)
- Maybe add some other veggies instead of soy crumbles
Baked Spaghetti Casserole #2
![Baked Spaghetti Casserole #2](/media/ab/bf/dbb222033663405e78acb49e167c763ca3d3.jpg/tsp/baked-spaghetti-casserole-2.jpg)
By carvalhohm
Brown ground beef and onion; drain
- 1 1/2 pound ground beef
- 1 onion, chopped
- 1 teaspoon salt
- 1.2 teaspoon pepper
- 1 teaspoon chili powder
- 1 (10 3/4 ounce) con tomato soup
- 1 (10 3/4 ounce) can cream of mushroom soup
- 1 1/4 cup water
- 1 (16 ounce) package spaghetti, cooked
- 1/3 cup catsup
- 1 cup shredded Cheddar cheese
Spaghetti Casserole for 100
![Spaghetti Casserole for 100](/images/local/defaultImg_thumbSqPr.jpg)
By Tracy-4
Beat milk and eggs together; toss with cooked spaghetti
- 10 cups milk
- 20 eggs
- 10 lbs spaghetti, cooked and drained
- 320 ounces spaghetti sauce (2 gallons or 32 cups)
- 20 cups shredded mozzarella cheese
- Meat, peppers, onions, and sliced pepperoni can be added, if desired.
Baked Cream Cheese Spaghetti Casserole
![Baked Cream Cheese Spaghetti Casserole](/images/local/defaultImg_thumbSqPr.jpg)
By gbvampy1
Preheat oven to 350ºF degrees
- 12-oz spaghetti
- 1 (26-ounce) jar prepared spaghetti sauce
- 1-lb lean ground beef
- 1 tsp Italian seasoning
- 1 clove garlic, minced
- 1 (8-oz) package cream cheese, room temperature
- 1/2 cup parmesan cheese, grated
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